Michele Tassotti

1.5k total citations
22 papers, 1.2k citations indexed

About

Michele Tassotti is a scholar working on Biochemistry, Pharmacology and Pathology and Forensic Medicine. According to data from OpenAlex, Michele Tassotti has authored 22 papers receiving a total of 1.2k indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Biochemistry, 9 papers in Pharmacology and 7 papers in Pathology and Forensic Medicine. Recurrent topics in Michele Tassotti's work include Phytochemicals and Antioxidant Activities (9 papers), Coffee research and impacts (9 papers) and Tea Polyphenols and Effects (7 papers). Michele Tassotti is often cited by papers focused on Phytochemicals and Antioxidant Activities (9 papers), Coffee research and impacts (9 papers) and Tea Polyphenols and Effects (7 papers). Michele Tassotti collaborates with scholars based in Italy, United Kingdom and Spain. Michele Tassotti's co-authors include Daniele Del Rio, Pedro Mena, Furio Brighenti, Chiara Dall’Asta, Martina Cirlini, Kelli Herrlinger, Francisca Hernández, Daniela Martini, Juan José Martínez Nicolás and Cristian Del Bo’ and has published in prestigious journals such as American Journal of Clinical Nutrition, Scientific Reports and Food Chemistry.

In The Last Decade

Michele Tassotti

21 papers receiving 1.1k citations

Peers

Countries citing papers authored by Michele Tassotti

Since Specialization

Citations

This map shows the geographic impact of Michele Tassotti's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Michele Tassotti with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Michele Tassotti more than expected).

Fields of papers citing papers by Michele Tassotti

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Michele Tassotti. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Michele Tassotti. The network helps show where Michele Tassotti may publish in the future.

