Anna Florowska

662 total citations
40 papers, 475 citations indexed

About

Anna Florowska is a scholar working on Food Science, Nutrition and Dietetics and Animal Science and Zoology. According to data from OpenAlex, Anna Florowska has authored 40 papers receiving a total of 475 indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Food Science, 19 papers in Nutrition and Dietetics and 9 papers in Animal Science and Zoology. Recurrent topics in Anna Florowska's work include Microbial Metabolites in Food Biotechnology (13 papers), Proteins in Food Systems (10 papers) and Meat and Animal Product Quality (9 papers). Anna Florowska is often cited by papers focused on Microbial Metabolites in Food Biotechnology (13 papers), Proteins in Food Systems (10 papers) and Meat and Animal Product Quality (9 papers). Anna Florowska collaborates with scholars based in Poland, Taiwan and Tunisia. Anna Florowska's co-authors include Elżbieta Dłużewska, Małgorzata Wroniak, Tomasz Florowski, Katarzyna Marciniak-Łukasiak, Anna Żbikowska, K. Krygier, Lech Adamczak, Katarzyna Świąder, Dorota Pietrzak and Marta Chmiel and has published in prestigious journals such as SHILAP Revista de lepidopterología, International Journal of Molecular Sciences and Molecules.

In The Last Decade

Anna Florowska

36 papers receiving 451 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Anna Florowska Poland 12 224 145 87 76 75 40 475
Katarzyna Marciniak-Łukasiak Poland 12 296 1.3× 164 1.1× 101 1.2× 45 0.6× 66 0.9× 47 507
Elżbieta Dłużewska Poland 8 197 0.9× 120 0.8× 84 1.0× 56 0.7× 51 0.7× 41 384
Muhammad Haseeb Ahmad Pakistan 14 255 1.1× 145 1.0× 32 0.4× 71 0.9× 130 1.7× 44 554
Babak Ghiassi Tarzi Iran 13 387 1.7× 235 1.6× 62 0.7× 102 1.3× 114 1.5× 42 595
Diana Plamada Romania 7 194 0.9× 127 0.9× 33 0.4× 166 2.2× 81 1.1× 9 524
Monica Macaluso Italy 14 247 1.1× 106 0.7× 67 0.8× 33 0.4× 166 2.2× 38 468
Şebnem Şimşek Türkiye 13 391 1.7× 298 2.1× 97 1.1× 156 2.1× 151 2.0× 18 806
Manuela Machado Portugal 11 215 1.0× 89 0.6× 96 1.1× 67 0.9× 108 1.4× 48 464
Clotilde Zappia Italy 16 278 1.2× 139 1.0× 152 1.7× 83 1.1× 201 2.7× 19 617
Daiana de Souza Brazil 6 208 0.9× 109 0.8× 42 0.5× 46 0.6× 63 0.8× 11 383

Countries citing papers authored by Anna Florowska

Since Specialization
Citations

This map shows the geographic impact of Anna Florowska's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anna Florowska with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anna Florowska more than expected).

Fields of papers citing papers by Anna Florowska

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Anna Florowska. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anna Florowska. The network helps show where Anna Florowska may publish in the future.

