C. L. Hedley

1.1k total citations
37 papers, 756 citations indexed

About

C. L. Hedley is a scholar working on Plant Science, Molecular Biology and Nutrition and Dietetics. According to data from OpenAlex, C. L. Hedley has authored 37 papers receiving a total of 756 indexed citations (citations by other indexed papers that have themselves been cited), including 27 papers in Plant Science, 11 papers in Molecular Biology and 9 papers in Nutrition and Dietetics. Recurrent topics in C. L. Hedley's work include Genetic and Environmental Crop Studies (9 papers), Photosynthetic Processes and Mechanisms (6 papers) and Agricultural pest management studies (6 papers). C. L. Hedley is often cited by papers focused on Genetic and Environmental Crop Studies (9 papers), Photosynthetic Processes and Mechanisms (6 papers) and Agricultural pest management studies (6 papers). C. L. Hedley collaborates with scholars based in United Kingdom, Spain and Malawi. C. L. Hedley's co-authors include Jeremy Harbinson, Tatiana Y. Bogracheva, J. L. Stoddart, T. L. Wang, Juana Frı́as, Concepción Vidal-Valverde, Halina Kozłowska, Joanna Honke, Andrew Rowland and Javier Tabera and has published in prestigious journals such as PLANT PHYSIOLOGY, Journal of Agricultural and Food Chemistry and New Phytologist.

In The Last Decade

C. L. Hedley

37 papers receiving 701 citations

Peers

C. L. Hedley

CMN

Satomi Takeda Japan

Willy Lin United States

Fabian Keller Switzerland

Rogér E. Wyse United States

I. R. MACDONALD United Kingdom

Katharina Kölling Switzerland

Hiroshi Ikuma United States

Norio Murata Japan

N.K. Ramaswamy India

W. R. Mills United States

Satomi Takeda Japan

C. L. Hedley

543 ×1.1

477 ×1.7

44 ×0.2

59 ×0.4

28 ×0.5

CMN

Citations per year, relative to C. L. Hedley C. L. Hedley (= 1×) peers Satomi Takeda

Countries citing papers authored by C. L. Hedley

Since Specialization

Citations

This map shows the geographic impact of C. L. Hedley's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by C. L. Hedley with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites C. L. Hedley more than expected).

Fields of papers citing papers by C. L. Hedley

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by C. L. Hedley. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by C. L. Hedley. The network helps show where C. L. Hedley may publish in the future.

Co-authorship network of co-authors of C. L. Hedley

This figure shows the co-authorship network connecting the top 25 collaborators of C. L. Hedley. A scholar is included among the top collaborators of C. L. Hedley based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with C. L. Hedley. C. L. Hedley is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Burton, Nicholas, et al.. (2025). Firms as Quasi-Traditions: The Moral Backbone of Social Legacy. Academy of Management Perspectives. 40(1). 49–74. 1 indexed citations

Bogracheva, Tatiana Y., V. J. Morris, Stephen G. Ring, & C. L. Hedley. (1998). The granular structure of C‐type pea starch and its role in gelatinization. Biopolymers. 45(4). 323–332. 2 indexed citations

Frı́as, Juana, Concepción Vidal-Valverde, Halina Kozłowska, et al.. (1996). Evolution of soluble carbohydrates during the development of pea, faba bean and lupin seeds. European Food Research and Technology. 203(1). 27–32. 21 indexed citations

Khokhar, S., Juana Frı́as, K.R. Price, G. R. Fenwick, & C. L. Hedley. (1996). Physico-Chemical Characteristics of KhesariDhal (Lathyrus sativus): Changes inα-Galactosides, Monosaccharides andDisaccharides during Food Processing. Journal of the Science of Food and Agriculture. 70(4). 487–492. 9 indexed citations

Frı́as, Juana, Concepción Vidal-Valverde, Halina Kozłowska, et al.. (1996). Natural Fermentation of Lentils. Influence of Time, Flour Concentration, and Temperature on the Kinetics of Monosaccharides, Disaccharide, and α-Galactosides. Journal of Agricultural and Food Chemistry. 44(2). 579–584. 41 indexed citations

Barber, Louise, C. L. Hedley, G. R. Fenwick, et al.. (1996). What is the potential for improving the quality of oil in dried peas. 162–165. 1 indexed citations

Grosso, Nelson R., Alicia L. Lamarque, Julio A. Zygadlo, et al.. (1996). Oleic/linoleic ratio improvement in peanut oil from Cordoba, Argentina.. 170–172. 2 indexed citations

Barber, Lorraine, Rachel A. Burton, C. L. Hedley, et al.. (1995). The isolation and characterization of novel low‐amylose mutants of Pisum sativum L.. Plant Cell & Environment. 18(9). 1019–1026. 71 indexed citations

Harbinson, Jeremy & C. L. Hedley. (1993). Changes in P-700 Oxidation during the Early Stages of the Induction of Photosynthesis. PLANT PHYSIOLOGY. 103(2). 649–660. 68 indexed citations

10.

Jones, David A., Alfred Arthur, Heather Adams, et al.. (1990). An Analysis of Seed Development in Pisum sativum L. IX. Genetic Analysis of Lipid Content. Plant Breeding. 104(2). 144–151. 5 indexed citations

11.

Corke, Fiona, C. L. Hedley, & T. L. Wang. (1990). An analysis of seed development inPisum sativum L.. PROTOPLASMA. 155(1-3). 127–135. 22 indexed citations

12.

Harbinson, Jeremy & C. L. Hedley. (1989). The kinetics of P‐700⁺reduction in leaves: a novelin situprobe of thylakoid functioning. Plant Cell & Environment. 12(4). 357–369. 94 indexed citations

13.

Hedley, C. L., et al.. (1988). The effect of the gp gene on fruit development in Pisum sativum L.. New Phytologist. 110(2). 271–277. 10 indexed citations

14.

Pyke, Kevin & C. L. Hedley. (1983). Growth and Photosynthesis of Mutant Pea Seedlings. Annals of Botany. 52(5). 719–724. 5 indexed citations

15.

Hedley, C. L. & Mike Ambrose. (1979). The Effects of Shading on the Yield Components of Six ‘Leafless’ Pea Genotypes. Annals of Botany. 44(4). 469–478. 4 indexed citations

16.

Rabinowitch, Haim D., C. L. Hedley, & Alfred Arthur. (1976). Variation in budding and flowering-time of commercial cultivars of Antirrhinum majus. Scientia Horticulturae. 5(3). 287–291. 4 indexed citations

17.

Hedley, C. L. & J. L. Stoddart. (1972). Patterns of Protein Synthesis inLolium temulentum(L.). Journal of Experimental Botany. 23(2). 490–501. 16 indexed citations

18.

Hedley, C. L. & J. L. Stoddart. (1971). Light-stimulation of alanine aminotransferase activity in dark-grown leaves of Lolium temulentum L. as related to chlorophyll formation. Planta. 100(4). 309–324. 18 indexed citations

19.

Hedley, C. L. & J. L. Stoddart. (1971). Factors Influencing Alanine Aminotransferase Activity in Leaves of Lolium temulentum L.. 5 indexed citations

20.

Hedley, C. L. & J. L. Stoddart. (1971). Factors Influencing Alanine Aminotransferase Activity in Leaves ofLolium temulentumL.. Journal of Experimental Botany. 22(2). 249–261. 12 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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