I. Blázquez
Impact in
- Analytical Chemistry top 5%
- Dye analysis and toxicity
- Spectroscopy and Chemometric Analyses
- Food Science top 10%
- Proteins in Food Systems
Papers in
-
- Phytase and its Applications 3
- Oncology 3
- Saffron Plant Research Studies 3
- Co-authors
- Isabel Sierra (4 shared papers)Juana Frı́as (3 shared papers)C. Vidal‐Valverde (1 shared paper)Fernand Lambein (1 shared paper)Yu‐Haey Kuo (1 shared paper)Amaya Zalacaın (5 shared papers)Gonzalo L. Alonso (5 shared papers)Manuel Carmona (4 shared papers)
In The Last Decade
I. Blázquez
9 papers receiving 454 citations
Peers
Comparison fields: 5 of 68
- Analytical Chemistry 88
- Food Science 138
- Nutrition and Dietetics 111
- Plant Science 240
- Oncology 138
Countries citing papers authored by I. Blázquez
This map shows the geographic impact of I. Blázquez's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by I. Blázquez with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites I. Blázquez more than expected).
Fields of papers citing papers by I. Blázquez
This network shows the impact of papers produced by I. Blázquez. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by I. Blázquez. The network helps show where I. Blázquez may publish in the future.
Co-authors
The 20 scholars most cited alongside I. Blázquez, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2002 | 192 | |
| 2 | 2005 | 103 | |
| 3 | 2003 | 93 | |
| 4 | 2005 | 58 | |
| 5 | 2002 | 12 | |
| 6 | 2001 | 11 | |
| 7 | 2004 | 10 | |
| 8 | 2012 | 9 | |
| 9 | 2001 | 4 | |
| 10 | Stability of a Rhus Coriaria L. tannin extract under different storage conditions | 2001 | 1 |
About I. Blázquez
I. Blázquez is a scholar working on Plant Science, Oncology, Food Science, Complementary and alternative medicine and Spectroscopy, having authored 10 papers that have together received 493 indexed citations. Recurring topics across this work include Saffron Plant Research Studies (3 papers), Phytase and its Applications (3 papers), Proteins in Food Systems (2 papers), Microbial Metabolites in Food Biotechnology (1 paper), Molecular spectroscopy and chirality (1 paper), Biofield Effects and Biophysics (1 paper), Nanocomposite Films for Food Packaging (1 paper) and Agronomic Practices and Intercropping Systems (1 paper). The work is most often cited by research in Analytical Chemistry (88 citations), Food Science (138 citations), Nutrition and Dietetics (111 citations), Plant Science (240 citations) and Oncology (138 citations). I. Blázquez has collaborated with scholars based in Spain, Greece and Belgium. Frequent co-authors include Isabel Sierra, Juana Frı́as, C. Vidal‐Valverde, Fernand Lambein, Yu‐Haey Kuo, Amaya Zalacaın, Gonzalo L. Alonso, Manuel Carmona, E.M. Dı́az-Plaza and María Z. Tsimidou. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Electrophoresis, Journal of the Science of Food and Agriculture, Analytica Chimica Acta and Food Additives & Contaminants.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.