Paolo Fantozzi
- Food Science top 1%
- Plant Science top 5%
- Biochemistry top 1%
- Nutrition and Dietetics top 5%
- Biomedical Engineering
- Co-authors
- Giuseppe PerrettiLuigi MontanariOmbretta MarconiElisabetta BraviAlessia GuidiFausta NatellaFrancesca ManciniAndrea Ghiselli
- Topics
- Fermentation and Sensory Analysis (14 papers)Analytical Chemistry and Chromatography (8 papers)Horticultural and Viticultural Research (8 papers)
- Journals
- SHILAP Revista de lepidopterologíaBioresource TechnologyJournal of Cleaner Production
- Partner nations
- ItalyUnited StatesUnited Kingdom
In The Last Decade
Paolo Fantozzi
60 papers receiving 1.5k citations
Peers
Comparison fields: 5 of 138
- Food Science 771
- Plant Science 404
- Biochemistry 352
- Nutrition and Dietetics 337
- Biomedical Engineering 229
Countries citing papers authored by Paolo Fantozzi
This map shows the geographic impact of Paolo Fantozzi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Paolo Fantozzi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Paolo Fantozzi more than expected).
Fields of papers citing papers by Paolo Fantozzi
This network shows the impact of papers produced by Paolo Fantozzi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Paolo Fantozzi. The network helps show where Paolo Fantozzi may publish in the future.
Co-authorship network of co-authors of Paolo Fantozzi
This figure shows the co-authorship network connecting the top 25 collaborators of Paolo Fantozzi. A scholar is included among the top collaborators of Paolo Fantozzi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Paolo Fantozzi. Paolo Fantozzi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 1 | |
| 3 | 0 | |
| 4 | 2 | |
| 5 | 13 | |
| 6 | 0 | |
| 7 | 1 | |
| 8 | 2 | |
| 9 | 47 | |
| 10 | 23 | |
| 11 | 16 | |
| 12 | 42 | |
| 13 | 10 | |
| 14 | 22 | |
| 15 | 17 | |
| 16 | HACCP IN THE MALTING AND BREWING PRODUCTION CHAIN: MYCOTOXIN, NITROSAMINE AND BIOGENIC AMINE RISKS | 4 |
| 17 | 17 | |
| 18 | Enrichment and fractionation of phospholipid concentrates by supercritical fluid extraction and chromatography | 24 |
| 19 | 118 | |
| 20 | Borage oil (Borago officinalis L.). An important source of gamma linolenic acid. 1: Compositive characteristics and oxidative stability of oils extracted by different techniques and mixed with extra virgin olive oil. | 1 |
About Paolo Fantozzi
Paolo Fantozzi is a scholar working on Food Science, Tourism, Leisure and Hospitality Management and Biochemistry, having authored 64 papers that have together received 1.5k indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (14 papers), Analytical Chemistry and Chromatography (8 papers) and Horticultural and Viticultural Research (8 papers). The work is most often cited by research in Biochemistry (352 citations), Food Science (771 citations) and Nutrition and Dietetics (337 citations). Paolo Fantozzi has collaborated with scholars based in Italy, United States and United Kingdom. Frequent co-authors include Giuseppe Perretti, Luigi Montanari, Ombretta Marconi, Elisabetta Bravi, Alessia Guidi, Fausta Natella, Francesca Mancini, Andrea Ghiselli, Cristina Scaccini and Valeria Sileoni. Their work appears in journals such as SHILAP Revista de lepidopterología, Bioresource Technology and Journal of Cleaner Production.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.