Meng‐I Kuo
Impact in
- Food Science top 1%
- Proteins in Food Systems
- Probiotics and Fermented Foods
- Polysaccharides Composition and Applications
- Microencapsulation and Drying Processes
- Nutrition and Dietetics top 5%
- Food composition and properties
Papers in
- Food Science 28
- Proteins in Food Systems 19
- Polysaccharides Composition and Applications 8
- Microencapsulation and Drying Processes 6
- Probiotics and Fermented Foods 5
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- Food composition and properties 19
- Co-authors
- Sundaram Gunasekaran (7 shared papers)Chun‐Ping Lu (6 shared papers)Jung‐Feng Hsieh (10 shared papers)Ya‐Jane Wang (3 shared papers)M.E. Johnson (1 shared paper)Wei‐Chih Cheng (1 shared paper)Chao‐Kai Hsu (1 shared paper)Wei‐An Chen (1 shared paper)
- Journals
- Journal of Dairy Science (5 papers)Food Hydrocolloids (3 papers)LWT (3 papers)Fermentation (2 papers)Journal of Texture Studies (2 papers)
- Partner nations
- TaiwanUnited StatesChina
In The Last Decade
Meng‐I Kuo
34 papers receiving 947 citations
Peers
Comparison fields: 5 of 88
- Food Science 719
- Nutrition and Dietetics 331
- Animal Science and Zoology 196
- Biotechnology 86
- Biochemistry 41
Countries citing papers authored by Meng‐I Kuo
This map shows the geographic impact of Meng‐I Kuo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Meng‐I Kuo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Meng‐I Kuo more than expected).
Fields of papers citing papers by Meng‐I Kuo
This network shows the impact of papers produced by Meng‐I Kuo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Meng‐I Kuo. The network helps show where Meng‐I Kuo may publish in the future.
Co-authors
The 23 scholars most cited alongside Meng‐I Kuo, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 35 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2013 | 84 | |
| 2 | 2015 | 83 | |
| 3 | 2001 | 70 | |
| 4 | 2013 | 70 | |
| 5 | 2016 | 69 | |
| 6 | 2010 | 49 | |
| 7 | 2003 | 48 | |
| 8 | 2010 | 47 | |
| 9 | 2008 | 47 | |
| 10 | 2006 | 44 | |
| 11 | 2016 | 41 | |
| 12 | 2003 | 36 | |
| 13 | 2001 | 34 | |
| 14 | 2000 | 33 | |
| 15 | 2018 | 28 | |
| 16 | 2022 | 26 | |
| 17 | 2004 | 22 | |
| 18 | 2015 | 21 | |
| 19 | 2021 | 14 | |
| 20 | 2020 | 14 |
About Meng‐I Kuo
Meng‐I Kuo is a scholar working on Food Science, Nutrition and Dietetics, Molecular Biology, Biotechnology and Plant Science, having authored 35 papers that have together received 974 indexed citations. Recurring topics across this work include Proteins in Food Systems (19 papers), Food composition and properties (19 papers), Polysaccharides Composition and Applications (8 papers), Microencapsulation and Drying Processes (6 papers), Probiotics and Fermented Foods (5 papers), Microbial Inactivation Methods (4 papers), Phytoestrogen effects and research (4 papers) and Meat and Animal Product Quality (4 papers). The work is most often cited by research in Food Science (719 citations), Nutrition and Dietetics (331 citations), Animal Science and Zoology (196 citations), Biotechnology (86 citations) and Biochemistry (41 citations). Meng‐I Kuo has collaborated with scholars based in Taiwan, United States and China. Frequent co-authors include Sundaram Gunasekaran, Chun‐Ping Lu, Jung‐Feng Hsieh, Ya‐Jane Wang, M.E. Johnson, Wei‐Chih Cheng, Chao‐Kai Hsu, Wei‐An Chen, M. E. Anderson and James Patindol. Their work appears in journals such as Journal of Dairy Science, Food Hydrocolloids, LWT, Fermentation and Journal of Texture Studies.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.