Simon A. Schmidt

2.8k total citations · 1 hit paper
51 papers, 1.8k citations indexed

About

Simon A. Schmidt is a scholar working on Food Science, Plant Science and Molecular Biology. According to data from OpenAlex, Simon A. Schmidt has authored 51 papers receiving a total of 1.8k indexed citations (citations by other indexed papers that have themselves been cited), including 39 papers in Food Science, 34 papers in Plant Science and 23 papers in Molecular Biology. Recurrent topics in Simon A. Schmidt's work include Fermentation and Sensory Analysis (38 papers), Horticultural and Viticultural Research (27 papers) and Fungal and yeast genetics research (9 papers). Simon A. Schmidt is often cited by papers focused on Fermentation and Sensory Analysis (38 papers), Horticultural and Viticultural Research (27 papers) and Fungal and yeast genetics research (9 papers). Simon A. Schmidt collaborates with scholars based in Australia, Canada and Germany. Simon A. Schmidt's co-authors include Anthony R. Borneman, Michael J. Roach, Paul A. Henschke, Cristián Varela, Radka Kolouchova, Cristóbal A. Onetto, Chris Curtin, Ángela Contreras, C. Hidalgo and Angus H. Forgan and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and Biochemical Journal.

In The Last Decade

Simon A. Schmidt

48 papers receiving 1.8k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Purge Haplotigs: allelic contig reassignment for third-gen diploid genome assemblies

2018 692 citations Michael J. Roach, Simon A. Schmidt et al. profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Simon A. Schmidt Australia	20	990	874	865	223	172	51	1.8k
Delphine Sicard France	27	883 0.9×	904 1.0×	675 0.8×	217 1.0×	36 0.2×	52	1.8k
Bruce I. Reisch United States	26	2.5k 2.5×	831 1.0×	1.2k 1.4×	264 1.2×	45 0.3×	81	3.0k
Rosa Figueroa‐Balderas United States	20	1.7k 1.8×	342 0.4×	1.4k 1.6×	353 1.6×	77 0.4×	38	2.5k
Alexandre Fournier‐Level Australia	21	1.1k 1.1×	396 0.5×	911 1.1×	552 2.5×	118 0.7×	46	2.0k
Steven T. Lund Canada	17	1.8k 1.8×	617 0.7×	1.5k 1.7×	46 0.2×	163 0.9×	19	2.4k
Alessandro Cestaro Italy	26	1.5k 1.6×	286 0.3×	1.2k 1.4×	234 1.0×	75 0.4×	51	2.5k
José Tomás Matus Spain	26	2.1k 2.1×	567 0.6×	2.2k 2.5×	90 0.4×	410 2.4×	62	2.9k
Giorgio Gambino Italy	30	2.7k 2.7×	355 0.4×	1.4k 1.6×	50 0.2×	76 0.4×	83	3.2k
Patrice This France	21	2.2k 2.2×	1.4k 1.6×	733 0.8×	332 1.5×	75 0.4×	36	2.5k
Andrea Minio United States	22	1.2k 1.2×	420 0.5×	662 0.8×	175 0.8×	25 0.1×	43	1.4k

Countries citing papers authored by Simon A. Schmidt

Since Specialization

Citations

This map shows the geographic impact of Simon A. Schmidt's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Simon A. Schmidt with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Simon A. Schmidt more than expected).

Fields of papers citing papers by Simon A. Schmidt

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Simon A. Schmidt. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Simon A. Schmidt. The network helps show where Simon A. Schmidt may publish in the future.

Co-authorship network of co-authors of Simon A. Schmidt

This figure shows the co-authorship network connecting the top 25 collaborators of Simon A. Schmidt. A scholar is included among the top collaborators of Simon A. Schmidt based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Simon A. Schmidt. Simon A. Schmidt is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Onetto, Cristóbal A., et al.. (2025). Genetic and phenotypic diversity of wine-associated Hanseniaspora species. FEMS Yeast Research. 25. 2 indexed citations

Onetto, Cristóbal A., Jane McCarthy, & Simon A. Schmidt. (2025). A Rapid Growth Rate Underpins the Dominance of Hanseniaspora uvarum in Spontaneous Grape Juice Fermentations. Yeast. 42(5-7). 116–125. 4 indexed citations

Onetto, Cristóbal A., Jane McCarthy, Mark Solomon, Anthony R. Borneman, & Simon A. Schmidt. (2024). Enhancing fermentation performance through the reutilisation of wine yeast lees. OENO One. 58(1). 4 indexed citations

