Peter Koehler
- Gastroenterology top 0.2%
- Celiac Disease Research and Management 48
- Nutrition and Dietetics top 0.2%
- Food composition and properties 44
- Microbial Metabolites in Food Biotechnology 13
- Food Science top 0.5%
- Proteins in Food Systems 12
- Polysaccharides Composition and Applications 8
- Immunology and Allergy top 1%
- Plant Science top 1%
- Wheat and Barley Genetics and Pathology 23
- Phytase and its Applications 16
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- Microscopic Colitis 14
- Co-authors
- Herbert WieserKatharina Anne ScherfPeter SchieberleElke K. ArendtGeorg HartmannSabrina GeißlitzLiam A. M. RyanC. Friedrich H. Longin
- Journals
- Journal of Agricultural and Food Chemistry (27 papers)Journal of Cereal Science (23 papers)European Food Research and Technology (16 papers)
- Partner nations
- GermanyUnited StatesIreland
In The Last Decade
Peter Koehler
135 papers receiving 5.0k citations
Hit Papers
Peers
Comparison fields: 5 of 132
- Gastroenterology 1.5k
- Nutrition and Dietetics 2.0k
- Food Science 1.6k
- Immunology and Allergy 478
- Plant Science 1.8k
Countries citing papers authored by Peter Koehler
This map shows the geographic impact of Peter Koehler's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Peter Koehler with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Peter Koehler more than expected).
Fields of papers citing papers by Peter Koehler
This network shows the impact of papers produced by Peter Koehler. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Peter Koehler. The network helps show where Peter Koehler may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Peter Koehler, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2020 | 35 | |
| 2 | 2020 | 51 | |
| 3 | 2020 | 34 | |
| 4 | 2017 | 74 | |
| 5 | 2017 | 26 | |
| 6 | 2016 | 10 | |
| 7 | 2016 | 90 | |
| 8 | 2015 | 128 | |
| 9 | 2015 | 81 | |
| 10 | 2015 | 150 | |
| 11 | 2013 | 1 | |
| 12 | 2013 | 35 | |
| 13 | 2009 | 46 | |
| 14 | 2009 | 63 | |
| 15 | 2009 | 31 | |
| 16 | 2009 | 26 | |
| 17 | 2008 | 37 | |
| 18 | 2008 | 15 | |
| 19 | Characterization of wheat with strongly reduced α-gliadin content. | 2007 | 18 |
| 20 | 2007 | 73 |
About Peter Koehler
Peter Koehler is a scholar working on Gastroenterology, Nutrition and Dietetics, Food Science, Plant Science and Immunology and Allergy, having authored 137 papers that have together received 5.2k indexed citations. Recurring topics across this work include Celiac Disease Research and Management (48 papers), Food composition and properties (44 papers), Wheat and Barley Genetics and Pathology (23 papers), Phytase and its Applications (16 papers), Microscopic Colitis (14 papers), Microbial Metabolites in Food Biotechnology (13 papers), Proteins in Food Systems (12 papers) and Polysaccharides Composition and Applications (8 papers). The work is most often cited by research in Gastroenterology (1.5k citations), Nutrition and Dietetics (2.0k citations), Food Science (1.6k citations), Immunology and Allergy (478 citations) and Plant Science (1.8k citations). Peter Koehler has collaborated with scholars based in Germany, United States and Ireland. Frequent co-authors include Herbert Wieser, Katharina Anne Scherf, Peter Schieberle, Elke K. Arendt, Georg Hartmann, Sabrina Geißlitz, Liam A. M. Ryan, C. Friedrich H. Longin, Fabio Dal Bello and Michael Rychlik. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Journal of Cereal Science, European Food Research and Technology, Cereal Chemistry and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.