Alyson E. Mitchell

8.1k total citations · 1 hit paper
114 papers, 6.3k citations indexed

About

Alyson E. Mitchell is a scholar working on Plant Science, Biochemistry and Molecular Biology. According to data from OpenAlex, Alyson E. Mitchell has authored 114 papers receiving a total of 6.3k indexed citations (citations by other indexed papers that have themselves been cited), including 42 papers in Plant Science, 38 papers in Biochemistry and 35 papers in Molecular Biology. Recurrent topics in Alyson E. Mitchell's work include Phytochemicals and Antioxidant Activities (36 papers), Genomics, phytochemicals, and oxidative stress (16 papers) and Nuts composition and effects (16 papers). Alyson E. Mitchell is often cited by papers focused on Phytochemicals and Antioxidant Activities (36 papers), Genomics, phytochemicals, and oxidative stress (16 papers) and Nuts composition and effects (16 papers). Alyson E. Mitchell collaborates with scholars based in United States, South Korea and United Kingdom. Alyson E. Mitchell's co-authors include Yun‐Jeong Hong, Diane M. Barrett, Danny K. Asami, Eun‐Mi Koh, Jihyun Lee, Robert B. Rucker, John F. Hammerstone, Sheryl A. Lazarus, Harold H. Schmitz and Guangwei Huang and has published in prestigious journals such as Journal of Biological Chemistry, SHILAP Revista de lepidopterología and American Journal of Clinical Nutrition.

In The Last Decade

Alyson E. Mitchell

111 papers receiving 6.0k citations

Hit Papers

Comparison of the Total P... 2003 2026 2010 2018 2003 250 500 750

Author Peers

Peers are selected by citation overlap in the author's most active subfields. citations · hero ref

Author Last Decade Papers Cites
Alyson E. Mitchell 2.2k 2.1k 1.8k 1.6k 1.1k 114 6.3k
Mark L. Failla 2.2k 1.0× 1.6k 0.8× 1.1k 0.6× 1.5k 0.9× 3.1k 2.8× 176 7.9k
Beata Olas 1.4k 0.6× 1.3k 0.6× 975 0.6× 1.6k 1.0× 655 0.6× 255 6.6k
Hongyan Li 1.2k 0.6× 1.1k 0.5× 1.1k 0.6× 1.9k 1.2× 776 0.7× 257 5.6k
Nora M. O’Brien 2.7k 1.3× 1.8k 0.9× 2.3k 1.3× 3.9k 2.4× 2.0k 1.8× 218 10.3k
Renato Bruni 1.2k 0.6× 2.4k 1.1× 2.2k 1.3× 1.4k 0.9× 484 0.4× 136 5.7k
Hernán Speisky 1.2k 0.6× 884 0.4× 765 0.4× 1.4k 0.9× 1.1k 1.0× 130 5.4k
Yvan Larondelle 1.0k 0.5× 3.1k 1.5× 1.7k 1.0× 2.6k 1.6× 1.3k 1.2× 213 9.0k
Carmen Socaciu 2.2k 1.0× 1.5k 0.7× 2.1k 1.2× 1.8k 1.1× 775 0.7× 304 6.9k
Deming Gong 1.3k 0.6× 2.3k 1.1× 1.8k 1.0× 3.6k 2.3× 1.3k 1.2× 190 8.7k
Giulia Graziani 1.3k 0.6× 2.3k 1.1× 1.0k 0.6× 938 0.6× 483 0.4× 144 4.7k

Countries citing papers authored by Alyson E. Mitchell

Since Specialization
Citations

This map shows the geographic impact of Alyson E. Mitchell's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Alyson E. Mitchell with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Alyson E. Mitchell more than expected).

Fields of papers citing papers by Alyson E. Mitchell

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Alyson E. Mitchell. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Alyson E. Mitchell. The network helps show where Alyson E. Mitchell may publish in the future.

