Elisabete M.C. Alexandre

2.4k citations
40 papers · 1.8k indexed · h-index 21

Elisabete M.C. Alexandre

39 papers receiving 1.7k citations

Peers

Elisabete M.C. Alexandre
Comparison fields: 5 of 100
  • Biochemistry 518
  • Food Science 856
  • Biotechnology 339
  • Nutrition and Dietetics 494
  • Biomaterials 320
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Charu Lata Mahanta India
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Citations per year

Countries citing papers authored by Elisabete M.C. Alexandre

Since Specialization
Citations

This map shows the geographic impact of Elisabete M.C. Alexandre's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Elisabete M.C. Alexandre with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Elisabete M.C. Alexandre more than expected).

Fields of papers citing papers by Elisabete M.C. Alexandre

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Elisabete M.C. Alexandre. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Elisabete M.C. Alexandre. The network helps show where Elisabete M.C. Alexandre may publish in the future.

Co-authorship network

The 25 scholars most cited alongside Elisabete M.C. Alexandre, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Elisabete M.C. Alexandre Line = papers co-authored together Elisabete M.C. Alexandre links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown
#Work
1 202412
2 202318
3 20236
4 202315
5 202123
6 202118
7 202113
8 2018166
9 201891
10 201753
11 20174
12 201765
13 201738
14 201519
15 201539
16 201420
17 2014120
18 20149
19 201247
20 201113

About Elisabete M.C. Alexandre

Elisabete M.C. Alexandre is a scholar working on Biochemistry, Biotechnology and Food Science, having authored 40 papers that have together received 1.8k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (16 papers), Postharvest Quality and Shelf Life Management (13 papers), Microbial Inactivation Methods (12 papers), Essential Oils and Antimicrobial Activity (7 papers), Food composition and properties (6 papers), Listeria monocytogenes in Food Safety (6 papers), Antioxidant Activity and Oxidative Stress (6 papers) and Protein Hydrolysis and Bioactive Peptides (4 papers). The work is most often cited by research in Biochemistry (518 citations), Food Science (856 citations) and Biotechnology (339 citations). Elisabete M.C. Alexandre has collaborated with scholars based in Portugal, Brazil and Spain. Frequent co-authors include Manuela Pintado, Jorge A. Saraiva, Cristina L.M. Silva, Teresa R.S. Brandão, Luís M. G. Castro, João P. Trigo, Ana Mônica Quinta Barbosa Bittante, Paulo José do Amaral Sobral, Maria F. Duarte and Rodrigo Vinícius Lourenço. Their work appears in journals such as LWT, Food and Bioprocess Technology, International Journal of Food Science & Technology, Food Research International and Food Chemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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