Jinlong Zhao

1.6k total citations
72 papers, 1.2k citations indexed

About

Jinlong Zhao is a scholar working on Immunology and Allergy, Molecular Biology and Food Science. According to data from OpenAlex, Jinlong Zhao has authored 72 papers receiving a total of 1.2k indexed citations (citations by other indexed papers that have themselves been cited), including 38 papers in Immunology and Allergy, 22 papers in Molecular Biology and 15 papers in Food Science. Recurrent topics in Jinlong Zhao's work include Food Allergy and Anaphylaxis Research (38 papers), Allergic Rhinitis and Sensitization (23 papers) and Proteins in Food Systems (12 papers). Jinlong Zhao is often cited by papers focused on Food Allergy and Anaphylaxis Research (38 papers), Allergic Rhinitis and Sensitization (23 papers) and Proteins in Food Systems (12 papers). Jinlong Zhao collaborates with scholars based in China, Canada and Spain. Jinlong Zhao's co-authors include Zhenxing Li, Hong Lin, Shudong He, Hanju Sun, Yuhong Zhang, Kai Cheng, Bangben Yao, Mingming Tang, Ziye Zhang and Zuoyong Zhang and has published in prestigious journals such as Analytical Biochemistry, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Jinlong Zhao

67 papers receiving 1.2k citations

Author Peers

Peers are selected by citation overlap in the author's most active subfields. citations · hero ref

Author Last Decade Papers Cites
Jinlong Zhao 386 367 333 138 137 72 1.2k
Weiyi He 236 0.6× 152 0.4× 184 0.6× 23 0.2× 21 0.2× 21 641
Makoto Shimoyamada 679 1.8× 22 0.1× 519 1.6× 123 0.9× 103 0.8× 94 1.5k
Hyun‐Jeong Kim 705 1.8× 15 0.0× 489 1.5× 217 1.6× 112 0.8× 124 2.2k
Shuwei Zhang 416 1.1× 37 0.1× 59 0.2× 21 0.2× 131 1.0× 60 1.0k
Fazle Elahi 383 1.0× 29 0.1× 246 0.7× 29 0.2× 37 0.3× 50 1.1k
Seun-Ah Yang 324 0.8× 24 0.1× 282 0.8× 23 0.2× 39 0.3× 47 866
Xiaomei Tan 553 1.4× 61 0.2× 131 0.4× 15 0.1× 15 0.1× 61 1.4k
Ricardo Lucas 758 2.0× 16 0.0× 159 0.5× 27 0.2× 510 3.7× 56 1.6k
Xiaoming Lu 450 1.2× 14 0.0× 310 0.9× 94 0.7× 26 0.2× 60 1.4k

Countries citing papers authored by Jinlong Zhao

Since Specialization
Citations

This map shows the geographic impact of Jinlong Zhao's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jinlong Zhao with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jinlong Zhao more than expected).

Fields of papers citing papers by Jinlong Zhao

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jinlong Zhao. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jinlong Zhao. The network helps show where Jinlong Zhao may publish in the future.

