Niamh Harbourne

1.2k citations
30 papers · 881 indexed · h-index 16
    • Phytochemicals and Antioxidant Activities 11
    • Proteins in Food Systems 3
    • Essential Oils and Antimicrobial Activity 3
    • Animal Diversity and Health Studies 3
    • Microbial Metabolites in Food Biotechnology 3
    • Biochemical Analysis and Sensing Techniques 3
    • Food composition and properties 2
    • Meat and Animal Product Quality 5

Niamh Harbourne

29 papers receiving 858 citations

Peers

Niamh Harbourne
Comparison fields: 5 of 101
  • Biochemistry 265
  • Food Science 436
  • Nutrition and Dietetics 121
  • Animal Science and Zoology 71
  • Plant Science 233
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Citations per year

Countries citing papers authored by Niamh Harbourne

Since Specialization
Citations

This map shows the geographic impact of Niamh Harbourne's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Niamh Harbourne with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Niamh Harbourne more than expected).

Fields of papers citing papers by Niamh Harbourne

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Niamh Harbourne. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Niamh Harbourne. The network helps show where Niamh Harbourne may publish in the future.

Co-authorship network

The 25 scholars most cited alongside Niamh Harbourne, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Niamh Harbourne Line = papers co-authored together Niamh Harbourne links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown
#Work
1 20251
2 20244
3 20242
4 20240
5 202411
6 20245
7 202410
8 20235
9 202329
10 20226
11 20228
12 202114
13 201915
14 201933
15 20183
16 201666
17 201637
18 201439
19 201314
20 201035

About Niamh Harbourne

Niamh Harbourne is a scholar working on Biochemistry, Food Science and Animal Science and Zoology, having authored 30 papers that have together received 881 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (11 papers), Meat and Animal Product Quality (5 papers), Proteins in Food Systems (3 papers), Microbial Metabolites in Food Biotechnology (3 papers), Essential Oils and Antimicrobial Activity (3 papers), Biochemical Analysis and Sensing Techniques (3 papers), Animal Diversity and Health Studies (3 papers) and Food composition and properties (2 papers). The work is most often cited by research in Biochemistry (265 citations), Food Science (436 citations) and Nutrition and Dietetics (121 citations). Niamh Harbourne has collaborated with scholars based in Ireland, United Kingdom and Kenya. Frequent co-authors include Jean‐Christophe Jacquier, Dolores O’Riordan, Marı́a José Oruña-Concha, Eunice Marete, D.J. Morgan, James G. Lyng, Natasa Giallourou, Eileen R. Gibney, Danika M. Martyn and Mary Harty. Their work appears in journals such as Food Chemistry, Journal of Dairy Science and Food Hydrocolloids.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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