Esra Koca

549 total citations
35 papers, 375 citations indexed

About

Esra Koca is a scholar working on Biomaterials, Food Science and Plant Science. According to data from OpenAlex, Esra Koca has authored 35 papers receiving a total of 375 indexed citations (citations by other indexed papers that have themselves been cited), including 31 papers in Biomaterials, 20 papers in Food Science and 9 papers in Plant Science. Recurrent topics in Esra Koca's work include Nanocomposite Films for Food Packaging (31 papers), Microencapsulation and Drying Processes (10 papers) and Phytochemicals and Antioxidant Activities (7 papers). Esra Koca is often cited by papers focused on Nanocomposite Films for Food Packaging (31 papers), Microencapsulation and Drying Processes (10 papers) and Phytochemicals and Antioxidant Activities (7 papers). Esra Koca collaborates with scholars based in Türkiye, Oman and India. Esra Koca's co-authors include Levent Yurdaer Aydemir, Ahmed Al‐Harrasi, Saurabh Bhatia, Yasir Abbas Shah, Muhammad Jawad, Md. Khalid Anwer, Sana Ullah, Mohammed Said Al‐Azri, Mohammed F. Aldawsari and Hande Demi̇r and has published in prestigious journals such as Molecules, International Journal of Biological Macromolecules and Journal of Food Science.

In The Last Decade

Esra Koca

30 papers receiving 360 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Esra Koca Türkiye	13	275	156	81	40	30	35	375
Muhammad Jawad Oman	11	309 1.1×	138 0.9×	68 0.8×	41 1.0×	18 0.6×	25	388
Kirtiraj K. Gaikwad India	10	228 0.8×	160 1.0×	87 1.1×	33 0.8×	24 0.8×	21	442
Sawsan A. Al‐Hilifi Iraq	8	197 0.7×	107 0.7×	118 1.5×	43 1.1×	21 0.7×	15	315
Thaysa Fernandes Moya Moreira Brazil	12	163 0.6×	137 0.9×	51 0.6×	51 1.3×	32 1.1×	23	366
Xiangbo Han China	10	226 0.8×	109 0.7×	83 1.0×	28 0.7×	15 0.5×	14	334
Hongjie Tang China	7	300 1.1×	122 0.8×	80 1.0×	38 0.9×	21 0.7×	8	408
Wenhui Hao China	6	316 1.1×	143 0.9×	104 1.3×	52 1.3×	42 1.4×	13	474
Sung‐Ae Jang South Korea	8	236 0.9×	136 0.9×	71 0.9×	36 0.9×	17 0.6×	12	348
Mohammed Said Al‐Azri Oman	10	257 0.9×	130 0.8×	49 0.6×	29 0.7×	14 0.5×	11	314
M. Maizura Malaysia	8	177 0.6×	122 0.8×	69 0.9×	36 0.9×	49 1.6×	12	315

Countries citing papers authored by Esra Koca

Since Specialization

Citations

This map shows the geographic impact of Esra Koca's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Esra Koca with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Esra Koca more than expected).

Fields of papers citing papers by Esra Koca

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Esra Koca. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Esra Koca. The network helps show where Esra Koca may publish in the future.

Co-authorship network of co-authors of Esra Koca

This figure shows the co-authorship network connecting the top 25 collaborators of Esra Koca. A scholar is included among the top collaborators of Esra Koca based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Esra Koca. Esra Koca is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Shah, Yasir Abbas, Ahmed Al‐Harrasi, Mohammad Tarahi, et al.. (2025). Extraction and applications of frankincense oleoresin as functional ingredient in pectin/sodium-alginate composite films for active packaging. LWT. 229. 118139–118139. 2 indexed citations

Jawad, Muhammad, Sampath Chinnam, Ahmed Al‐Harrasi, et al.. (2025). Effect of Pinus radiata extract on the properties and performance of sodium alginate and kappa-carrageenan composite films. Polymer Bulletin. 82(10). 4689–4710.

Al‐Harrasi, Ahmed, et al.. (2025). Comparative Study of Pectin and Kappa‐Carrageenan‐Based Films Loaded With Boswellic Acid and Acetyl‐11‐Keto‐Beta‐Boswellic Acid for Active Packaging. Journal of Food Quality. 2025(1).

Bhatia, Saurabh, Yasir Abbas Shah, T. Khan, et al.. (2025). Development and Characterization of Kappa‐Carrageenan/PVA Films Loaded With Clove Essential Oil for Active Food Packaging. International Journal of Biomaterials. 2025(1).

