Han Tao
Impact in
- Nutrition and Dietetics top 0.5%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
- Food Science top 0.5%
- Polysaccharides Composition and Applications
- Proteins in Food Systems
Papers in
-
- Food composition and properties 42
- Microbial Metabolites in Food Biotechnology 23
- Food Science 41
- Polysaccharides Composition and Applications 26
- Proteins in Food Systems 15
- Co-authors
- Xueming Xu (18 shared papers)Fengfeng Wu (8 shared papers)Pei Wang (5 shared papers)Donald D. Kasarda (4 shared papers)Zhengyu Jin (5 shared papers)Bao Zhang (12 shared papers)Qiutao Xie (3 shared papers)Xuefeng Zhu (6 shared papers)
- Journals
- Food Chemistry (16 papers)Food Hydrocolloids (6 papers)LWT (6 papers)Journal of Cereal Science (6 papers)International Journal of Biological Macromolecules (5 papers)
- Partner nations
- ChinaUnited StatesNew Zealand
In The Last Decade
Han Tao
61 papers receiving 1.8k citations
Peers
Comparison fields: 5 of 93
- Nutrition and Dietetics 1.1k
- Food Science 1.0k
- Plant Science 486
- Gastroenterology 60
- Physiology 48
Countries citing papers authored by Han Tao
This map shows the geographic impact of Han Tao's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Han Tao with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Han Tao more than expected).
Fields of papers citing papers by Han Tao
This network shows the impact of papers produced by Han Tao. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Han Tao. The network helps show where Han Tao may publish in the future.
Co-authors
The 25 scholars most cited alongside Han Tao, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 66 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2020 | 160 | |
| 2 | 1991 | 96 | |
| 3 | 2015 | 95 | |
| 4 | 2018 | 79 | |
| 5 | 2016 | 77 | |
| 6 | 2015 | 76 | |
| 7 | 1989 | 73 | |
| 8 | 2020 | 63 | |
| 9 | 2015 | 61 | |
| 10 | 2019 | 59 | |
| 11 | 2015 | 56 | |
| 12 | 2017 | 52 | |
| 13 | 2015 | 48 | |
| 14 | 2021 | 45 | |
| 15 | 2017 | 43 | |
| 16 | 2017 | 42 | |
| 17 | 2023 | 40 | |
| 18 | 1988 | 40 | |
| 19 | 2015 | 39 | |
| 20 | 2016 | 38 |
About Han Tao
Han Tao is a scholar working on Nutrition and Dietetics, Food Science, Plant Science, Molecular Biology and Physiology, having authored 66 papers that have together received 1.9k indexed citations. Recurring topics across this work include Food composition and properties (42 papers), Polysaccharides Composition and Applications (26 papers), Microbial Metabolites in Food Biotechnology (23 papers), Proteins in Food Systems (15 papers), Phytase and its Applications (8 papers), Magnetic and Electromagnetic Effects (5 papers), Freezing and Crystallization Processes (4 papers) and Celiac Disease Research and Management (3 papers). The work is most often cited by research in Nutrition and Dietetics (1.1k citations), Food Science (1.0k citations), Plant Science (486 citations), Gastroenterology (60 citations) and Physiology (48 citations). Han Tao has collaborated with scholars based in China, United States and New Zealand. Frequent co-authors include Xueming Xu, Fengfeng Wu, Pei Wang, Donald D. Kasarda, Zhengyu Jin, Bao Zhang, Qiutao Xie, Xuefeng Zhu, Charlene K. Tanaka and William J. Hurkman. Their work appears in journals such as Food Chemistry, Food Hydrocolloids, LWT, Journal of Cereal Science and International Journal of Biological Macromolecules.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.