Co-authorship network of co-authors of Anna Florowska

This figure shows the co-authorship network connecting the top 25 collaborators of Anna Florowska. A scholar is included among the top collaborators of Anna Florowska based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Anna Florowska. Anna Florowska is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Chmiel, Marta, Olga Świder, Marek Roszko, et al.. (2025). Effect of High-Pressure Processing and Long-Time Storage on Color, Lipid Oxidation, and Free Amino Acids Profile of Beef. Applied Sciences. 15(5). 2382–2382. 2 indexed citations
2.
Jaworska, Danuta, et al.. (2024). The Assessment of the Possibility of Using Yellow Mealworm Powder in Chicken and Pork Pâté Production. Applied Sciences. 14(19). 9038–9038. 3 indexed citations
3.
4.
Florowska, Anna, Tomasz Florowski, Katarzyna Rybak, et al.. (2024). Effects of Sequential Induction Combining Thermal Treatment with Ultrasound or High Hydrostatic Pressure on the Physicochemical and Mechanical Properties of Pea Protein–Psyllium Hydrogels as Elderberry Extract Carriers. International Journal of Molecular Sciences. 25(16). 9033–9033. 2 indexed citations
5.
Florowska, Anna, et al.. (2023). Thermal and Modern, Non-Thermal Method Induction as a Factor of Modification of Inulin Hydrogel Properties. Foods. 12(22). 4154–4154. 7 indexed citations
6.
7.
Florowska, Anna, et al.. (2023). The Effect of Adding Degreased Flaxseeds on the Quality of Pates. SHILAP Revista de lepidopterología. 32–32.
8.
Ziarno, Małgorzata, et al.. (2023). Comparison of the Spreadability of Butter and Butter Substitutes. Applied Sciences. 13(4). 2600–2600. 17 indexed citations
9.
10.
Florowski, Tomasz, et al.. (2016). The effect of pale, soft and exudative meat on the quality of canned pork in gravy. Meat Science. 123. 29–34. 13 indexed citations
11.
Florowska, Anna, K. Krygier, Tomasz Florowski, & Elżbieta Dłużewska. (2016). Prebiotics as functional food ingredients preventing diet-related diseases. Food & Function. 7(5). 2147–2155. 68 indexed citations
12.
Wroniak, Małgorzata, Anna Florowska, & Agnieszka Rękas. (2016). Eff ect of oil fl ushing with nitrogen on the quality and oxidative stability of coldpressed rapeseed and sunfl ower oils. Acta Scientiarum Polonorum Technologia Alimentaria. 15(1). 79–87. 11 indexed citations
13.
Florowski, Tomasz, et al.. (2014). Ocena możliwości wykorzystania mięsa PSE w produkcji restrukturowanych wędzonek parzonych. Medycyna Weterynaryjna. 70(2).
14.
Florowski, Tomasz, et al.. (2014). Evaluation of the possibility of using PSE pork in the production of restructured cooked hams.. Medycyna Weterynaryjna. 70(2). 112–116. 1 indexed citations
15.
Florowska, Anna, et al.. (2013). Wpływ dodatku preparatów błonnikowych na wybrane wyróżniki jakości lodów. Zeszyty Problemowe Postępów Nauk Rolniczych. 574. 1 indexed citations
16.
Florowski, Tomasz, et al.. (2013). Porównanie wpływu dodatku białka kolagenowego i sojowego na jakość restrukturowanych szynek parzonych wyprodukowanych z mięsa PSE. Zywnosc-nauka Technologia Jakosc. 20(4).
17.
Florowska, Anna, et al.. (2011). Lody z dodatkami prozdrowotnymi. PRZEMYSŁ SPOŻYWCZY. 65(9). 22–24. 2 indexed citations
18.
Dłużewska, Elżbieta & Anna Florowska. (2010). Nowoczesne substancje strukturotwórcze. PRZEMYSŁ SPOŻYWCZY. 64(5). 8–11. 1 indexed citations
19.
Krygier, K. & Anna Florowska. (2008). Żywność funkcjonalna obecnie i w przyszłości. PRZEMYSŁ SPOŻYWCZY. 2–6. 5 indexed citations
20.
Florowska, Anna, et al.. (2004). Powstawanie i właściwości żeli inulinowych. Zywnosc-nauka Technologia Jakosc. 11(3). 56–67. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Katarzyna Marciniak-Łukasiak Breakdown of academic impact, for papers by Elżbieta Dłużewska Breakdown of academic impact, for papers by Muhammad Haseeb Ahmad Breakdown of academic impact, for papers by Babak Ghiassi Tarzi Breakdown of academic impact, for papers by Diana Plamada Breakdown of academic impact, for papers by Monica Macaluso Breakdown of academic impact, for papers by Şebnem Şimşek Breakdown of academic impact, for papers by Manuela Machado Breakdown of academic impact, for papers by Clotilde Zappia Breakdown of academic impact, for papers by Daiana de Souza
Rankless by CCL
2026