Tae‐Kyung Kim
- Insect Science top 0.5%
- Animal Science and Zoology top 0.2%
- Food Science top 0.5%
- Molecular Biology top 10%
- Social Psychology top 2%
- Co-authors
- Yun‐Sang ChoiHae In YongYoung-Boong KimHyun‐Wook KimSamooel JungKo‐Eun HwangHae Won JangJi Yoon
- Topics
- Meat and Animal Product Quality (74 papers)Food Quality and Safety Studies (48 papers)Insect Utilization and Effects (43 papers)
- Journals
- Food ChemistryChemical Engineering JournalBiochemical and Biophysical Research Communications
- Partner nations
- South KoreaUnited States
In The Last Decade
Tae‐Kyung Kim
145 papers receiving 3.0k citations
Hit Papers
Peers
Comparison fields: 5 of 130
- Insect Science 1.2k
- Animal Science and Zoology 1.1k
- Food Science 956
- Molecular Biology 755
- Social Psychology 435
Countries citing papers authored by Tae‐Kyung Kim
This map shows the geographic impact of Tae‐Kyung Kim's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Tae‐Kyung Kim with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Tae‐Kyung Kim more than expected).
Fields of papers citing papers by Tae‐Kyung Kim
This network shows the impact of papers produced by Tae‐Kyung Kim. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Tae‐Kyung Kim. The network helps show where Tae‐Kyung Kim may publish in the future.
Co-authorship network of co-authors of Tae‐Kyung Kim
This figure shows the co-authorship network connecting the top 25 collaborators of Tae‐Kyung Kim. A scholar is included among the top collaborators of Tae‐Kyung Kim based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Tae‐Kyung Kim. Tae‐Kyung Kim is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 6 | |
| 2 | 2 | |
| 3 | 6 | |
| 4 | 0 | |
| 5 | 4 | |
| 6 | 2 | |
| 7 | 2 | |
| 8 | 44 | |
| 9 | 3 | |
| 10 | 26 | |
| 11 | 14 | |
| 12 | 16 | |
| 13 | 6 | |
| 14 | 45 | |
| 15 | 13 | |
| 16 | 86 | |
| 17 | 13 | |
| 18 | 1 | |
| 19 | 32 | |
| 20 | 34 |
About Tae‐Kyung Kim
Tae‐Kyung Kim is a scholar working on Animal Science and Zoology, Food Science and Insect Science, having authored 155 papers that have together received 3.1k indexed citations. Recurring topics across this work include Meat and Animal Product Quality (74 papers), Food Quality and Safety Studies (48 papers) and Insect Utilization and Effects (43 papers). The work is most often cited by research in Animal Science and Zoology (1.1k citations), Insect Science (1.2k citations) and Food Science (956 citations). Tae‐Kyung Kim has collaborated with scholars based in South Korea and United States. Frequent co-authors include Yun‐Sang Choi, Hae In Yong, Young-Boong Kim, Hyun‐Wook Kim, Samooel Jung, Ko‐Eun Hwang, Hae Won Jang, Ji Yoon, Hyun‐Dong Paik and Ki‐Hong Jeon. Their work appears in journals such as Food Chemistry, Chemical Engineering Journal and Biochemical and Biophysical Research Communications.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.