Hong Song

1.1k total citations
42 papers, 862 citations indexed

About

Hong Song is a scholar working on Food Science, Plant Science and Nutrition and Dietetics. According to data from OpenAlex, Hong Song has authored 42 papers receiving a total of 862 indexed citations (citations by other indexed papers that have themselves been cited), including 34 papers in Food Science, 13 papers in Plant Science and 9 papers in Nutrition and Dietetics. Recurrent topics in Hong Song's work include Proteins in Food Systems (23 papers), Polysaccharides Composition and Applications (19 papers) and Polysaccharides and Plant Cell Walls (11 papers). Hong Song is often cited by papers focused on Proteins in Food Systems (23 papers), Polysaccharides Composition and Applications (19 papers) and Polysaccharides and Plant Cell Walls (11 papers). Hong Song collaborates with scholars based in China and Hungary. Hong Song's co-authors include Lina Yang, Shengnan Wang, He Liu, Danshi Zhu, Lijie Zhu, Guilan Zhao, Yutang He, Jiaxin Xu, Danni Qu and He Liu and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and Critical Reviews in Food Science and Nutrition.

In The Last Decade

Hong Song

42 papers receiving 859 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Hong Song China 17 540 261 226 123 96 42 862
Jianjun Zhong China 13 250 0.5× 264 1.0× 94 0.4× 225 1.8× 57 0.6× 30 751
Brahim Bchir Belgium 18 494 0.9× 290 1.1× 293 1.3× 71 0.6× 12 0.1× 29 846
Zhongjiang Wang China 10 690 1.3× 113 0.4× 200 0.9× 125 1.0× 105 1.1× 37 912
Jianhui Xiao China 15 413 0.8× 151 0.6× 405 1.8× 170 1.4× 38 0.4× 41 806
Ran Meng China 13 719 1.3× 98 0.4× 204 0.9× 149 1.2× 181 1.9× 34 1.0k
Jan Bárta Czechia 16 413 0.8× 353 1.4× 189 0.8× 165 1.3× 40 0.4× 51 835
Kentaro Matsumiya Japan 18 667 1.2× 107 0.4× 210 0.9× 103 0.8× 165 1.7× 51 850
Eliana N. Fissore Argentina 22 455 0.8× 475 1.8× 262 1.2× 65 0.5× 23 0.2× 43 902
Dubasi Govardhana Rao India 16 385 0.7× 153 0.6× 140 0.6× 172 1.4× 19 0.2× 40 844

Countries citing papers authored by Hong Song

Since Specialization
Citations

This map shows the geographic impact of Hong Song's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hong Song with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hong Song more than expected).

Fields of papers citing papers by Hong Song

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Hong Song. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hong Song. The network helps show where Hong Song may publish in the future.

