Yinghua Luo
- Food Science top 2%
- Biochemistry top 1%
- Molecular Biology
- Plant Science top 10%
- Pathology and Forensic Medicine top 10%
- Topics
- Potato Plant Research (16 papers)Sesame and Sesamin Research (7 papers)Phytochemicals and Antioxidant Activities (6 papers)
- Journals
- SHILAP Revista de lepidopterologíaJournal of Agricultural and Food ChemistryFood Chemistry
- Partner nations
- ChinaUnited StatesSouth Korea
In The Last Decade
Yinghua Luo
28 papers receiving 1.1k citations
Hit Papers
Peers
Comparison fields: 5 of 116
- Food Science 417
- Biochemistry 335
- Molecular Biology 300
- Plant Science 267
- Pathology and Forensic Medicine 160
Countries citing papers authored by Yinghua Luo
This map shows the geographic impact of Yinghua Luo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yinghua Luo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yinghua Luo more than expected).
Fields of papers citing papers by Yinghua Luo
This network shows the impact of papers produced by Yinghua Luo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yinghua Luo. The network helps show where Yinghua Luo may publish in the future.
Co-authorship network of co-authors of Yinghua Luo
This figure shows the co-authorship network connecting the top 25 collaborators of Yinghua Luo. A scholar is included among the top collaborators of Yinghua Luo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yinghua Luo. Yinghua Luo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 0 | |
| 3 | 0 | |
| 4 | 0 | |
| 5 | 0 | |
| 6 | 17 | |
| 7 | 1 | |
| 8 | 8 | |
| 9 | 1 | |
| 10 | 31 | |
| 11 | 22 | |
| 12 | 3 | |
| 13 | 55 | |
| 14 | 24 | |
| 15 | 12 | |
| 16 | 32 | |
| 17 | 133 | |
| 18 | 18 | |
| 19 | 51 | |
| 20 | 155 |
About Yinghua Luo
Yinghua Luo is a scholar working on Biochemistry, Food Science and Periodontics, having authored 33 papers that have together received 1.1k indexed citations. Recurring topics across this work include Potato Plant Research (16 papers), Sesame and Sesamin Research (7 papers) and Phytochemicals and Antioxidant Activities (6 papers). The work is most often cited by research in Biochemistry (335 citations), Food Science (417 citations) and Analytical Chemistry (99 citations). Yinghua Luo has collaborated with scholars based in China, United States and South Korea. Frequent co-authors include Pengpu Wang, Mengyao Zhao, Daotong Li, Fang Chen, Fang Chen, Xiao Hu, Yuchen Zhu, Boyan Gao, Yaqiong Zhang and Dong Li. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.