Rosario Múñoz

9.7k total citations · 1 hit paper
177 papers, 7.7k citations indexed

About

Rosario Múñoz is a scholar working on Molecular Biology, Food Science and Biotechnology. According to data from OpenAlex, Rosario Múñoz has authored 177 papers receiving a total of 7.7k indexed citations (citations by other indexed papers that have themselves been cited), including 93 papers in Molecular Biology, 74 papers in Food Science and 43 papers in Biotechnology. Recurrent topics in Rosario Múñoz's work include Probiotics and Fermented Foods (59 papers), Polyamine Metabolism and Applications (34 papers) and Microbial Metabolites in Food Biotechnology (28 papers). Rosario Múñoz is often cited by papers focused on Probiotics and Fermented Foods (59 papers), Polyamine Metabolism and Applications (34 papers) and Microbial Metabolites in Food Biotechnology (28 papers). Rosario Múñoz collaborates with scholars based in Spain, Poland and Italy. Rosario Múñoz's co-authors include Blanca de las Rivas, José María Landete, Ángela Marcobal, Héctor Rodrı́guez, José Antonio Curiel, José M. Mancheño, Adela G. de la Campa, Alfonso V. Carrascosa, Félix López de Felipe and María Esteban-Torres and has published in prestigious journals such as The Journal of Experimental Medicine, PLoS ONE and Journal of Molecular Biology.

In The Last Decade

Rosario Múñoz

172 papers receiving 7.5k citations

Hit Papers

Food phenolics and lactic acid bacteria 2009 2026 2014 2020 2009 100 200 300 400 500
What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

  1. Food phenolics and lactic acid bacteria
    2009 535 citations Héctor Rodrı́guez, José Antonio Curiel et al. International Journal of Food Microbiology profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Rosario Múñoz Spain 50 3.8k 3.1k 1.3k 1.3k 1.1k 177 7.7k
Blanca de las Rivas Spain 43 3.5k 0.9× 2.5k 0.8× 1.1k 0.8× 1.2k 0.9× 783 0.7× 154 6.1k
M. Victoria Moreno‐Arribas Spain 58 4.1k 1.1× 6.2k 2.0× 1.7k 1.3× 895 0.7× 2.6k 2.3× 223 10.4k
Hyun‐Dong Paik South Korea 51 4.7k 1.2× 4.8k 1.5× 1.8k 1.4× 914 0.7× 922 0.8× 411 8.9k
Tzu‐Ming Pan Taiwan 53 2.9k 0.8× 2.0k 0.6× 879 0.7× 3.1k 2.4× 948 0.8× 257 8.4k
Zhaoxin Lu China 51 4.1k 1.1× 3.2k 1.0× 1.2k 0.9× 1.5k 1.2× 2.8k 2.5× 355 9.7k
Giuseppe Bisignano Italy 51 2.3k 0.6× 4.0k 1.3× 1.5k 1.1× 557 0.4× 2.8k 2.5× 127 8.5k
Sun Chul Kang South Korea 46 2.4k 0.6× 2.6k 0.8× 349 0.3× 338 0.3× 2.6k 2.3× 214 7.0k
Jae‐Kwan Hwang South Korea 51 2.7k 0.7× 1.7k 0.5× 626 0.5× 510 0.4× 1.7k 1.5× 196 6.9k
José María Landete Spain 38 2.6k 0.7× 2.5k 0.8× 1.4k 1.0× 637 0.5× 848 0.8× 99 5.3k
Wanmeng Mu China 51 4.0k 1.1× 1.6k 0.5× 3.0k 2.3× 1.9k 1.4× 1.6k 1.4× 377 9.8k

Countries citing papers authored by Rosario Múñoz

Since Specialization
Citations

This map shows the geographic impact of Rosario Múñoz's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Rosario Múñoz with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Rosario Múñoz more than expected).

Fields of papers citing papers by Rosario Múñoz

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Rosario Múñoz. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Rosario Múñoz. The network helps show where Rosario Múñoz may publish in the future.

