Imed Chéraif

544 total citations
18 papers, 471 citations indexed

About

Imed Chéraif is a scholar working on Food Science, Plant Science and Organic Chemistry. According to data from OpenAlex, Imed Chéraif has authored 18 papers receiving a total of 471 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Food Science, 11 papers in Plant Science and 5 papers in Organic Chemistry. Recurrent topics in Imed Chéraif's work include Essential Oils and Antimicrobial Activity (12 papers), Phytochemistry and Biological Activities (6 papers) and Edible Oils Quality and Analysis (5 papers). Imed Chéraif is often cited by papers focused on Essential Oils and Antimicrobial Activity (12 papers), Phytochemistry and Biological Activities (6 papers) and Edible Oils Quality and Analysis (5 papers). Imed Chéraif collaborates with scholars based in Tunisia, France and Saudi Arabia. Imed Chéraif's co-authors include Mohamed Hammami, Z. Mighri, Hichem Ben Jannet, Mahjoub Aouni, Mohamed Ali Mahjoub, Ahmed Noureddine Helal, Olfa Boussaada, Dhouha Saïdana, Maha Mastouri and Féthia Harzallah‐Skhiri and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of the American Oil Chemists Society and Microbiological Research.

In The Last Decade

Imed Chéraif

18 papers receiving 447 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Imed Chéraif Tunisia 11 269 235 150 82 47 18 471
Dhouha Saïdana Tunisia 10 222 0.8× 217 0.9× 121 0.8× 79 1.0× 30 0.6× 30 449
Douae Taha Morocco 13 174 0.6× 184 0.8× 138 0.9× 112 1.4× 47 1.0× 21 457
Margarit Petrosyan Armenia 12 222 0.8× 247 1.1× 124 0.8× 95 1.2× 53 1.1× 28 509
Noha Khalil Egypt 11 221 0.8× 217 0.9× 119 0.8× 80 1.0× 58 1.2× 44 548
Tahar Dob Algeria 16 433 1.6× 398 1.7× 215 1.4× 107 1.3× 37 0.8× 33 659
Alexandra Nerantzaki Greece 8 307 1.1× 178 0.8× 142 0.9× 150 1.8× 34 0.7× 8 599
Mariane Cruz Costa Ayres Brazil 7 183 0.7× 286 1.2× 117 0.8× 120 1.5× 75 1.6× 10 510
Saeid Hazrati Iran 12 262 1.0× 348 1.5× 109 0.7× 87 1.1× 36 0.8× 45 537
Kateřina Kubíková Czechia 6 141 0.5× 206 0.9× 144 1.0× 152 1.9× 43 0.9× 13 508
Ameneh Mohammadi Iran 14 166 0.6× 188 0.8× 120 0.8× 94 1.1× 34 0.7× 35 422

Countries citing papers authored by Imed Chéraif

Since Specialization
Citations

This map shows the geographic impact of Imed Chéraif's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Imed Chéraif with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Imed Chéraif more than expected).

Fields of papers citing papers by Imed Chéraif

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Imed Chéraif. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Imed Chéraif. The network helps show where Imed Chéraif may publish in the future.

Co-authorship network of co-authors of Imed Chéraif

This figure shows the co-authorship network connecting the top 25 collaborators of Imed Chéraif. A scholar is included among the top collaborators of Imed Chéraif based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Imed Chéraif. Imed Chéraif is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

