Sai Yang

1.1k total citations · 1 hit paper
34 papers, 859 citations indexed

About

Sai Yang is a scholar working on Food Science, Molecular Biology and Nutrition and Dietetics. According to data from OpenAlex, Sai Yang has authored 34 papers receiving a total of 859 indexed citations (citations by other indexed papers that have themselves been cited), including 16 papers in Food Science, 9 papers in Molecular Biology and 5 papers in Nutrition and Dietetics. Recurrent topics in Sai Yang's work include Proteins in Food Systems (15 papers), Microencapsulation and Drying Processes (8 papers) and Food Chemistry and Fat Analysis (6 papers). Sai Yang is often cited by papers focused on Proteins in Food Systems (15 papers), Microencapsulation and Drying Processes (8 papers) and Food Chemistry and Fat Analysis (6 papers). Sai Yang collaborates with scholars based in China, South Korea and Sweden. Sai Yang's co-authors include Xiaohong Tong, Ziteng Lian, Shicheng Dai, Huan Wang, Tian Tian, Lin Cheng, Peilong Liao, Zhong Ren, Dangheng Wei and Shun-Lin Qu and has published in prestigious journals such as SHILAP Revista de lepidopterología, The Science of The Total Environment and Food Chemistry.

In The Last Decade

Sai Yang

33 papers receiving 844 citations

Hit Papers

Insight into succinylated modified soy protein isolate-so... 2024 2026 2025 2024 10 20 30 40 50

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Sai Yang China 16 424 231 137 120 78 34 859
Sinéad Lordan Ireland 10 142 0.3× 402 1.7× 183 1.3× 60 0.5× 58 0.7× 11 1.3k
K.K. Asha India 17 205 0.5× 229 1.0× 86 0.6× 39 0.3× 26 0.3× 36 796
Yaxuan Yang China 17 407 1.0× 208 0.9× 175 1.3× 15 0.1× 78 1.0× 36 901
Xin‐Ke Zhang China 20 441 1.0× 258 1.1× 43 0.3× 101 0.8× 42 0.5× 55 1.1k
Ran Tao China 14 157 0.4× 219 0.9× 41 0.3× 44 0.4× 34 0.4× 40 684
Ekaterina D. Obluchinskaya Russia 17 202 0.5× 185 0.8× 165 1.2× 43 0.4× 23 0.3× 42 1.2k
Yeon‐Kye Kim South Korea 17 113 0.3× 322 1.4× 148 1.1× 40 0.3× 33 0.4× 61 828

Countries citing papers authored by Sai Yang

Since Specialization
Citations

This map shows the geographic impact of Sai Yang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sai Yang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sai Yang more than expected).

Fields of papers citing papers by Sai Yang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Sai Yang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sai Yang. The network helps show where Sai Yang may publish in the future.

