Leonardo Ciaccheri

874 total citations
78 papers, 645 citations indexed

About

Leonardo Ciaccheri is a scholar working on Analytical Chemistry, Biomedical Engineering and Organic Chemistry. According to data from OpenAlex, Leonardo Ciaccheri has authored 78 papers receiving a total of 645 indexed citations (citations by other indexed papers that have themselves been cited), including 46 papers in Analytical Chemistry, 36 papers in Biomedical Engineering and 18 papers in Organic Chemistry. Recurrent topics in Leonardo Ciaccheri's work include Spectroscopy and Chemometric Analyses (46 papers), Advanced Chemical Sensor Technologies (30 papers) and Edible Oils Quality and Analysis (17 papers). Leonardo Ciaccheri is often cited by papers focused on Spectroscopy and Chemometric Analyses (46 papers), Advanced Chemical Sensor Technologies (30 papers) and Edible Oils Quality and Analysis (17 papers). Leonardo Ciaccheri collaborates with scholars based in Italy, Belgium and Spain. Leonardo Ciaccheri's co-authors include Anna Grazia Mignani, A. A. Mencaglia, R. Falciai, Heidi Ottevaere, Hugo Thienpont, A. Cimato, Raffaella Petruccelli, Francisco J. Heredia, Belén Gordillo and M. Lourdes González-Miret and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Molecules.

In The Last Decade

Leonardo Ciaccheri

77 papers receiving 632 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Leonardo Ciaccheri Italy	15	253	228	156	102	101	78	645
Anna Grazia Mignani Italy	14	237 0.9×	262 1.1×	88 0.6×	164 1.6×	85 0.8×	92	691
N. Sinelli Italy	13	371 1.5×	328 1.4×	104 0.7×	27 0.3×	255 2.5×	20	776
Ana Paula Silveira Paim Brazil	15	274 1.1×	188 0.8×	44 0.3×	70 0.7×	110 1.1×	43	638
Alessandra Regina Pepe Ambrozin Brazil	13	191 0.8×	418 1.8×	105 0.7×	51 0.5×	43 0.4×	21	779
Jorn Yu United States	16	264 1.0×	173 0.8×	173 1.1×	113 1.1×	71 0.7×	37	751
Peihuan He China	15	248 1.0×	404 1.8×	67 0.4×	51 0.5×	63 0.6×	21	679
Riqin Lv China	12	147 0.6×	218 1.0×	29 0.2×	60 0.6×	65 0.6×	24	399
Didem Peren Aykas Türkiye	18	390 1.5×	227 1.0×	108 0.7×	20 0.2×	187 1.9×	38	735
Andrea Edelmann Austria	7	162 0.6×	134 0.6×	97 0.6×	40 0.4×	241 2.4×	8	616
Mohd Noor Ahmad Malaysia	14	136 0.5×	255 1.1×	76 0.5×	118 1.2×	52 0.5×	40	566

Countries citing papers authored by Leonardo Ciaccheri

Since Specialization

Citations

This map shows the geographic impact of Leonardo Ciaccheri's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Leonardo Ciaccheri with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Leonardo Ciaccheri more than expected).

Fields of papers citing papers by Leonardo Ciaccheri

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Leonardo Ciaccheri. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Leonardo Ciaccheri. The network helps show where Leonardo Ciaccheri may publish in the future.

Co-authorship network of co-authors of Leonardo Ciaccheri

This figure shows the co-authorship network connecting the top 25 collaborators of Leonardo Ciaccheri. A scholar is included among the top collaborators of Leonardo Ciaccheri based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Leonardo Ciaccheri. Leonardo Ciaccheri is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Cecchi, Lorenzo, Graziano Sani, Barbara Adinolfi, et al.. (2025). Seasonal and Cultivar-Dependent Phenolic Dynamics in Tuscan Olive Leaves: A Two-Year Study by HPLC-DAD-MS for Food By-Product Valorization. Separations. 12(8). 192–192. 2 indexed citations

Ciofini, Daniele, J. Agresti, Leonardo Ciaccheri, et al.. (2023). Exploring the Potential of Portable Spectroscopic Techniques for the Biochemical Characterization of Roots in Shallow Landslides. Forests. 14(4). 825–825. 4 indexed citations

Ciaccheri, Leonardo, Annalisa De Girolamo, Salvatore Cervellieri, et al.. (2023). Low-Cost Pocket Fluorometer and Chemometric Tools for Green and Rapid Screening of Deoxynivalenol in Durum Wheat Bran. Molecules. 28(23). 7808–7808. 1 indexed citations

Ciaccheri, Leonardo, Tatevik Chalyan, Barbara Adinolfi, et al.. (2022). Batch analysis of microplastics in water using multi-angle static light scattering and chemometric methods. Analytical Methods. 14(39). 3840–3849. 3 indexed citations

Ciaccheri, Leonardo, M. Lourdes González-Miret, Francisco J. Rodríguez‐Pulido, et al.. (2021). A Study of Overripe Seed Byproducts from Sun-Dried Grapes by Dispersive Raman Spectroscopy. Foods. 10(3). 483–483. 1 indexed citations