Jawad, Muhammad, Ahmed Al‐Harrasi, Yasir Abbas Shah, et al.. (2025). Impact of Ylang Ylang essential oil on the physical, thermal, and antioxidant properties of corn starch/bovine gelatin films. Journal of Vinyl and Additive Technology. 31(5). 1172–1188. 1 indexed citations

Jawad, Muhammad, Esra Koca, Levent Yurdaer Aydemir, et al.. (2025). Extraction and Applications of Oakmoss Absolute Extract as a Functional Ingredient in Alginate‐Guar Gum Composite Films for Food Packaging. Journal of Food Quality. 2025(1). 2 indexed citations

Bhatia, Saurabh, Muhammad Jawad, Sampath Chinnam, et al.. (2025). Development and Characterization of Potato Starch–Pectin‐Based Active Films Enriched With Juniper Berry Essential Oil for Food Packaging Applications. Food Science & Nutrition. 13(1). e4688–e4688. 7 indexed citations

Demi̇r, Hande, Esra Koca, Pelin Salum, et al.. (2024). Upgrading the Bioactive Potential of Hazelnut Oil Cake by Aspergillus oryzae under Solid-State Fermentation. Molecules. 29(17). 4237–4237. 5 indexed citations

Bhatia, Saurabh, Ahmed Al‐Harrasi, Sana Ullah, et al.. (2024). Fabrication, characterization and antioxidant activities of pectin and gelatin based edible film loaded with Citrus reticulata L. essential oil. Journal of Food Process Engineering. 47(4). 12 indexed citations

10.

Shah, Yasir Abbas, Saurabh Bhatia, Ahmed Al‐Harrasi, et al.. (2024). The Applications of Lime (Citrus aurantifolia) Essential Oil as a Functional Ingredient in Gelatin/Kappa-Carrageenan Composite Films for Active Packaging. ACS Food Science & Technology. 4(5). 1199–1208. 6 indexed citations

11.

Bhatia, Saurabh, Muhammad Jawad, Sampath Chinnam, et al.. (2024). Preparation and characterization of gelatin‐pectin‐based active films incorporated with Styrax benzoin oleo gum resin. Polymers for Advanced Technologies. 35(8). 1 indexed citations

12.

Bhatia, Saurabh, Yasir Abbas Shah, Ahmed Al‐Harrasi, et al.. (2024). Enhancing Tensile Strength, Thermal Stability, and Antioxidant Characteristics of Transparent Kappa Carrageenan Films Using Grapefruit Essential Oil for Food Packaging Applications. ACS Omega. 9(8). 9003–9012. 31 indexed citations

13.

Bhatia, Saurabh, Yasir Abbas Shah, Anil K. Philip, et al.. (2024). Impregnation of Pectin–Sodium Caseinate Films with Lemongrass Essential Oil: Physical-Chemical, Antimicrobial, and Antioxidant Assessment. ACS Food Science & Technology. 4(7). 1772–1782. 4 indexed citations

14.

Jawad, Muhammad, Saurabh Bhatia, Ahmed Al‐Harrasi, et al.. (2024). Antimicrobial topical polymeric films loaded with Acetyl-11-keto-β-boswellic acid (AKBA), boswellic acid and silver nanoparticles: Optimization, characterization, and biological activity. Heliyon. 10(11). e31671–e31671. 3 indexed citations

15.

Bhatia, Saurabh, Yasir Abbas Shah, Ahmed Al‐Harrasi, et al.. (2024). Pectin/sodium alginate films tailored with Acetyl-11-keto-beta-boswellic acid for active packaging. International Journal of Biological Macromolecules. 261(Pt 1). 129698–129698. 8 indexed citations

16.

Bhatia, Saurabh, Ahmed Al‐Harrasi, Muhammad Jawad, et al.. (2024). The physicochemical properties and molecular docking study of plasticized amphotericin B loaded sodium alginate, carboxymethyl cellulose, and gelatin-based films. Heliyon. 10(2). e24210–e24210. 3 indexed citations

17.

Bhatia, Saurabh, Yasir Abbas Shah, Ahmed Al‐Harrasi, et al.. (2023). A novel film based on a cellulose/sodium alginate/gelatin composite activated with an ethanolic fraction of Boswellia sacra oleo gum resin. Food Science & Nutrition. 12(2). 1056–1066. 10 indexed citations

18.

Bhatia, Saurabh, Ahmed Al‐Harrasi, Yasir Abbas Shah, et al.. (2023). Fabrication, Characterization, and Antioxidant Potential of Sodium Alginate/Acacia Gum Hydrogel-Based Films Loaded with Cinnamon Essential Oil. Gels. 9(4). 337–337. 27 indexed citations

19.

Demi̇r, Hande, et al.. (2023). Application of plant‐based proteins for fortification of oat yogurt storage stability and bioactivity. Journal of Food Science. 88(10). 4079–4096. 17 indexed citations

20.

Bhatia, Saurabh, Ahmed Al‐Harrasi, Yasir Abbas Shah, et al.. (2023). Physicochemical Characterization and Antioxidant Properties of Chitosan and Sodium Alginate Based Films Incorporated with Ficus Extract. Polymers. 15(5). 1215–1215. 22 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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