18 of 18 papers shown
1.
Nakbi, Amel, Wafa Tayeb, Samia Dabbou, et al.. (2016). Extra virgin olive oil modulates brain docosahexaenoic acid level and oxidative damage caused by 2,4-Dichlorophenoxyacetic acid in rats. Journal of Food Science and Technology. 53(3). 1454–1464. 26 indexed citations
2.
Chéraif, Imed, Saba Khan, Hichem Ben Jannet, et al.. (2016). Chemical composition, antibacterial and antifungal activities of flowerhead and root essential oils of Santolina chamaecyparissus L., growing wild in Tunisia. Saudi Journal of Biological Sciences. 24(4). 875–882. 46 indexed citations
3.
Lahmar, Aida, et al.. (2016). Reversal of resistance in bacteria underlies synergistic effect of essential oils with conventional antibiotics. Microbial Pathogenesis. 106. 50–59. 47 indexed citations
4.
Zarrouk, Amira, Gérard Lizard, Imed Chéraif, et al.. (2015). Correlations between Peripheral Trans Fatty Acids, Lipid Peroxidation Markers and Cognition in Dementia. Biochemistry & Analytical Biochemistry. 4(4). 3 indexed citations
5.
Dhibi, Madiha, et al.. (2014). Original Research Article Natural conjugated and trans fatty acids in seed oils and phytochemicals in seed extracts issued from three Tunisian pomegranate (Punica granatum. L) cultivars. 6 indexed citations
6.
Dhibi, Madiha, Manel Issaoui, Faten Brahmi, et al.. (2012). Nutritional quality of fresh and heated Aleppo pine (Pinus halepensis Mill.) seed oil: trans-fatty acid isomers profiles and antioxidant properties. Journal of Food Science and Technology. 51(8). 1442–1452. 27 indexed citations
7.
Hlila, Malek Besbes, Imed Chéraif, Hichem Ben Jannet, et al.. (2012). Chemical Composition and Antimicrobial Activity of Essential Oils from Scabiosa arenariaForssk. Growing Wild in Tunisia. Chemistry & Biodiversity. 9(4). 829–839. 18 indexed citations
8.
Nasri, Nizar, Nizar Tlili, Saïda Triki, et al.. (2011). Volatile Constituents of Pinus pinea L. Needles. Journal of Essential Oil Research. 23(2). 15–19. 10 indexed citations
9.
Edziri, Hayet, Maha Mastouri, Imed Chéraif, & Mahjoub Aouni. (2010). Chemical composition and antibacterial, antifungal and antioxidant activities of the flower oil ofRetama raetam(Forssk.) Webb from Tunisia. Natural Product Research. 24(9). 789–796. 47 indexed citations
10.
Dhibi, Madiha, Beligh Mechri, Imed Chéraif, & Mohamed Hammami. (2010). trans-Fatty Acid Isomers in Two Sesame (Sesamum indicum L.) Seed Byproducts under Processing. Journal of Agricultural and Food Chemistry. 58(23). 12210–12215. 12 indexed citations
11.
Saïdana, Dhouha, Samia Ammar, Imed Chéraif, et al.. (2009). Chemical Composition and Antimicrobial Activity of Methanolic Extract ofTrichodermasp. Growing Wild in Tunisia. Journal of Essential Oil Bearing Plants. 12(5). 531–540. 1 indexed citations
12.
Hammami, Saoussen, Mejda Daami‐Remadi, Imed Chéraif, et al.. (2009). Composition and Antimicrobial Activities of Essential Oils From the Aerial Parts and Flowers ofThymus hirtusW. Growing in Tunisia. Journal of Essential Oil Research. 21(6). 567–572. 9 indexed citations
13.
Saïdana, Dhouha, Olfa Boussaada, Mohamed Ali Mahjoub, et al.. (2008). Antibacterial and Antifungal Activities of the Essential Oils of Two Saltcedar Species from Tunisia. Journal of the American Oil Chemists Society. 85(9). 36 indexed citations
14.
Saïdana, Dhouha, Mohamed Ali Mahjoub, Olfa Boussaada, et al.. (2007). Chemical composition and antimicrobial activity of volatile compounds of Tamarix boveana (Tamaricaceae). Microbiological Research. 163(4). 445–455. 105 indexed citations
15.
Chéraif, Imed, et al.. (2007). Chemical composition and antimicrobial activity of essential oils of Cupressus arizonica Greene. Biochemical Systematics and Ecology. 35(12). 813–820. 62 indexed citations
16.
Chéraif, Imed, et al.. (2005). Contribution à l'étude de la composition chimique de l'huile essentielle des rameaux de Cupressus sempervirens L. poussant en Tunisie. 2 indexed citations
17.
Harzallah‐Skhiri, Féthia, Imed Chéraif, Hichem Ben Jannet, & Mohamed Hammami. (2005). Chemical Composition of Essential Oils from Leaves-stems, Flowers and Roots of Inula graveolens from Tunisia. Pakistan Journal of Biological Sciences. 8(2). 249–254. 13 indexed citations
18.
Chéraif, Imed, Hichem Ben Jannet, Mohamed Hammami, & Zine Mighri. (2005). Hydrodistillation Kinetic Investigation of Essential Oil from theTunisian Cupressussempervirens L. Journal of Essential Oil Bearing Plants. 8(2). 165–172. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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