Pasquale Crupi
Impact in
- Biochemistry top 0.5%
- Phytochemicals and Antioxidant Activities
- Antioxidant Activity and Oxidative Stress
- Food Science top 1%
- Fermentation and Sensory Analysis
- Essential Oils and Antimicrobial Activity
Papers in
- Food Science 48
- Fermentation and Sensory Analysis 37
- Essential Oils and Antimicrobial Activity 7
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- Horticultural and Viticultural Research 32
- Co-authors
- Maria Lisa Clodoveo (42 shared papers)Donato Antonacci (26 shared papers)Filomena Corbo (34 shared papers)Antonio Coletta (19 shared papers)Marilena Muraglia (10 shared papers)Rosa Anna Milella (6 shared papers)Sandra Pati (6 shared papers)Maria Felicia Faienza (4 shared papers)
In The Last Decade
Pasquale Crupi
86 papers receiving 1.8k citations
Pasquale Crupi's Hit Papers
Peers
Comparison fields: 5 of 125
- Biochemistry 772
- Food Science 852
- Tourism, Leisure and Hospitality Management 59
- Plant Science 835
- Nutrition and Dietetics 173
Countries citing papers authored by Pasquale Crupi
This map shows the geographic impact of Pasquale Crupi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Pasquale Crupi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Pasquale Crupi more than expected).
Fields of papers citing papers by Pasquale Crupi
This network shows the impact of papers produced by Pasquale Crupi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Pasquale Crupi. The network helps show where Pasquale Crupi may publish in the future.
Co-authors
The 25 scholars most cited alongside Pasquale Crupi, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 86 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Overview of the Potential Beneficial Effects of Carotenoids on Consumer Health and Well-Being Hit paper breakdown → | 2023 | 125 |
| 2 | 2012 | 84 | |
| 3 | 2013 | 83 | |
| 4 | 2016 | 62 | |
| 5 | 2016 | 60 | |
| 6 | 2010 | 56 | |
| 7 | 2017 | 52 | |
| 8 | 2014 | 50 | |
| 9 | 2010 | 49 | |
| 10 | 2021 | 43 | |
| 11 | 2016 | 42 | |
| 12 | 2013 | 41 | |
| 13 | 2012 | 40 | |
| 14 | 2013 | 40 | |
| 15 | 2022 | 38 | |
| 16 | 2021 | 37 | |
| 17 | 2018 | 36 | |
| 18 | 2018 | 36 | |
| 19 | 2014 | 35 | |
| 20 | 2012 | 33 |
About Pasquale Crupi
Pasquale Crupi is a scholar working on Food Science, Plant Science, Biochemistry, Molecular Biology and Organic Chemistry, having authored 86 papers that have together received 1.8k indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (37 papers), Phytochemicals and Antioxidant Activities (34 papers), Horticultural and Viticultural Research (32 papers), Edible Oils Quality and Analysis (13 papers), Plant biochemistry and biosynthesis (9 papers), Antioxidant Activity and Oxidative Stress (8 papers), Essential Oils and Antimicrobial Activity (7 papers) and Consumer Attitudes and Food Labeling (6 papers). The work is most often cited by research in Biochemistry (772 citations), Food Science (852 citations), Tourism, Leisure and Hospitality Management (59 citations), Plant Science (835 citations) and Nutrition and Dietetics (173 citations). Pasquale Crupi has collaborated with scholars based in Italy, Tunisia and Brazil. Frequent co-authors include Maria Lisa Clodoveo, Donato Antonacci, Filomena Corbo, Antonio Coletta, Marilena Muraglia, Rosa Anna Milella, Sandra Pati, Maria Felicia Faienza, Muhammad Naeem and Rocco Perniola. Their work appears in journals such as Foods, Journal of Food Science, Molecules, Food Chemistry and Antioxidants.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.