Raúl Domínguez‐Perles
- Plant Science top 1%
- Biochemistry top 0.1%
- Molecular Biology top 5%
- Food Science top 0.5%
- Nutrition and Dietetics top 1%
- Co-authors
- Cristina García‐VigueraDiego A. MorenoAna BarrosÁngel Gil‐IzquierdoEduardo RosaFederico FerreresMaría del Carmen Martínez‐BallestaNieves Baenas
- Topics
- Phytochemicals and Antioxidant Activities (57 papers)Antioxidant Activity and Oxidative Stress (24 papers)Genomics, phytochemicals, and oxidative stress (16 papers)
In The Last Decade
Raúl Domínguez‐Perles
124 papers receiving 4.3k citations
Hit Papers
Peers
Comparison fields: 5 of 151
- Plant Science 1.5k
- Biochemistry 1.5k
- Molecular Biology 1.3k
- Food Science 1.2k
- Nutrition and Dietetics 591
Countries citing papers authored by Raúl Domínguez‐Perles
This map shows the geographic impact of Raúl Domínguez‐Perles's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Raúl Domínguez‐Perles with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Raúl Domínguez‐Perles more than expected).
Fields of papers citing papers by Raúl Domínguez‐Perles
This network shows the impact of papers produced by Raúl Domínguez‐Perles. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Raúl Domínguez‐Perles. The network helps show where Raúl Domínguez‐Perles may publish in the future.
Co-authorship network of co-authors of Raúl Domínguez‐Perles
This figure shows the co-authorship network connecting the top 25 collaborators of Raúl Domínguez‐Perles. A scholar is included among the top collaborators of Raúl Domínguez‐Perles based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Raúl Domínguez‐Perles. Raúl Domínguez‐Perles is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 0 | |
| 3 | 1 | |
| 4 | 20 | |
| 5 | 3 | |
| 6 | 27 | |
| 7 | 8 | |
| 8 | 5 | |
| 9 | 15 | |
| 10 | 19 | |
| 11 | 7 | |
| 12 | 17 | |
| 13 | 19 | |
| 14 | 12 | |
| 15 | 34 | |
| 16 | 11 | |
| 17 | 22 | |
| 18 | 15 | |
| 19 | 21 | |
| 20 | 66 |
About Raúl Domínguez‐Perles
Raúl Domínguez‐Perles is a scholar working on Biochemistry, Food Science and Nutrition and Dietetics, having authored 129 papers that have together received 4.4k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (57 papers), Antioxidant Activity and Oxidative Stress (24 papers) and Genomics, phytochemicals, and oxidative stress (16 papers). The work is most often cited by research in Biochemistry (1.5k citations), Food Science (1.2k citations) and Plant Science (1.5k citations). Raúl Domínguez‐Perles has collaborated with scholars based in Spain, Portugal and France. Frequent co-authors include Cristina García‐Viguera, Diego A. Moreno, Ana Barros, Ángel Gil‐Izquierdo, Eduardo Rosa, Federico Ferreres, María del Carmen Martínez‐Ballesta, Nieves Baenas, Sónia Medina and Micaela Carvajal. Their work appears in journals such as Journal of Biological Chemistry, PLoS ONE and Neurology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.