Simbarashe Samapundo

2.5k citations
59 papers · 2.0k indexed · h-index 28
  • Biotechnology top 0.5%
    • Listeria monocytogenes in Food Safety 18
    • Microbial Inactivation Methods 15
  • Food Science top 0.5%
    • Food Safety and Hygiene 10
    • Essential Oils and Antimicrobial Activity 7
    • Meat and Animal Product Quality 11
    • Mycotoxins in Agriculture and Food 14
    • Postharvest Quality and Shelf Life Management 9
    • Phytochemicals and Antioxidant Activities 9

Simbarashe Samapundo

59 papers receiving 1.9k citations

Peers

Simbarashe Samapundo
Comparison fields: 5 of 109
  • Biotechnology 528
  • Food Science 1.0k
  • Animal Science and Zoology 230
  • Plant Science 771
  • Biochemistry 107
Replace Marina Venturini Copetti with:
Marina Venturini Copetti Brazil
Andréia Bianchini United States
Carlos Humberto Corassin Brazil
Luı́s Abrunhosa Portugal
Spiros Paramithiotis Greece
Benício Alves de Abreu Filho Brazil
Marilena Budroni Italy
Jadranka Frece Croatia
Philippe Dantigny France
Alessio Giacomini Italy
Simbarashe Samapundo relative to Marina Venturini Copetti Brazil Marina Venturini Copetti's profile →
Citations per field
00.5×2.7×
Marina Venturini Copetti · 1×
Citations per year

Countries citing papers authored by Simbarashe Samapundo

Since Specialization
Citations

This map shows the geographic impact of Simbarashe Samapundo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Simbarashe Samapundo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Simbarashe Samapundo more than expected).

Fields of papers citing papers by Simbarashe Samapundo

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Simbarashe Samapundo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Simbarashe Samapundo. The network helps show where Simbarashe Samapundo may publish in the future.

Co-authorship network

The 25 scholars most cited alongside Simbarashe Samapundo, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Simbarashe Samapundo Line = papers co-authored together Simbarashe Samapundo links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown
#Work
1 202013
2 201911
3 201835
4 20183
5 20164
6 201620
7 201434
8 20147
9 201337
10 20138
11 201333
12 201257
13 201231
14 201191
15 201040
16
Incidence, growth and toxin production of Bacillus cereus isolates in ready-to-eat/cook foods produced by Belgian food companies
20091
17
Incidence, growth and toxin production of Bacillus cereus isolates in ready-to-eat/cook food products by Belgian food companies
20091
18 200632
19 200680
20 200570

About Simbarashe Samapundo

Simbarashe Samapundo is a scholar working on Biotechnology, Food Science and Biochemistry, having authored 59 papers that have together received 2.0k indexed citations. Recurring topics across this work include Listeria monocytogenes in Food Safety (18 papers), Microbial Inactivation Methods (15 papers), Mycotoxins in Agriculture and Food (14 papers), Meat and Animal Product Quality (11 papers), Food Safety and Hygiene (10 papers), Postharvest Quality and Shelf Life Management (9 papers), Phytochemicals and Antioxidant Activities (9 papers) and Essential Oils and Antimicrobial Activity (7 papers). The work is most often cited by research in Biotechnology (528 citations), Food Science (1.0k citations) and Animal Science and Zoology (230 citations). Simbarashe Samapundo has collaborated with scholars based in Belgium, Brazil and Vietnam. Frequent co-authors include Frank Devlieghere, Bruno De Meulenaer, Ramize Xhaferi, Johan Debevere, Marc Heyndrickx, Yéndouban Lamboni, F. Devlieghere, Vasileios Pothakos, Mia Eeckhout and Abel Atukwase. Their work appears in journals such as International Journal of Food Microbiology, Food Microbiology, LWT, Food Control and Journal of Food Protection.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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