Bekker, Marlize Z., et al.. (2023). Effects of Yeast Strain and Juice Nitrogen Status on Glutathione Utilisation during Fermentation of Model Media. Australian Journal of Grape and Wine Research. 2023. 1–13. 3 indexed citations

Onetto, Cristóbal A., Dariusz R. Kutyna, Radka Kolouchova, et al.. (2023). SO2 and copper tolerance exhibit an evolutionary trade-off in Saccharomyces cerevisiae. PLoS Genetics. 19(3). e1010692–e1010692. 6 indexed citations

Day, Martin, Marlize Z. Bekker, Keren A. Bindon, et al.. (2021). Aeration ofVitis viniferaShiraz fermentation and its effect on wine chemical composition and sensory attributes. Australian Journal of Grape and Wine Research. 27(3). 360–377. 6 indexed citations

Cordente, Antonio G., Mark Solomon, Alex Schulkin, et al.. (2021). Aromatic Higher Alcohols in Wine: Implication on Aroma and Palate Attributes during Chardonnay Aging. Molecules. 26(16). 4979–4979. 53 indexed citations

Onetto, Cristóbal A., Anthony R. Borneman, & Simon A. Schmidt. (2020). Investigating the effects of Aureobasidium pullulans on grape juice composition and fermentation. Food Microbiology. 90. 103451–103451. 35 indexed citations

Onetto, Cristóbal A., Simon A. Schmidt, Michael J. Roach, & Anthony R. Borneman. (2020). Comparative genome analysis proposes three new Aureobasidium species isolated from grape juice. FEMS Yeast Research. 20(6). 20 indexed citations

10.

Varela, Cristián, et al.. (2020). Identification of flocculant wine yeast strains with improved filtration-related phenotypes through application of high-throughput sedimentation rate assays. Scientific Reports. 10(1). 2738–2738. 14 indexed citations

11.

Cordente, Antonio G., Simon A. Schmidt, Gemma Beltran, María-Jesús Torija, & Christopher D. Curtin. (2019). Harnessing yeast metabolism of aromatic amino acids for fermented beverage bioflavouring and bioproduction. Applied Microbiology and Biotechnology. 103(11). 4325–4336. 61 indexed citations

12.

Varela, Cristián, Simon A. Schmidt, Anthony R. Borneman, et al.. (2018). Systems-based approaches enable identification of gene targets which improve the flavour profile of low-ethanol wine yeast strains. Metabolic Engineering. 49. 178–191. 15 indexed citations

13.

Roach, Michael J., Daniel L. Johnson, Jöerg Bohlmann, et al.. (2018). Population sequencing reveals clonal diversity and ancestral inbreeding in the grapevine cultivar Chardonnay. PLoS Genetics. 14(11). e1007807–e1007807. 61 indexed citations

14.

Gravier, Sylvain, et al.. (2017). A New Game Invariant of Graphs: the Game Distinguishing Number. Discrete Mathematics & Theoretical Computer Science. Vol. 19 no. 1(Graph Theory). 1 indexed citations

15.

Contreras, Ángela, C. Hidalgo, Simon A. Schmidt, et al.. (2015). The application of non-Saccharomyces yeast in fermentations with limited aeration as a strategy for the production of wine with reduced alcohol content. International Journal of Food Microbiology. 205. 7–15. 142 indexed citations

16.

Varela, Cristián, et al.. (2012). Effect of oxygen and lipid supplementation on the volatile composition of chemically defined medium and Chardonnay wine fermented with Saccharomyces cerevisiae. Food Chemistry. 135(4). 2863–2871. 95 indexed citations

17.

Schmidt, Simon A., Radka Kolouchova, Paul A. Henschke, et al.. (2011). Grape juice and wine yeast: happy marriages and how to avoid getting stuck with the wrong partner. 30–34. 4 indexed citations

18.

Varela, Cristián, Simon A. Schmidt, Anthony R. Borneman, et al.. (2011). Systems biology: a new paradigm for industrial yeast strain development. Microbiology Australia. 32(4). 151–155. 1 indexed citations

19.

Schmidt, Simon A., Maria Stella Lombardi, Donald M. Gardiner, Michael Ayliffe, & Peter Anderson. (2007). The M flax rust resistance pre-mRNA is alternatively spliced and contains a complex upstream untranslated region. Theoretical and Applied Genetics. 115(3). 373–382. 9 indexed citations

20.

Schmidt, Simon A., et al.. (1993). Epidermal Growth Factor Inhibits Gap Junctional Communication and Stimulates Serine-Phosphorylation of Connexin43 in WB Cells by a Protein Kinase C-Independent Mechanism. Cell adhesion and communications/Cell adhesion and communication/Cell adhesion & communication. 1(2). 143–149. 19 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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