C.M.J. Brands

632 total citations
8 papers, 497 citations indexed

About

C.M.J. Brands is a scholar working on Clinical Biochemistry, Molecular Biology and Endocrinology, Diabetes and Metabolism. According to data from OpenAlex, C.M.J. Brands has authored 8 papers receiving a total of 497 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Clinical Biochemistry, 4 papers in Molecular Biology and 2 papers in Endocrinology, Diabetes and Metabolism. Recurrent topics in C.M.J. Brands's work include Advanced Glycation End Products research (5 papers), Protein Hydrolysis and Bioactive Peptides (3 papers) and Phytochemicals and Antioxidant Activities (2 papers). C.M.J. Brands is often cited by papers focused on Advanced Glycation End Products research (5 papers), Protein Hydrolysis and Bioactive Peptides (3 papers) and Phytochemicals and Antioxidant Activities (2 papers). C.M.J. Brands collaborates with scholars based in Netherlands and United Kingdom. C.M.J. Brands's co-authors include M.A.J.S. van Boekel, G.M. Alink, W.M.F. Jongen, Willem Norde, Hilde A. Rinia and Maarten R. Egmond and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology.

In The Last Decade

C.M.J. Brands

8 papers receiving 476 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
C.M.J. Brands Netherlands	6	234	219	145	92	77	8	497
Delphine Laroque France	4	136 0.6×	215 1.0×	198 1.4×	45 0.5×	71 0.9×	4	510
Carmela Mennella Italy	7	178 0.8×	116 0.5×	126 0.9×	42 0.5×	53 0.7×	7	575
Toshiharu Gomyô Japan	11	133 0.6×	95 0.4×	89 0.6×	37 0.4×	48 0.6×	37	398
Nianjie Feng China	14	216 0.9×	95 0.4×	118 0.8×	116 1.3×	70 0.9×	44	533
Zenaida S. Rivera United Kingdom	9	63 0.3×	163 0.7×	62 0.4×	23 0.3×	24 0.3×	15	449
Yiqun Cheng China	15	109 0.5×	144 0.7×	122 0.8×	12 0.1×	76 1.0×	21	461
Maite Rada‐Mendoza Colombia	10	94 0.4×	204 0.9×	57 0.4×	26 0.3×	9 0.1×	22	458
Majid Khan China	8	75 0.3×	77 0.4×	54 0.4×	64 0.7×	20 0.3×	12	335
Hee-Don Choi South Korea	10	41 0.2×	90 0.4×	123 0.8×	24 0.3×	35 0.5×	14	362
Shih-Chuan Liu Taiwan	9	42 0.2×	105 0.5×	113 0.8×	19 0.2×	22 0.3×	10	352

Countries citing papers authored by C.M.J. Brands

Since Specialization

Citations

This map shows the geographic impact of C.M.J. Brands's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by C.M.J. Brands with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites C.M.J. Brands more than expected).

Fields of papers citing papers by C.M.J. Brands

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by C.M.J. Brands. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by C.M.J. Brands. The network helps show where C.M.J. Brands may publish in the future.

Co-authorship network of co-authors of C.M.J. Brands

This figure shows the co-authorship network connecting the top 25 collaborators of C.M.J. Brands. A scholar is included among the top collaborators of C.M.J. Brands based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with C.M.J. Brands. C.M.J. Brands is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

8 of 8 papers shown

1.

Boekel, M.A.J.S. van & C.M.J. Brands. (2003). The Maillard reaction of proteins. Socio-Environmental Systems Modeling. 11(1). 3–5. 1 indexed citations

2.

Brands, C.M.J. & M.A.J.S. van Boekel. (2003). Kinetic modelling of reactions in heated disaccharide–casein systems. Food Chemistry. 83(1). 13–26. 55 indexed citations

3.

Brands, C.M.J., et al.. (2002). The use of radiolabelled sugar to estimate the extinction coefficient of melanoidins formed in heated sugar-casein systems. International Congress Series. 1245. 249–253. 4 indexed citations

4.

Brands, C.M.J., et al.. (2002). Quantification of Melanoidin Concentration in Sugar−Casein Systems. Journal of Agricultural and Food Chemistry. 50(5). 1178–1183. 52 indexed citations

5.

Brands, C.M.J. & M.A.J.S. van Boekel. (2002). Kinetic Modeling of Reactions in Heated Monosaccharide−Casein Systems. Journal of Agricultural and Food Chemistry. 50(23). 6725–6739. 114 indexed citations

6.

Brands, C.M.J. & M.A.J.S. van Boekel. (2001). Reactions of Monosaccharides during Heating of Sugar−Casein Systems: Building of a Reaction Network Model. Journal of Agricultural and Food Chemistry. 49(10). 4667–4675. 147 indexed citations

7.

Brands, C.M.J., G.M. Alink, M.A.J.S. van Boekel, & W.M.F. Jongen. (2000). Mutagenicity of Heated Sugar−Casein Systems: Effect of the Maillard Reaction. Journal of Agricultural and Food Chemistry. 48(6). 2271–2275. 113 indexed citations

8.

Rinia, Hilde A., et al.. (1995). Inactivation of a subtilisin in colloidal systems. Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology. 1252(2). 261–268. 11 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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