H.J.F. van Valenberg

4.6k citations
69 papers · 3.6k indexed · h-index 32

Impact in

    • Milk Quality and Mastitis in Dairy Cows
    • Ruminant Nutrition and Digestive Physiology
  • Food Science top 0.5%
    • Probiotics and Fermented Foods
    • Proteins in Food Systems

Papers in

    • Milk Quality and Mastitis in Dairy Cows 14
    • Ruminant Nutrition and Digestive Physiology 10
    • Proteins in Food Systems 18
    • Probiotics and Fermented Foods 12

H.J.F. van Valenberg

68 papers receiving 3.5k citations

Peers

H.J.F. van Valenberg
Comparison fields: 5 of 124
  • Agronomy and Crop Science 1.3k
  • Food Science 1.4k
  • Animal Science and Zoology 650
  • Nutrition and Dietetics 864
  • Genetics 1.3k
Replace Francesco Addeo with:
Francesco Addeo Italy
P.R. Sheard United Kingdom
Gerd E. Vegarud Norway
W.N. Eigel United States
Joëlle Léonil France
Valérie Briard‐Bion France
Thor Langsrud Norway
Silvia Vincenzetti Italy
D. D. Muir United Kingdom
Sachinandan De India
H.J.F. van Valenberg relative to Francesco Addeo Italy Francesco Addeo's profile →
Citations per field
00.5×2.6×
Francesco Addeo · 1×
Citations per year

Countries citing papers authored by H.J.F. van Valenberg

Since Specialization
Citations

This map shows the geographic impact of H.J.F. van Valenberg's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by H.J.F. van Valenberg with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites H.J.F. van Valenberg more than expected).

Fields of papers citing papers by H.J.F. van Valenberg

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by H.J.F. van Valenberg. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by H.J.F. van Valenberg. The network helps show where H.J.F. van Valenberg may publish in the future.

Co-authors

The 25 scholars most cited alongside H.J.F. van Valenberg, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with H.J.F. van Valenberg Line = papers co-authored together H.J.F. van Valenberg links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown
#Work
1 20222
2 202130
3 201928
4 201915
5 201850
6 20174
7 20178
8 20163
9 201653
10 201537
11 2014240
12 201427
13 201449
14 201324
15 201215
16 201199
17 2009216
18 2009261
19 200994
20 2008177

About H.J.F. van Valenberg

H.J.F. van Valenberg is a scholar working on Agronomy and Crop Science, Food Science, Nutrition and Dietetics, Animal Science and Zoology and Biochemistry, having authored 69 papers that have together received 3.6k indexed citations. Recurring topics across this work include Proteins in Food Systems (18 papers), Fatty Acid Research and Health (18 papers), Genetic and phenotypic traits in livestock (16 papers), Meat and Animal Product Quality (15 papers), Milk Quality and Mastitis in Dairy Cows (14 papers), Probiotics and Fermented Foods (12 papers), Ruminant Nutrition and Digestive Physiology (10 papers) and Lipid metabolism and biosynthesis (9 papers). The work is most often cited by research in Agronomy and Crop Science (1.3k citations), Food Science (1.4k citations), Animal Science and Zoology (650 citations), Nutrition and Dietetics (864 citations) and Genetics (1.3k citations). H.J.F. van Valenberg has collaborated with scholars based in Netherlands, Denmark and Thailand. Frequent co-authors include J.M.L. Heck, A.C.M. van Hooijdonk, J.A.M. van Arendonk, H. Bovenhuis, M.H.P.W. Visker, Kasper Hettinga, A. Schennink, J. Dijkstra, Thom Huppertz and Etske Bijl. Their work appears in journals such as Journal of Dairy Science, International Dairy Journal, Food Chemistry, Food Microbiology and Journal of Colloid and Interface Science.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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