Co-authorship network of co-authors of Jinlong Zhao

This figure shows the co-authorship network connecting the top 25 collaborators of Jinlong Zhao. A scholar is included among the top collaborators of Jinlong Zhao based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jinlong Zhao. Jinlong Zhao is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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Zhao, Jinlong, Junting Li, Jongrock Kong, & Xin‐Fang Duan. (2025). Ti-Catalyzed Functional Group Tolerant and Regioselective Cross Couplings of (Hetero)aryl Grignard Reagents with Halopyridines. Organic Letters. 27(28). 7608–7613.
3.
Zou, Hao, Hao Wang, Jinlong Zhao, et al.. (2024). Combination of virtual screening, machine learning, molecular dynamics simulations and sensory evaluation to discover novel umami peptides from fermented Atlantic cod. Food Bioscience. 59. 104250–104250. 21 indexed citations
4.
Zeng, Jianhua, et al.. (2024). Recent advance in sesame allergens: Influence of food processing and their detection methods. Food Chemistry. 448. 139058–139058. 12 indexed citations
5.
Zhang, Lili, Yue Wang, Jinlong Zhao, et al.. (2024). Dielectric barrier discharge cold plasma alleviated the immunoreactivity of egg white proteins with improved digestibility and functional properties. Food Bioscience. 61. 105014–105014. 5 indexed citations
6.
Zhang, Lanwei, Jinlong Zhao, Linlin Liu, et al.. (2024). Fabrication of stable spherical soybean lipophilic protein nanogel for curcumin delivery: Carbony oxygen and aromatic ring flexibility binding to the beta−barrel. Food Structure. 41. 100386–100386. 2 indexed citations
7.
Li, Zhenxing, et al.. (2024). Different Antibody Reactivity and Its Implications in Allergen Detection in Processed Fish. ACS Food Science & Technology. 4(3). 700–710. 1 indexed citations
8.
Zhao, Jinlong, Jialu Shi, Lan Jiang, et al.. (2023). Influence of Lifestyle and Dietary Habits on the Prevalence of Food Allergies: A Scoping Review. Foods. 12(17). 3290–3290. 13 indexed citations
9.
Qin, Zhihui, Min Yu, Jinlong Zhao, et al.. (2023). A sensitive sandwich enzyme-linked immunosorbent assay (sELISA) for the detection of walnut residues in processed food. Journal of Food Composition and Analysis. 119. 105221–105221. 6 indexed citations
10.
Zhao, Jinlong, Ishfaq Ahmed, Hao Wang, et al.. (2023). Purification, Expression, and Characterization of Sarcoplasmic Calcium Binding Protein: A Novel Allergen of Portunus trituberculatus. Journal of Agricultural and Food Chemistry. 71(28). 10773–10786. 8 indexed citations
11.
12.
Zhao, Jinlong, Zhihui Qin, Zhenxing Li, et al.. (2023). Influence of Fermentation by Lactobacillus helveticus on the Immunoreactivity of Atlantic Cod Allergens. Journal of Agricultural and Food Chemistry. 71(26). 10144–10154. 5 indexed citations
13.
14.
Khan, Mati Ullah, Hong Lin, Jinlong Zhao, et al.. (2022). Development of a sandwich enzyme-linked immunosorbent kit for reliable detection of milk allergens in processed food. Analytical Biochemistry. 648. 114667–114667. 7 indexed citations
15.
Zhao, Jinlong, Mati Ullah Khan, Jin Chen, et al.. (2022). A sensitive sandwich enzyme‐linked immunosorbent assay (sELISA) targeted multiple wheat protein fractions for the detection of several cereal grains in processed foods. Journal of Food Science. 87(4). 1514–1526. 5 indexed citations
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Xu, Yixiang, Chao Zhang, Kai Jiang, et al.. (2022). Structural repurposing of SGLT2 inhibitor empagliflozin for strengthening anti-heart failure activity with lower glycosuria. Acta Pharmaceutica Sinica B. 13(4). 1671–1685. 8 indexed citations
18.
Khan, Mati Ullah, Hong Lin, Ishfaq Ahmed, et al.. (2021). Whey allergens: Influence of nonthermal processing treatments and their detection methods. Comprehensive Reviews in Food Science and Food Safety. 20(5). 4480–4510. 35 indexed citations
19.
Chen, Jin, Hong Lin, Jinlong Zhao, et al.. (2021). Development of a Sandwich Enzyme-linked Immunosorbent Assay (ELISA) for the Detection of Egg Residues in Processed Food Products. Food Analytical Methods. 14(9). 1806–1814. 8 indexed citations
20.
Xu, Lili, Marı́a Gasset, Hong Lin, et al.. (2021). Identification of the Dominant T-Cell Epitopes of Lit v 1 Shrimp Major Allergen and Their Functional Overlap with Known B-Cell Epitopes. Journal of Agricultural and Food Chemistry. 69(26). 7420–7428. 22 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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