N.P. Jolly
Impact in
-
- Wine Industry and Tourism
- Food Science top 0.2%
- Fermentation and Sensory Analysis
Papers in
- Food Science 46
- Fermentation and Sensory Analysis 46
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- Horticultural and Viticultural Research 32
- Co-authors
- Isak S. Pretorius (5 shared papers)Cristián Varela (1 shared paper)O.P.H. Augustyn (4 shared papers)Marius G. Lambrechts (1 shared paper)P. van Rensburg (1 shared paper)Heinrich W. du Plessis (14 shared papers)Maret du Toit (5 shared papers)Marieta van der Rijst (5 shared papers)
- Journals
- Fermentation (6 papers)Foods (3 papers)FEMS Yeast Research (3 papers)International Journal of Food Microbiology (2 papers)South African Journal of Enology and Viticulture (15 papers)
- Partner nations
- South AfricaTürkiyeItaly
In The Last Decade
N.P. Jolly
46 papers receiving 2.1k citations
N.P. Jolly's Hit Papers
Peers
Comparison fields: 5 of 68
- Tourism, Leisure and Hospitality Management 420
- Food Science 1.9k
- Biochemistry 546
- Plant Science 1.6k
- Biotechnology 302
Countries citing papers authored by N.P. Jolly
This map shows the geographic impact of N.P. Jolly's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by N.P. Jolly with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites N.P. Jolly more than expected).
Fields of papers citing papers by N.P. Jolly
This network shows the impact of papers produced by N.P. Jolly. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by N.P. Jolly. The network helps show where N.P. Jolly may publish in the future.
Co-authors
The 25 scholars most cited alongside N.P. Jolly, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 47 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Not your ordinary yeast: non-Saccharomycesyeasts in wine production uncovered Hit paper breakdown → | 2013 | 670 |
| 2 | 2001 | 301 | |
| 3 | 2017 | 145 | |
| 4 | 2003 | 126 | |
| 5 | 2003 | 66 | |
| 6 | 2016 | 62 | |
| 7 | 2017 | 62 | |
| 8 | 2022 | 56 | |
| 9 | 2011 | 56 | |
| 10 | 2013 | 55 | |
| 11 | 2017 | 53 | |
| 12 | 2003 | 49 | |
| 13 | 2019 | 48 | |
| 14 | 2017 | 47 | |
| 15 | 2019 | 41 | |
| 16 | 2022 | 28 | |
| 17 | 2017 | 26 | |
| 18 | 2019 | 24 | |
| 19 | 2016 | 24 | |
| 20 | 2019 | 19 |
About N.P. Jolly
N.P. Jolly is a scholar working on Food Science, Plant Science, Biochemistry, Molecular Biology and Tourism, Leisure and Hospitality Management, having authored 47 papers that have together received 2.2k indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (46 papers), Horticultural and Viticultural Research (32 papers), Phytochemicals and Antioxidant Activities (15 papers), Wine Industry and Tourism (6 papers), Tea Polyphenols and Effects (5 papers), Fungal and yeast genetics research (5 papers), Biofuel production and bioconversion (4 papers) and Microbial Metabolic Engineering and Bioproduction (4 papers). The work is most often cited by research in Tourism, Leisure and Hospitality Management (420 citations), Food Science (1.9k citations), Biochemistry (546 citations), Plant Science (1.6k citations) and Biotechnology (302 citations). N.P. Jolly has collaborated with scholars based in South Africa, Türkiye and Italy. Frequent co-authors include Isak S. Pretorius, Cristián Varela, O.P.H. Augustyn, Marius G. Lambrechts, P. van Rensburg, Heinrich W. du Plessis, Maret du Toit, Marieta van der Rijst, Hüseyin Erten and Bongani Ndimba. Their work appears in journals such as Fermentation, Foods, FEMS Yeast Research, International Journal of Food Microbiology and South African Journal of Enology and Viticulture.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.