Overview of the Potential Beneficial Effects of Carotenoids on Consumer Health and Well-Being

125 indexed citations
published 2023

Countries where authors are citing Overview of the Potential Beneficial Effects of Carotenoids on Consumer Health and Well-Being

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Fields of papers citing Overview of the Potential Beneficial Effects of Carotenoids on Consumer Health and Well-Being

Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of Overview of the Potential Beneficial Effects of Carotenoids on Consumer Health and Well-Being. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the Overview of the Potential Beneficial Effects of Carotenoids on Consumer Health and Well-Being.

About Overview of the Potential Beneficial Effects of Carotenoids on Consumer Health and Well-Being

This paper, published in 2023, received 125 indexed citations . Written by Pasquale Crupi, Maria Felicia Faienza, Muhammad Naeem, Filomena Corbo, Maria Lisa Clodoveo and Marilena Muraglia covering the research area of Biochemistry, Food Science and Public Health, Environmental and Occupational Health. It is primarily cited by scholars working on Biochemistry (65 citations), Molecular Biology (30 citations) and Plant Science (26 citations). Published in Antioxidants.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

This paper is also available at doi.org/10.3390/antiox12051069.

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