Co-authorship network of co-authors of Sai Yang

This figure shows the co-authorship network connecting the top 25 collaborators of Sai Yang. A scholar is included among the top collaborators of Sai Yang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Sai Yang. Sai Yang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Lian, Ziteng, Sai Yang, Qianqian Zhang, et al.. (2025). Exploring the potential of enzymatic hydrolysis combined with glycosylation to modify soy glycinin: Insights into conformational flexibility, interfacial and emulsifying behavior. Food Chemistry. 493(Pt 4). 146034–146034. 1 indexed citations
2.
Yang, Sai, Xiaolei Guo, Ziteng Lian, et al.. (2025). Carboxylated cellulose nanocrystals-driven heat-induced soy protein isolate amyloid fibril gel: Network structure and formation mechanism. Food Chemistry. 493(Pt 2). 145785–145785. 1 indexed citations
3.
Han, Chao, Jin Wang, Boru Gao, et al.. (2025). A novel ceramic membrane for membrane fouling elimination via peroxymonosulfate activation: Synchronously improved filtration performance and cleaning mechanism of radical oxidation. Separation and Purification Technology. 361. 131663–131663. 4 indexed citations
4.
Lian, Ziteng, Sai Yang, Xiuying Liu, et al.. (2024). Soy glycinin-carboxymethyl cellulose “chain bead-like” nanocomplexes: Focus on formation mechanism, functional characteristics and stability properties. Food Hydrocolloids. 159. 110617–110617. 21 indexed citations
5.
Yang, Sai, et al.. (2024). Advances in understanding bioaerosol release characteristics and potential hazards during aerobic composting. The Science of The Total Environment. 926. 171796–171796. 11 indexed citations
6.
Yang, Sai, Ziteng Lian, Xiaolei Guo, et al.. (2024). Soybean protein isolate-oxidized fucoidan nanocomplexes: Structural and interaction characterization, quercetin delivery potential evaluation. Food Chemistry. 469. 142528–142528. 7 indexed citations
7.
Wang, Mengmeng, Sai Yang, Na Sun, et al.. (2024). Soybean isolate protein complexes with different concentrations of inulin by ultrasound treatment: Structural and functional properties. Ultrasonics Sonochemistry. 105. 106864–106864. 21 indexed citations
8.
Yin, Yanan, Sai Yang, Chao Yang, et al.. (2024). Biochar improves the humification process during pig manure composting: Insights into roles of the bacterial community and metabolic functions. Journal of Environmental Management. 355. 120463–120463. 14 indexed citations
9.
Cao, Jia, Xiaohong Tong, Jianjun Cheng, et al.. (2023). Impact of pH on the interaction between soy whey protein and gum arabic at oil–water interface: Structural, emulsifying, and rheological properties. Food Hydrocolloids. 139. 108584–108584. 43 indexed citations
10.
Lian, Ziteng, Sai Yang, Xinhui Peng, et al.. (2023). pH-Shifting combined with ultrasound treatment of emulsion-filled β-conglycinin gels as β-carotene carriers: Effect of emulsion concentration on gel properties. Ultrasonics Sonochemistry. 95. 106412–106412. 17 indexed citations
11.
Lian, Ziteng, Sai Yang, Shicheng Dai, et al.. (2022). Relationship between flexibility and interfacial functional properties of soy protein isolate: succinylation modification. Journal of the Science of Food and Agriculture. 102(14). 6454–6463. 38 indexed citations
12.
Yin, Yanan, Chao Yang, Mengtong Li, et al.. (2022). Biochar reduces bioavailability of phosphorus during swine manure composting: Roles of phoD-harboring bacterial community. The Science of The Total Environment. 858(Pt 2). 159926–159926. 32 indexed citations
13.
Tian, Tian, Xiaohong Tong, Kunyu Ren, et al.. (2022). Influence of protein ratios on the structure and gel properties of soybean-wheat co-precipitated proteins. LWT. 170. 114045–114045. 24 indexed citations
14.
Wei, Wei, Kaili Wang, Xinyu Hu, et al.. (2021). Phytoactinopolyspora limicola sp. nov., an alkaliphilic actinomycete isolated from a soda alkali-saline soil. Archives of Microbiology. 203(4). 1367–1374. 3 indexed citations
15.
Wei, Wei, Xinyu Hu, Sai Yang, et al.. (2021). Denitrifying halophilic archaea derived from salt dominate the degradation of nitrite in salted radish during pickling. Food Research International. 152. 110906–110906. 34 indexed citations
16.
Zhu, Lin, Yuan Wang, Yiwei Ding, et al.. (2021). Alcanivorax limicola sp. nov., isolated from a soda alkali-saline soil. Archives of Microbiology. 204(1). 106–106. 6 indexed citations
17.
Liu, Huiting, Zhi‐Xiang Zhou, Zhong Ren, et al.. (2020). EndMT: Potential Target of H2S against Atherosclerosis. Current Medicinal Chemistry. 28(18). 3666–3680. 13 indexed citations
18.
Zhang, Alei, Guoguang Wei, Ning Zhou, et al.. (2020). The Draft Genome Sequence and Analysis of an Efficiently Chitinolytic Bacterium Chitinibacter sp. Strain GC72. Current Microbiology. 77(12). 3903–3908. 7 indexed citations
19.
Zhou, Ning, Alei Zhang, Guoguang Wei, et al.. (2020). Cadaverine Production From L-Lysine With Chitin-Binding Protein-Mediated Lysine Decarboxylase Immobilization. Frontiers in Bioengineering and Biotechnology. 8. 103–103. 23 indexed citations
20.
Yang, Sai, Yameng Hao, Zhong Ren, et al.. (2019). Macrophage polarization in atherosclerosis. Clinica Chimica Acta. 501. 142–146. 168 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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