Mohamed Hammami
Impact in
- Biochemistry top 0.1%
- Phytochemicals and Antioxidant Activities
- Antioxidant Activity and Oxidative Stress
- Food Science top 0.2%
- Essential Oils and Antimicrobial Activity
Papers in
- Biochemistry 65
- Phytochemicals and Antioxidant Activities 49
- Antioxidant Activity and Oxidative Stress 22
- Food Science 96
- Essential Oils and Antimicrobial Activity 81
- Co-authors
- Beligh MechriManel IssaouiSamia DabbouAmel NakbiFaten BrahmiAmira ZarroukMadiha DhibiGuido Flamini
In The Last Decade
Mohamed Hammami
299 papers receiving 8.3k citations
Peers
Comparison fields: 5 of 174
- Biochemistry 1.5k
- Food Science 2.3k
- Plant Science 3.0k
- Nutrition and Dietetics 1.1k
- Organic Chemistry 1.7k
Countries citing papers authored by Mohamed Hammami
This map shows the geographic impact of Mohamed Hammami's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mohamed Hammami with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mohamed Hammami more than expected).
Fields of papers citing papers by Mohamed Hammami
This network shows the impact of papers produced by Mohamed Hammami. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mohamed Hammami. The network helps show where Mohamed Hammami may publish in the future.
Co-authors
The 25 scholars most cited alongside Mohamed Hammami, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2022 | 6 | |
| 2 | 2021 | 21 | |
| 3 | 2018 | 1 | |
| 4 | Volatile compounds from six varieties of Ficus carica from Tunisia | 2017 | 7 |
| 5 | Pesticide residues surveillance and anomalies monitoring of ‘Maltaise demi sanguine’ (Citrus sinensis L.) oranges in packinghouses | 2016 | 0 |
| 6 | Contribution à l’evaluation de l’opportunite de l’irrigation de complement du blè dans quelques perimetres du nord | 2016 | 1 |
| 7 | 2016 | 31 | |
| 8 | 2016 | 26 | |
| 9 | 2015 | 3 | |
| 10 | 2015 | 19 | |
| 11 | 2014 | 81 | |
| 12 | Phenolic , non-phenolic compounds and antioxidant activity of pomegranate flower , leaf and bark extracts of four Tunisian cultivars | 2013 | 19 |
| 13 | 2013 | 1 | |
| 14 | 2013 | 8 | |
| 15 | 2013 | 27 | |
| 16 | 2012 | 63 | |
| 17 | 2011 | 18 | |
| 18 | 2010 | 40 | |
| 19 | 2007 | 15 | |
| 20 | La valorisation des ressources en eau aléatoires et non pérennes par le développement de l'olivier autour des lacs collinaires en Tunisie | 2001 | 4 |
About Mohamed Hammami
Mohamed Hammami is a scholar working on Biochemistry, Food Science, Nutrition and Dietetics, Organic Chemistry and Plant Science, having authored 301 papers that have together received 8.7k indexed citations. Recurring topics across this work include Edible Oils Quality and Analysis (90 papers), Essential Oils and Antimicrobial Activity (81 papers), Phytochemicals and Antioxidant Activities (49 papers), Horticultural and Viticultural Research (30 papers), Cholesterol and Lipid Metabolism (27 papers), Fatty Acid Research and Health (26 papers), Antioxidant Activity and Oxidative Stress (22 papers) and Plant Physiology and Cultivation Studies (19 papers). The work is most often cited by research in Biochemistry (1.5k citations), Food Science (2.3k citations), Plant Science (3.0k citations), Nutrition and Dietetics (1.1k citations) and Organic Chemistry (1.7k citations). Mohamed Hammami has collaborated with scholars based in Tunisia, France and Italy. Frequent co-authors include Beligh Mechri, Manel Issaoui, Samia Dabbou, Amel Nakbi, Faten Brahmi, Amira Zarrouk, Madiha Dhibi, Guido Flamini, Meriem Tekaya and Hechmi Chehab. Their work appears in journals such as International Journal of Food Science & Technology, Food Chemistry, Chemistry & Biodiversity, Clinical Biochemistry and Industrial Crops and Products.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.