Co-authorship network of co-authors of Hong Song

This figure shows the co-authorship network connecting the top 25 collaborators of Hong Song. A scholar is included among the top collaborators of Hong Song based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Hong Song. Hong Song is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Chen, Chen, Hong Song, Lina Yang, et al.. (2025). Soybean hull polysaccharides ameliorate lipid metabolic disorders and gut microbiota dysbiosis in high-fat diet-fed zebrafish. International Journal of Biological Macromolecules. 305(Pt 2). 141123–141123. 4 indexed citations
2.
Zhao, Guilan, Shengnan Wang, Hui Yang, et al.. (2025). Impact of oil volume fraction on stability of Pickering emulsion prepared by silica particles and soy hull polysaccharides. Journal of Food Engineering. 397. 112601–112601. 7 indexed citations
3.
Song, Hong, Ran Li, Lina Yang, et al.. (2024). Encapsulation of probiotic Lacticaseibacillus casei with whey protein isolate/soybean hull polysaccharide enhances cell viability in harsh conditions. Food Hydrocolloids. 154. 110126–110126. 13 indexed citations
4.
Wang, Shumin, Shumin Wang, Shengnan Wang, et al.. (2024). pH-responsive Aminated mesoporous silica microspheres modified with soybean hull polysaccharides for curcumin encapsulation and controlled release. Food Chemistry. 454. 139832–139832. 8 indexed citations
5.
Kou, Yuxing, Rui Guo, Xujiao Li, et al.. (2023). Synthesis, physicochemical and emulsifying properties of OSA-modified tamarind seed polysaccharides with different degrees of substitution. International Journal of Biological Macromolecules. 253(Pt 5). 127102–127102. 13 indexed citations
6.
Xu, Jiaxin, et al.. (2023). Microfluidization improved hempseed yogurt's physicochemical and storage properties. Journal of the Science of Food and Agriculture. 104(4). 2252–2261. 4 indexed citations
7.
Yang, Hui, Shengnan Wang, Shengnan Wang, et al.. (2023). Storage stability and interfacial rheology analysis of high-internal-phase emulsions stabilized by soy hull polysaccharide. Food Chemistry. 418. 135956–135956. 48 indexed citations
8.
Xu, Jiaxin, Miao Bai, Hong Song, et al.. (2023). Defatted hempseed meal altered the metabolic profile of fermented yogurt and enhanced the ability to alleviate constipation in rats. Journal of the Science of Food and Agriculture. 103(10). 4778–4791. 8 indexed citations
9.
Zhu, Danshi, Jiaxin Xu, Lina Yang, et al.. (2023). Homogenized soybean hull suspension as an emulsifier for oil/water emulsions: Synergistic effect of the insoluble fiber and soluble polysaccharide. International Journal of Biological Macromolecules. 237. 123950–123950. 15 indexed citations
10.
Guo, Rui, Xianbao Sun, Yuxing Kou, et al.. (2023). Hydrophobic aggregation via partial Gal removal affects solution characteristics and fine structure of tamarind kernel polysaccharides. Food Hydrocolloids. 144. 108726–108726. 13 indexed citations
11.
Yang, Hui, Shengnan Wang, Hong Song, et al.. (2023). Storage Stability and Interfacial Rheology Analysis of High-Internal-Phase Emulsions Stabilized by Soy Hull Polysaccharide. SSRN Electronic Journal. 1 indexed citations
12.
Sun, Xianbao, Rui Guo, Yuxing Kou, et al.. (2023). Retarding ice recrystallization by tamarind seed polysaccharide: Investigation in ice cream mixes and insights from molecular dynamics simulation. Food Hydrocolloids. 149. 109579–109579. 15 indexed citations
13.
Song, Hong, Rui Guo, Xianbao Sun, et al.. (2023). Integrated metabolomics and transcriptomics revealed the anti-constipation mechanisms of xylooligosaccharides from corn cobs. Food & Function. 15(2). 894–905. 7 indexed citations
14.
Song, Hong, Rui Guo, Xianbao Sun, et al.. (2023). Xylooligosaccharides from corn cobs alleviate loperamide-induced constipation in mice via modulation of gut microbiota and SCFA metabolism. Food & Function. 14(19). 8734–8746. 13 indexed citations
15.
Wang, Shengnan, et al.. (2023). Advances in probiotic encapsulation methods to improve bioactivity. Food Bioscience. 52. 102476–102476. 18 indexed citations
16.
Liu, Xiulin, Shengnan Wang, Yangyang Li, et al.. (2023). Conformational evolution of soybean protein-polysaccharide at oil–water interface in simulated gastric environment in vitro. Food Chemistry. 413. 135613–135613. 11 indexed citations
17.
Zhang, Hongyun, Lina Yang, Hong Song, et al.. (2022). Effect of microwave‐assisted acid extraction on the physicochemical properties and structure of soy hull polysaccharides. International Journal of Food Science & Technology. 57(10). 6744–6754. 11 indexed citations
18.
Li, Jun, Jiayi Li, Yue Yu, et al.. (2021). Effects of pectic fat mimetics and transglutaminase on the regularity of protein and fat degradation and flavour compounds in Cheddar cheese during ripening. International Journal of Food Science & Technology. 57(2). 1291–1302. 2 indexed citations
19.
Song, Ki Cheol, et al.. (2007). Sitological Quality Evaluation of Cultured and Wild River Puffer, Takifugu obscurus (Abe). Journal of Aquaculture. 20(3). 147–153. 5 indexed citations
20.
Kuoh, Chang‐Sheng & Hong Song. (2005). Interactive Key to Taiwan Grasses Using Characters of Leaf Anatomy - The ActKey Approach. 50(4). 261–271. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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