Co-authorship network of co-authors of Michele Tassotti

This figure shows the co-authorship network connecting the top 25 collaborators of Michele Tassotti. A scholar is included among the top collaborators of Michele Tassotti based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Michele Tassotti. Michele Tassotti is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Double-blind controlled dietary cross-over intervention with differentially fertilised intact lettuce leaves shows acute reduction in blood pressure in young adults, associated with faster uptake of nitrate than of phenolics 2022 ·European Journal of Nutrition ·(unknown), Chris J. Seal, Ammar W. Ashor, Michele Tassotti, Pedro Mena, Daniele Del Rio, Mario Siervo, Kirsten Brandt	3
2	Effect of different patterns of consumption of coffee and a cocoa-based product containing coffee on the nutrikinetics and urinary excretion of phenolic compounds 2021 ·American Journal of Clinical Nutrition ·Pedro Mena, Letizia Bresciani, Michele Tassotti, Alice Rosi, Daniela Martini, (unknown), Alessandra Dei, Riccardo C. Bonadonna, Furio Brighenti, Daniele Del Rio	16
3	A wheat aleurone-rich diet improves oxidative stress but does not influence glucose metabolism in overweight/obese individuals: Results from a randomized controlled trial 2021 ·Nutrition Metabolism and Cardiovascular Diseases ·Giuseppina Costabile, Marilena Vitale, Giuseppe Della Pepa, Paola Cipriano, Claudia Vetrani, (unknown), Pedro Mena, Letizia Bresciani, Michele Tassotti, Luca Calani, Daniele Del Rio, Furio Brighenti, Raffaele Napoli, Angela A. Rivellese, Gabriele Riccardi, Rosalba Giacco	15
4	Study of the Antioxidant Effects of Coffee Phenolic Metabolites on C6 Glioma Cells Exposed to Diesel Exhaust Particles 2021 ·Antioxidants ·Laura Botto, Alessandra Bulbarelli, Elena Lonati, Emanuela Cazzaniga, Michele Tassotti, Pedro Mena, Daniele Del Rio, Paola Palestini	6
5	Effect of coffee and cocoa-based confectionery containing coffee on markers of cardiometabolic health: results from the pocket-4-life project 2020 ·European Journal of Nutrition ·Daniela Martini, Alice Rosi, Michele Tassotti, (unknown), Margherita Dall’Asta, Letizia Bresciani, Federica Fantuzzi, Valentina Spigoni, Raúl Domínguez‐Perles, Donato Angelino, Cristian Ricci, (unknown), Pedro L. Tornel, Francesca Scazzina, Ángel Gil‐Izquierdo, Alessandra Dei, Furio Brighenti, Riccardo C. Bonadonna, Daniele Del Rio, Pedro Mena	12
6	Chemical Characterization of Capsule-Brewed Espresso Coffee Aroma from the Most Widespread Italian Brands by HS-SPME/GC-MS 2020 ·Molecules ·Veronica Lolli, Animesh Acharjee, Donato Angelino, Michele Tassotti, Daniele Del Rio, Pedro Mena, Augusta Caligiani	24
7	Absorption, Pharmacokinetics, and Urinary Excretion of Pyridines After Consumption of Coffee and Cocoa‐Based Products Containing Coffee in a Repeated Dose, Crossover Human Intervention Study 2020 ·Molecular Nutrition & Food Research ·Letizia Bresciani, Michele Tassotti, Alice Rosi, Daniela Martini, (unknown), Alessandra Dei, Riccardo C. Bonadonna, Furio Brighenti, Daniele Del Rio, Pedro Mena	20
8	Effects of Anthocyanin Supplementation on Serum Lipids, Glucose, Markers of Inflammation and Cognition in Adults With Increased Risk of Dementia – A Pilot Study 2019 ·Frontiers in Genetics ·(unknown), Hogne Soennesyn, Ingvild Dalen, Ana Rodriguez‐Mateos, Rolf K. Berge, Lasse M. Giil, Lawrence Rajendran, Richard Siow, Michele Tassotti, Alf Inge Larsen, Dag Aarsland	18
9	Bioavailability and pharmacokinetic profile of grape pomace phenolic compounds in humans 2018 ·Archives of Biochemistry and Biophysics ·(unknown), Giuseppina Costabile, Letizia Bresciani, Michele Tassotti, Daniele Naviglio, Delia Luongo, Paola Ciciola, Marilena Vitale, Claudia Vetrani, Gianni Galaverna, Furio Brighenti, Rosalba Giacco, Daniele Del Rio, Pedro Mena	99
10	Phytochemical characterization of different prickly pear (Opuntia ficus-indica (L.) Mill.) cultivars and botanical parts: UHPLC-ESI-MSn metabolomics profiles and their chemometric analysis 2018 ·Food Research International ·Pedro Mena, Michele Tassotti, Lucía Andreu‐Coll, Nallely Nuncio‐Jáuregui, Pilar Legua, Daniele Del Rio, Francisca Hernández	77
11	Niacin, alkaloids and (poly)phenolic compounds in the most widespread Italian capsule-brewed coffees 2018 ·Scientific Reports ·Donato Angelino, Michele Tassotti, Furio Brighenti, Daniele Del Rio, Pedro Mena	28
12	Absorption Profile of (Poly)Phenolic Compounds after Consumption of Three Food Supplements Containing 36 Different Fruits, Vegetables, and Berries 2017 ·Nutrients ·Letizia Bresciani, Daniela Martini, Pedro Mena, Michele Tassotti, Luca Calani, (unknown), Furio Brighenti, Sandra Holasek, (unknown), Manfred Lamprecht, Daniele Del Rio	53
13	The Pocket-4-Life project, bioavailability and beneficial properties of the bioactive compounds of espresso coffee and cocoa-based confectionery containing coffee: study protocol for a randomized cross-over trial 2017 ·Trials ·Pedro Mena, Michele Tassotti, Daniela Martini, Alice Rosi, Furio Brighenti, Daniele Del Rio	14
14	The Gut Microbial Metabolite Trimethylamine-N-Oxide Is Present in Human Cerebrospinal Fluid 2017 ·Nutrients ·Daniele Del Rio, Francesca Zimetti, Paolo Caffarra, Michele Tassotti, Franco Bernini, Furio Brighenti, Andrea Zini, Ilaria Zanotti	136
15	Bioavailability of Bergamot (Citrus bergamia) Flavanones and Biological Activity of Their Circulating Metabolites in Human Pro-Angiogenic Cells 2017 ·Nutrients ·Valentina Spigoni, Pedro Mena, Federica Fantuzzi, Michele Tassotti, Furio Brighenti, Riccardo C. Bonadonna, Daniele Del Rio, Alessandra Dei	23
16	Coffee Consumption and Oxidative Stress: A Review of Human Intervention Studies 2016 ·Molecules ·Daniela Martini, Cristian Del Bo’, Michele Tassotti, Patrizia Riso, Daniele Del Rio, Furio Brighenti, Marisa Porrini	136
17	(Poly)phenolic fingerprint and chemometric analysis of white (Morus alba L.) and black (Morus nigra L.) mulberry leaves by using a non-targeted UHPLC–MS approach 2016 ·Food Chemistry ·(unknown), Michele Tassotti, Daniele Del Rio, Francisca Hernández, Juan José Martínez Nicolás, Pedro Mena	104
18	Phenolic and Volatile Composition of a Dry Spearmint (Mentha spicata L.) Extract 2016 ·Molecules ·Martina Cirlini, Pedro Mena, Michele Tassotti, Kelli Herrlinger, Kristin M. Nieman, Chiara Dall’Asta, Daniele Del Rio	108
19	Phytochemical Profiling of Flavonoids, Phenolic Acids, Terpenoids, and Volatile Fraction of a Rosemary (Rosmarinus officinalis L.) Extract 2016 ·Molecules ·Pedro Mena, Martina Cirlini, Michele Tassotti, Kelli Herrlinger, Chiara Dall’Asta, Daniele Del Rio	203
20	Phytochemical evaluation of eight white (Morus alba L.) and black (Morus nigra L.) mulberry clones grown in Spain based on UHPLC-ESI-MSn metabolomic profiles 2016 ·Food Research International ·Pedro Mena, (unknown), Michele Tassotti, Juan José Martínez Nicolás, Francisca Hernández, Daniele Del Rio	44

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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