Co-authorship network of co-authors of Alyson E. Mitchell

This figure shows the co-authorship network connecting the top 25 collaborators of Alyson E. Mitchell. A scholar is included among the top collaborators of Alyson E. Mitchell based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Alyson E. Mitchell. Alyson E. Mitchell is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Lerno, Larry, et al.. (2025). Novel UHPLC-(+ESI)MS/MS Method for Determining Amygdalin, Prunasin and Total Cyanide in Almond Kernels and Hulls (Prunus dulcis). Journal of Agricultural and Food Chemistry. 73(9). 5500–5510.
2.
Watkins, Bruce A., et al.. (2025). Dietary flavonoid actions on senescence, aging, and applications for health. The Journal of Nutritional Biochemistry. 139. 109862–109862. 6 indexed citations
3.
Zhu, Wei, Eleonora Cremonini, Angela Mastaloudis, et al.. (2024). Optimization of sulforaphane bioavailability from a glucoraphanin-rich broccoli seed extract in a model of dynamic gastric digestion and absorption by Caco-2 cell monolayers. Food & Function. 16(1). 314–328. 3 indexed citations
4.
Zhu, Wei, Larry Lerno, Eleonora Cremonini, et al.. (2023). Robust UHPLC-(ESI+)-MS/MS Method for Simultaneous Analysis of Glucoraphanin, Sulforaphane, and Sulforaphane Metabolites in Biological Samples. ACS Food Science & Technology. 3(7). 1300–1310. 5 indexed citations
5.
Bertolo, Mirella Romanelli Vicente, Stanislau Bogusz, & Alyson E. Mitchell. (2023). Green Strategies for Recovery of Bioactive Phenolic Compounds from Agro-Industrial Wastes (Pomegranate Peels, Almond Hulls, and Elderberry Pomace) Using Natural Deep Eutectic Solvents. ACS Food Science & Technology. 3(12). 2144–2156. 13 indexed citations
6.
Castorina, Rosemary, et al.. (2022). Exposures to FD&C synthetic color additives from over-the-counter medications and vitamins in United States children and pregnant women. Journal of Exposure Science & Environmental Epidemiology. 33(5). 787–793. 4 indexed citations
7.
Jaszczak, Ewa, et al.. (2021). Amygdalin: Toxicity, Anticancer Activity and Analytical Procedures for Its Determination in Plant Seeds. Molecules. 26(8). 2253–2253. 75 indexed citations
8.
Arnold, Charles D., et al.. (2021). Evaluation of Saccharin and Resveratrol as Extrinsic Markers of Small-Quantity Lipid-Based Nutrient Supplement Consumption in Healthy Women. Current Developments in Nutrition. 5(7). nzab089–nzab089. 2 indexed citations
9.
Miller, Mark, et al.. (2020). Certified food dyes in over the counter medicines and supplements marketed for children and pregnant women. Food and Chemical Toxicology. 143. 111499–111499. 12 indexed citations
10.
Melliou, Eleni, et al.. (2018). Quantitation of Oleuropein and Related Phenolics in Cured Spanish-Style Green, California-Style Black Ripe, and Greek-Style Natural Fermentation Olives. Journal of Agricultural and Food Chemistry. 66(9). 2121–2128. 36 indexed citations
11.
Lee, Jihyun, Susan E. Ebeler, Jerry Zweigenbaum, & Alyson E. Mitchell. (2012). UHPLC-(ESI)QTOF MS/MS Profiling of Quercetin Metabolites in Human Plasma Postconsumption of Applesauce Enriched with Apple Peel and Onion. Journal of Agricultural and Food Chemistry. 60(34). 8510–8520. 40 indexed citations
12.
Usmani, Saad Z., John Crowley, Antje Hoering, et al.. (2012). Improvement in long-term outcomes with successive Total Therapy trials for multiple myeloma: are patients now being cured?. Leukemia. 27(1). 226–232. 71 indexed citations
13.
Taylor, Adrian, Alyson E. Mitchell, & Ian M. Mitchell. (2012). A 15-year study of the changing demographics and infection risk in a new UK cardiac surgery unit. Interactive Cardiovascular and Thoracic Surgery. 15(3). 390–394. 14 indexed citations
14.
Mitchell, Alyson E., et al.. (2009). Regulation of Phase II Enzymes by Genistein and Daidzein in Male and Female Swiss Webster Mice. Journal of Medicinal Food. 12(6). 1227–1237. 22 indexed citations
15.
Burns, Stephanie A., Yun‐Jeong Hong, & Alyson E. Mitchell. (2004). Direct liquid chromatography–mass spectrometry method for the detection of glutathione S-transferase isozymes and investigation of their expression in response to dietary flavone. Journal of Chromatography B. 809(2). 331–337. 9 indexed citations
16.
Tchaparian, Eskouhie, Janet Y. Uriu‐Adams, Carl L. Keen, Alyson E. Mitchell, & Robert B. Rucker. (2000). Lysyl Oxidase and P-ATPase-7A Expression during Embryonic Development in the Rat. Archives of Biochemistry and Biophysics. 379(1). 71–77. 38 indexed citations
17.
Kosonen, T, et al.. (1998). Copper, lysyl oxidase, and extracellular matrix protein cross-linking. American Journal of Clinical Nutrition. 67(5). 996S–1002S. 281 indexed citations
18.
Rucker, Robert B., Eskouhie Tchaparian, T Kosonen, et al.. (1997). Copper and expression of lysyl oxidase activity. The FASEB Journal. 11(3). 1 indexed citations
19.
Zheng, Jiang, Alyson E. Mitchell, A. Daniel Jones, & Bruce D. Hammock. (1996). Haloenol Lactone Is a New Isozyme-selective and Active Site-directed Inactivator of Glutathione S-Transferase. Journal of Biological Chemistry. 271(34). 20421–20425. 18 indexed citations
20.
Heath, Michéle C., Michael J. Bullard, H.T.H. Cromack, et al.. (1994). An assessment of the yield of Miscanthus sacchariflorus at three fertile sites in the UK.. Aspects of applied biology. 525–532. 3 indexed citations

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