Stéphane Portanguen
- Animal Science and Zoology top 1%
- Food Science top 5%
- Biomedical Engineering top 10%
- Molecular Biology
- Analytical Chemistry top 5%
- Co-authors
- Alain KondjoyanPierre‐Sylvain MiradeThierry AstrucJason SicardVéronique Santé-LhoutellierPascal TournayreSylvie ClerjonAmna Sahar
- Topics
- Meat and Animal Product Quality (28 papers)Advanced Chemical Sensor Technologies (10 papers)Microbial Inactivation Methods (6 papers)
In The Last Decade
Stéphane Portanguen
37 papers receiving 988 citations
Peers
Comparison fields: 5 of 106
- Animal Science and Zoology 589
- Food Science 307
- Biomedical Engineering 267
- Molecular Biology 194
- Analytical Chemistry 143
Countries citing papers authored by Stéphane Portanguen
This map shows the geographic impact of Stéphane Portanguen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Stéphane Portanguen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Stéphane Portanguen more than expected).
Fields of papers citing papers by Stéphane Portanguen
This network shows the impact of papers produced by Stéphane Portanguen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Stéphane Portanguen. The network helps show where Stéphane Portanguen may publish in the future.
Co-authorship network of co-authors of Stéphane Portanguen
This figure shows the co-authorship network connecting the top 25 collaborators of Stéphane Portanguen. A scholar is included among the top collaborators of Stéphane Portanguen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Stéphane Portanguen. Stéphane Portanguen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 1 | |
| 3 | 3 | |
| 4 | 12 | |
| 5 | 5 | |
| 6 | 7 | |
| 7 | 16 | |
| 8 | 33 | |
| 9 | 12 | |
| 10 | 29 | |
| 11 | 69 | |
| 12 | 68 | |
| 13 | 10 | |
| 14 | 78 | |
| 15 | 22 | |
| 16 | 37 | |
| 17 | 76 | |
| 18 | 21 | |
| 19 | 18 | |
| 20 | 52 |
About Stéphane Portanguen
Stéphane Portanguen is a scholar working on Animal Science and Zoology, Biotechnology and Food Science, having authored 37 papers that have together received 1.0k indexed citations. Recurring topics across this work include Meat and Animal Product Quality (28 papers), Advanced Chemical Sensor Technologies (10 papers) and Microbial Inactivation Methods (6 papers). The work is most often cited by research in Animal Science and Zoology (589 citations), Food Science (307 citations) and Analytical Chemistry (143 citations). Stéphane Portanguen has collaborated with scholars based in France, Morocco and Serbia. Frequent co-authors include Alain Kondjoyan, Pierre‐Sylvain Mirade, Thierry Astruc, Jason Sicard, Véronique Santé-Lhoutellier, Pascal Tournayre, Sylvie Clerjon, Amna Sahar, Éric Dufour and Véronique Santé‐Lhoutellier. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Trends in Food Science & Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.