M. Azad Emin
- Food Science top 0.2%
- Nutrition and Dietetics top 0.5%
- Animal Science and Zoology top 0.5%
- Ecology top 10%
- Plant Science top 10%
- Co-authors
- Heike P. SchuchmannValerie L. PietschPatrick WittekJan M. BühlerC. SauterŞebnem TavmanAtze Jan van der GootRemko M. Boom
- Topics
- Food composition and properties (37 papers)Proteins in Food Systems (27 papers)Polysaccharides Composition and Applications (25 papers)
- Partner nations
- GermanyAustraliaUnited States
In The Last Decade
M. Azad Emin
57 papers receiving 2.3k citations
Peers
Comparison fields: 5 of 98
- Food Science 1.6k
- Nutrition and Dietetics 1.1k
- Animal Science and Zoology 747
- Ecology 261
- Plant Science 192
Countries citing papers authored by M. Azad Emin
This map shows the geographic impact of M. Azad Emin's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. Azad Emin with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. Azad Emin more than expected).
Fields of papers citing papers by M. Azad Emin
This network shows the impact of papers produced by M. Azad Emin. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. Azad Emin. The network helps show where M. Azad Emin may publish in the future.
Co-authorship network of co-authors of M. Azad Emin
This figure shows the co-authorship network connecting the top 25 collaborators of M. Azad Emin. A scholar is included among the top collaborators of M. Azad Emin based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M. Azad Emin. M. Azad Emin is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 9 | |
| 2 | 6 | |
| 3 | 8 | |
| 4 | 6 | |
| 5 | 73 | |
| 6 | 24 | |
| 7 | 33 | |
| 8 | 40 | |
| 9 | 15 | |
| 10 | 16 | |
| 11 | 33 | |
| 12 | 34 | |
| 13 | 75 | |
| 14 | 82 | |
| 15 | 26 | |
| 16 | 5 | |
| 17 | 10 | |
| 18 | 95 | |
| 19 | 0 | |
| 20 | 154 |
About M. Azad Emin
M. Azad Emin is a scholar working on Nutrition and Dietetics, Food Science and Fluid Flow and Transfer Processes, having authored 58 papers that have together received 2.3k indexed citations. Recurring topics across this work include Food composition and properties (37 papers), Proteins in Food Systems (27 papers) and Polysaccharides Composition and Applications (25 papers). The work is most often cited by research in Food Science (1.6k citations), Animal Science and Zoology (747 citations) and Nutrition and Dietetics (1.1k citations). M. Azad Emin has collaborated with scholars based in Germany, Australia and United States. Frequent co-authors include Heike P. Schuchmann, Valerie L. Pietsch, Patrick Wittek, Jan M. Bühler, C. Sauter, Şebnem Tavman, Atze Jan van der Goot, Remko M. Boom, Birgit L. Dekkers and Esther Mayer‐Miebach. Their work appears in journals such as Carbohydrate Polymers, Trends in Food Science & Technology and Chemical Engineering Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.