Co-authorship network of co-authors of Rosario Múñoz

This figure shows the co-authorship network connecting the top 25 collaborators of Rosario Múñoz. A scholar is included among the top collaborators of Rosario Múñoz based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Rosario Múñoz. Rosario Múñoz is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Sabater, Carlos, Nieves Corzo, Blanca de las Rivas, et al.. (2025). Enzymatic synthesis of β-galactosylated xylitol derivatives modulates gut microbiota and improves obesity-related metabolic parameters in mice. Food & Function. 16(13). 5493–5510.
2.
Plaza‐Vinuesa, Laura, et al.. (2024). Brevibacterium enzymes as biological tools for ochratoxin A detoxification in dairy foods. International Journal of Food Microbiology. 428. 110980–110980. 4 indexed citations
3.
Hernández‐Hernández, Oswaldo, Inés Calvete‐Torre, Elisa G. Doyagüez, et al.. (2024). Tailoring the natural rare sugars D-tagatose and L-sorbose to produce novel functional carbohydrates. npj Science of Food. 8(1). 74–74. 4 indexed citations
4.
5.
Vila, Jorgina, Cristina Andrés, María Piñana, et al.. (2022). The burden of non‐SARS‐CoV2 viral lower respiratory tract infections in hospitalized children in Barcelona (Spain): A long‐term, clinical, epidemiologic and economic study. Influenza and Other Respiratory Viruses. 17(1). e13085–e13085. 12 indexed citations
6.
Plaza‐Vinuesa, Laura, Blanca de las Rivas, Rosario Múñoz, et al.. (2020). Hydrolysis of Lactose and Transglycosylation of Selected Sugar Alcohols by LacA β-Galactosidase from Lactobacillus plantarum WCFS1. Journal of Agricultural and Food Chemistry. 68(26). 7040–7050. 17 indexed citations
7.
Santamaría, Laura, Inés Reverón, Félix López de Felipe, Blanca de las Rivas, & Rosario Múñoz. (2018). Ethylphenol Formation by Lactobacillus plantarum: Identification of the Enzyme Involved in the Reduction of Vinylphenols. Applied and Environmental Microbiology. 84(17). 51 indexed citations
8.
Acebrón, Iván, et al.. (2017). Structural basis of the substrate specificity and instability in solution of a glycosidase from Lactobacillus plantarum. Biochimica et Biophysica Acta (BBA) - Proteins and Proteomics. 1865(10). 1227–1236. 8 indexed citations
9.
Reverón, Inés, José Antonio Curiel, Elena Peñas, et al.. (2017). Differential Gene Expression by Lactobacillus plantarum WCFS1 in Response to Phenolic Compounds Reveals New Genes Involved in Tannin Degradation. Applied and Environmental Microbiology. 83(7). 37 indexed citations
10.
Díez‐Municio, Marina, Miguel Herrero, Blanca de las Rivas, et al.. (2016). Synthesis and structural characterization of raffinosyl-oligofructosides upon transfructosylation by Lactobacillus gasseri DSM 20604 inulosucrase. Applied Microbiology and Biotechnology. 100(14). 6251–6263. 15 indexed citations
11.
Esteban-Torres, María, et al.. (2014). Characterization of a Versatile Arylesterase from Lactobacillus plantarum Active on Wine Esters. Journal of Agricultural and Food Chemistry. 62(22). 5118–5125. 18 indexed citations
12.
Esteban-Torres, María, Inés Reverón, José M. Mancheño, Blanca de las Rivas, & Rosario Múñoz. (2013). Characterization of a Feruloyl Esterase from Lactobacillus plantarum. Applied and Environmental Microbiology. 79(17). 5130–5136. 112 indexed citations
13.
Reverón, Inés, Héctor Rodrı́guez, José Antonio Curiel, et al.. (2013). Tannic Acid-Dependent Modulation of Selected Lactobacillus plantarum Traits Linked to Gastrointestinal Survival. PLoS ONE. 8(6). e66473–e66473. 23 indexed citations
14.
Landeta‐Cortés, Gerardo, José Antonio Curiel, Alfonso V. Carrascosa, Rosario Múñoz, & Blanca de las Rivas. (2013). Technological and safety properties of lactic acid bacteria isolated from Spanish dry-cured sausages. Meat Science. 95(2). 272–280. 73 indexed citations
15.
Gañán, M., Guilherme Barreto Campos, Rosario Múñoz, et al.. (2010). Effect of growth phase on the adherence to and invasion of Caco-2 epithelial cells by Campylobacter. International Journal of Food Microbiology. 140(1). 14–18. 14 indexed citations
16.
Guillén, Hugo, José Antonio Curiel, José María Landete, Rosario Múñoz, & Tomás Herraiz. (2009). Characterization of a Nitroreductase with Selective Nitroreduction Properties in the Food and Intestinal Lactic Acid Bacterium Lactobacillus plantarum WCFS1. Journal of Agricultural and Food Chemistry. 57(21). 10457–10465. 27 indexed citations
17.
Rodrı́guez, Héctor, et al.. (2007). Metabolismo de compuestos fenólicos por bacterias lácticas del vino. DIGITAL.CSIC (Spanish National Research Council (CSIC)). 1.
18.
Marcobal, Ángela, Blanca de las Rivas, & Rosario Múñoz. (2007). Aminas biógenas en alimentos: métodos de detección de bacterias productoras. Alimentaria. 66–72.
19.
Landete, José María, Héctor Rodrı́guez, Blanca de las Rivas, & Rosario Múñoz. (2007). High-Added-Value Antioxidants Obtained from the Degradation of Wine Phenolics by Lactobacillus plantarum. Journal of Food Protection. 70(11). 2670–2675. 44 indexed citations
20.
Rivas, Blanca de las, Ángela Marcobal, & Rosario Múñoz. (2005). Development of a multilocus sequence typing method for analysis of Lactobacillus plantarum strains. Microbiology. 152(1). 85–93. 87 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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