Mohammad Tarahi
- Food Science top 5%
- Proteins in Food Systems 9
- Polysaccharides Composition and Applications 6
- Microencapsulation and Drying Processes 6
- Essential Oils and Antimicrobial Activity 5
- Nutrition and Dietetics top 10%
- Food composition and properties 7
- Biochemistry top 10%
- Biomaterials top 10%
- Nanocomposite Films for Food Packaging 7
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- Phytase and its Applications 3
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- Pharmacological Effects of Medicinal Plants 3
Mohammad Tarahi
26 papers receiving 597 citations
Hit Papers
Peers
Comparison fields: 5 of 90
- Food Science 328
- Nutrition and Dietetics 156
- Biochemistry 60
- Biomaterials 128
- Plant Science 136
Countries citing papers authored by Mohammad Tarahi
This map shows the geographic impact of Mohammad Tarahi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mohammad Tarahi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mohammad Tarahi more than expected).
Fields of papers citing papers by Mohammad Tarahi
This network shows the impact of papers produced by Mohammad Tarahi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mohammad Tarahi. The network helps show where Mohammad Tarahi may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Mohammad Tarahi, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 2 | |
| 2 | 2025 | 3 | |
| 3 | 2025 | 0 | |
| 4 | 2025 | 0 | |
| 5 | 2025 | 1 | |
| 6 | 2025 | 0 | |
| 7 | 2025 | 7 | |
| 8 | 2024 | 15 | |
| 9 | 2024 | 32 | |
| 10 | The Potential Health Benefits of Gallic Acid: Therapeutic and Food Applicationsbreakdown → | 2024 | 90 |
| 11 | 2024 | 8 | |
| 12 | 2024 | 30 | |
| 13 | 2024 | 6 | |
| 14 | 2024 | 10 | |
| 15 | Mung bean protein isolate: Extraction, structure, physicochemical properties, modifications, and food applicationsbreakdown → | 2024 | 59 |
| 16 | 2023 | 73 | |
| 17 | 2023 | 6 | |
| 18 | 2023 | 24 | |
| 19 | 2023 | 28 | |
| 20 | 2023 | 29 |
About Mohammad Tarahi
Mohammad Tarahi is a scholar working on Food Science, Nutrition and Dietetics and Biomaterials, having authored 30 papers that have together received 613 indexed citations. Recurring topics across this work include Proteins in Food Systems (9 papers), Food composition and properties (7 papers), Nanocomposite Films for Food Packaging (7 papers), Polysaccharides Composition and Applications (6 papers), Microencapsulation and Drying Processes (6 papers), Essential Oils and Antimicrobial Activity (5 papers), Phytase and its Applications (3 papers) and Pharmacological Effects of Medicinal Plants (3 papers). The work is most often cited by research in Food Science (328 citations), Nutrition and Dietetics (156 citations) and Biochemistry (60 citations). Mohammad Tarahi has collaborated with scholars based in Iran, India and Türkiye. Frequent co-authors include Sara Hedayati, Fakhri Shahidi, Milad Hadidi, Fatemeh Aghababaei, Mohammad Hashem Hashempur, Elham Assadpour, Wanli Zhang, Aslı Can Karaça, Seid Mahdi Jafari and Jasim Ahmed. Their work appears in journals such as International Journal of Biological Macromolecules, Food Chemistry, Foods, Carbohydrate Polymers and Gels.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.