Petruccelli, Raffaella, Deborah Beghé, Tommaso Ganino, et al.. (2020). Evaluation of intra-cultivar variability in Olea europaea L. cv. Leccino using morphological, biochemical and molecular markers. Australian Journal of Crop Science. 588–596. 5 indexed citations

Ciaccheri, Leonardo, A. A. Mencaglia, Ewelina Hallmann, et al.. (2018). Prediction Models for Assessing Lycopene in Open-Field Cultivated Tomatoes by Means of a Portable Reflectance Sensor: Cultivar and Growing-Season Effects. Journal of Agricultural and Food Chemistry. 66(18). 4748–4757. 7 indexed citations

Petruccelli, Raffaella, Francesca Ieri, Leonardo Ciaccheri, & Alessandra Bonetti. (2018). Polyphenolic profiling and chemometric analysis of leaves from Italian Ficus carica L. varieties. Polyphenol compounds in common fig. European Journal of Horticultural Science. 83(2). 94–103. 19 indexed citations

Mignani, Anna Grazia, Leonardo Ciaccheri, A. A. Mencaglia, et al.. (2016). Rapid screening of wheat bran contaminated by deoxynivalenol mycotoxin using Raman spectroscopy: a preliminary experiment. Proceedings of SPIE, the International Society for Optical Engineering/Proceedings of SPIE. 9916. 99160W–99160W. 8 indexed citations

10.

Mignani, Anna Grazia, Leonardo Ciaccheri, A. A. Mencaglia, et al.. (2015). Dispersive Raman spectroscopy excited at 1064nm to classify the botanic origin of honeys from Calabria and quantify the sugar profile. Proceedings of SPIE, the International Society for Optical Engineering/Proceedings of SPIE. 9486. 94860E–94860E. 3 indexed citations

11.

Mignani, Anna Grazia, Leonardo Ciaccheri, A. A. Mencaglia, Heidi Ottevaere, & Hugo Thienpont. (2013). Spectroscopy AS a “green” technique for food quality and safety applications. VUBIR (Vrije Universiteit Brussel). 1–2. 2 indexed citations

12.

Mignani, Anna Grazia, et al.. (2012). Optical measurements and pattern recognition techniques for autheticating top-fermented and bottom-fermented beers and predicting the alcoholic strength. 39. 1–4. 1 indexed citations

13.

Mignani, Anna Grazia, Leonardo Ciaccheri, Belén Gordillo, et al.. (2012). Identifying the production region of single-malt Scotch whiskies using optical spectroscopy and pattern recognition techniques. Sensors and Actuators B Chemical. 171-172. 458–462. 31 indexed citations

14.

Mignani, Anna Grazia, Leonardo Ciaccheri, Heidi Ottevaere, et al.. (2010). Diffuse-light absorption spectroscopy by fiber optics for detecting and quantifying the adulteration of extra virgin olive oil. Proceedings of SPIE, the International Society for Optical Engineering/Proceedings of SPIE. 7653. 76531C–76531C. 1 indexed citations

15.

Mignani, Anna Grazia, Leonardo Ciaccheri, Ilaria Cacciari, et al.. (2009). Innovative spectroscopy of liquids: a fiber optic supercontinuum source an an integrating sphere for scattering-free absorption measurements. VUBIR (Vrije Universiteit Brussel). 131–135. 1 indexed citations

16.

Mignani, Anna Grazia, P. Beatriz García-Allende, Leonardo Ciaccheri, et al.. (2008). Comparative analysis of quality parameters of Italian extra virgin olive oils according to their region of origin. Proceedings of SPIE, the International Society for Optical Engineering/Proceedings of SPIE. 7003. 700326–700326. 4 indexed citations

17.

Mignani, Anna Grazia, Leonardo Ciaccheri, A. A. Mencaglia, et al.. (2008). OPTICAL FIBER SPECTROSCOPY FOR MEASURING QUALITY INDICATORS OF LUBRICANT OILS. 360–365. 1 indexed citations

18.

Mignani, Anna Grazia, et al.. (2007). Toward a hyperspectral optical signature of extra virgin olive oil. Proceedings of SPIE, the International Society for Optical Engineering/Proceedings of SPIE. 6585. 65852C–65852C. 5 indexed citations

19.

Mignani, Anna Grazia, Leonardo Ciaccheri, Costanza Cucci, et al.. (2007). Eat-by-light fiber-optic and micro-optic devices for food quality and safety assessment. Proceedings of SPIE, the International Society for Optical Engineering/Proceedings of SPIE. 6733. 67331K–67331K. 4 indexed citations

20.

Mignani, Anna Grazia, Leonardo Ciaccheri, A. A. Mencaglia, et al.. (2006). Quality monitoring of extra-virgin olive oil using an optical sensor. Proceedings of SPIE, the International Society for Optical Engineering/Proceedings of SPIE. 6189. 61892F–61892F. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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