Puyu Yang

607 total citations
21 papers, 466 citations indexed

About

Puyu Yang is a scholar working on Molecular Biology, Epidemiology and Nutrition and Dietetics. According to data from OpenAlex, Puyu Yang has authored 21 papers receiving a total of 466 indexed citations (citations by other indexed papers that have themselves been cited), including 6 papers in Molecular Biology, 5 papers in Epidemiology and 4 papers in Nutrition and Dietetics. Recurrent topics in Puyu Yang's work include Liver Disease Diagnosis and Treatment (3 papers), Proteins in Food Systems (3 papers) and Adipose Tissue and Metabolism (3 papers). Puyu Yang is often cited by papers focused on Liver Disease Diagnosis and Treatment (3 papers), Proteins in Food Systems (3 papers) and Adipose Tissue and Metabolism (3 papers). Puyu Yang collaborates with scholars based in China, United States and Germany. Puyu Yang's co-authors include Yaqiong Zhang, Liangli Yu, Yanfang Li, Jie Liu, Weiying Lu, Boyan Gao, Thomas T. Y. Wang, Jianghao Sun, Yinghua Luo and Pei Chen and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Nutrients.

In The Last Decade

Puyu Yang

21 papers receiving 460 citations

Peers

Puyu Yang
Sheridan Martell New Zealand
Ziwei Xu China
Eon‐Bee Lee South Korea
Christina C. Tam United States
Sheridan Martell New Zealand
Puyu Yang
Citations per year, relative to Puyu Yang Puyu Yang (= 1×) peers Sheridan Martell

Countries citing papers authored by Puyu Yang

Since Specialization
Citations

This map shows the geographic impact of Puyu Yang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Puyu Yang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Puyu Yang more than expected).

Fields of papers citing papers by Puyu Yang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Puyu Yang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Puyu Yang. The network helps show where Puyu Yang may publish in the future.

Co-authorship network of co-authors of Puyu Yang

This figure shows the co-authorship network connecting the top 25 collaborators of Puyu Yang. A scholar is included among the top collaborators of Puyu Yang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Puyu Yang. Puyu Yang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Ma, Cuiying, et al.. (2025). Microstructure and strengthening mechanisms of ultrahigh-hardness NbHfVCrMoW refractory high-entropy alloy coatings prepared via laser cladding. Journal of Alloys and Compounds. 1018. 179185–179185. 9 indexed citations
3.
Yang, Puyu, Runze Huang, Yibin Wu, et al.. (2024). Prioritization of therapeutic targets for cancers using integrative multi-omics analysis. Human Genomics. 18(1). 42–42. 4 indexed citations
5.
Zhang, Yaqiong, Yanfang Li, Boyan Gao, et al.. (2023). Effect of arabinoxylan amount and molecular structure on the microstructure, physicochemical and delivery properties of casein/arabinoxylan composite hydrogels. Food Hydrocolloids. 146. 109216–109216. 11 indexed citations
7.
Zhu, Lin, Yongjia Liu, Zhuohong Xie, et al.. (2022). Laccase and glucono-δ-lactone dual-induced gelation of casein and arabinoxylan: Microstructures, physicochemical properties, and pH-responsive release behavior. Food Hydrocolloids. 135. 108235–108235. 15 indexed citations
8.
Yang, Puyu, Yaqiong Zhang, Yanfang Li, et al.. (2021). Proteomic Analyses of 3-Monochloropropanediol 1-Monooleate and 1-Monostearate Induced Testicular Toxicity in a 90 Day Sprague-Dawley Rats’ Study. Journal of Agricultural and Food Chemistry. 69(15). 4542–4549. 7 indexed citations
9.
Yang, Puyu, Jinyu Hu, Junchen Liu, et al.. (2020). Ninety-Day Nephrotoxicity Evaluation of 3-MCPD 1-Monooleate and 1-Monostearate Exposures in Male Sprague Dawley Rats Using Proteomic Analysis. Journal of Agricultural and Food Chemistry. 68(9). 2765–2772. 16 indexed citations
10.
Xu, Jianchun, Puyu Yang, Ru Zhang, et al.. (2020). Recent progress on RF orbital angular momentum antennas. Journal of Electromagnetic Waves and Applications. 34(3). 275–300. 22 indexed citations
11.
Li, Yanfang, Puyu Yang, Yinghua Luo, et al.. (2019). Chemical compositions of chrysanthemum teas and their anti-inflammatory and antioxidant properties. Food Chemistry. 286. 8–16. 133 indexed citations
12.
Zhang, Zhongfei, Puyu Yang, Boyan Gao, et al.. (2019). Synthesis of 2-Monochloropanol Fatty Acid Esters and Their Acute Oral Toxicities in Swiss Mice. Journal of Agricultural and Food Chemistry. 67(13). 3789–3795. 5 indexed citations
13.
Yang, Puyu, Hong Zhang, Jinyu Hu, et al.. (2018). Dietarysn-2 palmitic triacylglycerols reduced faecal lipids, calcium contents and altered lipid metabolism in Sprague–Dawley rats. International Journal of Food Sciences and Nutrition. 70(4). 474–483. 13 indexed citations
14.
Zhang, Yaqiong, et al.. (2017). Grafting C8-C16 alkyl groups altered the self-assembly and curcumin –loading properties of sodium caseinate in water. Data in Brief. 16. 276–285. 4 indexed citations
15.
Li, Yanfang, Puyu Yang, Qimeng Chang, et al.. (2017). Inhibitory Effect of Piceatannol on TNF-α-Mediated Inflammation and Insulin Resistance in 3T3-L1 Adipocytes. Journal of Agricultural and Food Chemistry. 65(23). 4634–4641. 39 indexed citations
16.
Liu, Jie, Yanfang Li, Puyu Yang, et al.. (2017). Gypenosides Reduced the Risk of Overweight and Insulin Resistance in C57BL/6J Mice through Modulating Adipose Thermogenesis and Gut Microbiota. Journal of Agricultural and Food Chemistry. 65(42). 9237–9246. 84 indexed citations
17.
Yang, Puyu, et al.. (2014). SEASONAL HEMATOLOGY AND PLASMA BIOCHEMISTRY REFERENCE RANGE VALUES OF THE YELLOW-MARGINATED BOX TURTLE (CUORA FLAVOMARGINATA). Journal of Zoo and Wildlife Medicine. 45(2). 278–286. 23 indexed citations
18.
Xu, Jie, Chunlei Shi, Minghui Song, et al.. (2014). Phenotypic and Genotypic Antimicrobial Resistance Traits of Foodborne Staphylococcus aureus Isolates from Shanghai. Journal of Food Science. 79(4). M635–42. 26 indexed citations
20.
Yang, Puyu, et al.. (2010). The first report of respiratory infection by Stenotrophomonas maltophilia in a red-footed tortoise (Geochelone carbonaria).. 36(2). 177–181. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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