Tahar Boubellouta
- Analytical Chemistry top 2%
- Animal Science and Zoology top 5%
- Biomedical Engineering
- Food Science top 10%
- Molecular Biology
- Co-authors
- Éric DufourAmna SaharIsabelle ChevallierAbderrahmane Aït‐KaddourStéphane PortanguenAmandine DurandYuva BellikJ.P. Huvenne
- Topics
- Spectroscopy and Chemometric Analyses (8 papers)Meat and Animal Product Quality (8 papers)Proteins in Food Systems (4 papers)
In The Last Decade
Tahar Boubellouta
20 papers receiving 401 citations
Peers
Comparison fields: 5 of 77
- Analytical Chemistry 224
- Animal Science and Zoology 146
- Biomedical Engineering 109
- Food Science 108
- Molecular Biology 89
Countries citing papers authored by Tahar Boubellouta
This map shows the geographic impact of Tahar Boubellouta's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Tahar Boubellouta with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Tahar Boubellouta more than expected).
Fields of papers citing papers by Tahar Boubellouta
This network shows the impact of papers produced by Tahar Boubellouta. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Tahar Boubellouta. The network helps show where Tahar Boubellouta may publish in the future.
Co-authorship network of co-authors of Tahar Boubellouta
This figure shows the co-authorship network connecting the top 25 collaborators of Tahar Boubellouta. A scholar is included among the top collaborators of Tahar Boubellouta based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Tahar Boubellouta. Tahar Boubellouta is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 1 | |
| 3 | 4 | |
| 4 | 4 | |
| 5 | 6 | |
| 6 | 2 | |
| 7 | 34 | |
| 8 | 30 | |
| 9 | 16 | |
| 10 | 11 | |
| 11 | 7 | |
| 12 | 50 | |
| 13 | 40 | |
| 14 | 30 | |
| 15 | 37 | |
| 16 | 14 | |
| 17 | 21 | |
| 18 | 44 | |
| 19 | 19 | |
| 20 | 37 |
About Tahar Boubellouta
Tahar Boubellouta is a scholar working on Analytical Chemistry, Animal Science and Zoology and Biophysics, having authored 20 papers that have together received 409 indexed citations. Recurring topics across this work include Spectroscopy and Chemometric Analyses (8 papers), Meat and Animal Product Quality (8 papers) and Proteins in Food Systems (4 papers). The work is most often cited by research in Analytical Chemistry (224 citations), Animal Science and Zoology (146 citations) and Biophysics (70 citations). Tahar Boubellouta has collaborated with scholars based in France, Algeria and Russia. Frequent co-authors include Éric Dufour, Amna Sahar, Isabelle Chevallier, Abderrahmane Aït‐Kaddour, Stéphane Portanguen, Amandine Durand, Yuva Bellik, J.P. Huvenne, Alain Kondjoyan and Cyril Ruckebusch. Their work appears in journals such as Scientific Reports, Food Research International and Journal of Food Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.