Alice Rosi

2.4k total citations
75 papers, 1.5k citations indexed

About

Alice Rosi is a scholar working on Public Health, Environmental and Occupational Health, Ecology and Food Science. According to data from OpenAlex, Alice Rosi has authored 75 papers receiving a total of 1.5k indexed citations (citations by other indexed papers that have themselves been cited), including 50 papers in Public Health, Environmental and Occupational Health, 15 papers in Ecology and 15 papers in Food Science. Recurrent topics in Alice Rosi's work include Nutritional Studies and Diet (33 papers), Obesity, Physical Activity, Diet (29 papers) and Consumer Attitudes and Food Labeling (21 papers). Alice Rosi is often cited by papers focused on Nutritional Studies and Diet (33 papers), Obesity, Physical Activity, Diet (29 papers) and Consumer Attitudes and Food Labeling (21 papers). Alice Rosi collaborates with scholars based in Italy, Spain and Germany. Alice Rosi's co-authors include Francesca Scazzina, Donato Angelino, Furio Brighenti, Daniela Martini, Davide Menozzi, Beatrice Biasini, Daniele Del Rio, Nicoletta Pellegrini, Pedro Mena and Michèle Donati and has published in prestigious journals such as SHILAP Revista de lepidopterología, American Journal of Clinical Nutrition and Scientific Reports.

In The Last Decade

Alice Rosi

65 papers receiving 1.5k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Alice Rosi Italy	21	749	368	332	256	201	75	1.5k
Claus Leitzmann Germany	24	566 0.8×	761 2.1×	259 0.8×	657 2.6×	235 1.2×	97	2.1k
Matthieu Maillot France	31	2.0k 2.7×	603 1.6×	405 1.2×	589 2.3×	635 3.2×	93	3.2k
Lisa Jahns United States	27	1.6k 2.1×	184 0.5×	285 0.9×	379 1.5×	539 2.7×	85	2.7k
Judith Buttriss United Kingdom	23	704 0.9×	262 0.7×	406 1.2×	292 1.1×	724 3.6×	86	2.4k
NaNa Keum United States	13	1.0k 1.4×	170 0.5×	153 0.5×	444 1.7×	298 1.5×	25	2.3k
Donna M. Winham United States	21	590 0.8×	148 0.4×	276 0.8×	151 0.6×	484 2.4×	73	1.6k
Michelle Wien United States	13	876 1.2×	166 0.5×	90 0.3×	347 1.4×	498 2.5×	27	1.7k
Sara Grafenauer Australia	18	517 0.7×	493 1.3×	473 1.4×	190 0.7×	248 1.2×	49	1.2k
Thorsten Heuer Germany	17	515 0.7×	216 0.6×	164 0.5×	193 0.8×	125 0.6×	35	1.1k
Christine Cleghorn New Zealand	22	1.4k 1.9×	193 0.5×	190 0.6×	724 2.8×	581 2.9×	59	2.6k

Countries citing papers authored by Alice Rosi

Since Specialization

Citations

This map shows the geographic impact of Alice Rosi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Alice Rosi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Alice Rosi more than expected).

Fields of papers citing papers by Alice Rosi

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Alice Rosi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Alice Rosi. The network helps show where Alice Rosi may publish in the future.

Co-authorship network of co-authors of Alice Rosi

This figure shows the co-authorship network connecting the top 25 collaborators of Alice Rosi. A scholar is included among the top collaborators of Alice Rosi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Alice Rosi. Alice Rosi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Rosi, Alice, Francesca Giampieri, Osama Abdelkarim, et al.. (2025). Unhealthy Ultra-Processed Food Consumption in Children and Adolescents Living in the Mediterranean Area: The DELICIOUS Project. International Journal of Public Health. 70. 1608318–1608318.

Bresciani, Letizia, Claudia Favari, Alice Rosi, et al.. (2025). How does the flavan-3-ol structure condition the quali-quantitative production of phenolic metabolites? Insights from a 3-arm intervention. Food Chemistry. 491. 145207–145207.

Kalmpourtzidou, Αliki, Beatrice Biasini, Alice Rosi, & Francesca Scazzina. (2025). Environmental Impact of Current Diets and Alternative Dietary Scenarios Worldwide: A Systematic Review. Nutrition Reviews. 83(9). 1678–1710. 2 indexed citations

Rosi, Alice, et al.. (2024). Strengths and weaknesses of food eco-labeling: a review. Frontiers in Nutrition. 11. 1381135–1381135. 15 indexed citations

Biasini, Beatrice, Michèle Donati, Alice Rosi, et al.. (2024). Nutritional, environmental and economic implications of children plate waste at school: a comparison between two Italian case studies. Public Health Nutrition. 27(1). e143–e143. 3 indexed citations

Micek, Agnieszka, Walter Currenti, Alice Rosi, et al.. (2023). Are (poly)phenols contained in 100% fruit juices mediating their effects on cardiometabolic risk factors? A meta-regression analysis. Frontiers in Nutrition. 10. 1175022–1175022. 3 indexed citations

Rosi, Alice, et al.. (2021). Maternal postpartum depression in relation to child undernutrition in low- and middle-income countries: a systematic review and meta-analysis. European Journal of Pediatrics. 181(3). 979–989. 9 indexed citations

Boqué, Noemí, Lucía Tarro, Alice Rosi, et al.. (2021). Study Protocol of a Multicenter Randomized Controlled Trial to Tackle Obesity through a Mediterranean Diet vs. a Traditional Low-Fat Diet in Adolescents: The MED4Youth Study. International Journal of Environmental Research and Public Health. 18(9). 4841–4841. 4 indexed citations

Mena, Pedro, Letizia Bresciani, Michele Tassotti, et al.. (2021). Effect of different patterns of consumption of coffee and a cocoa-based product containing coffee on the nutrikinetics and urinary excretion of phenolic compounds. American Journal of Clinical Nutrition. 114(6). 2107–2118. 16 indexed citations

10.

Fernández‐Pachón, María‐Soledad, Isabel Cerrillo, Blanca Escudero‐López, et al.. (2020). Absorption, metabolism, and excretion of orange juice (poly)phenols in humans: The effect of a controlled alcoholic fermentation. Archives of Biochemistry and Biophysics. 695. 108627–108627. 29 indexed citations

11.

Rosi, Alice, et al.. (2020). Weight Status, Adherence to the Mediterranean Diet, Physical Activity Level, and Sleep Behavior of Italian Junior High School Adolescents. Nutrients. 12(2). 478–478. 47 indexed citations

12.

Martini, Daniela, Alice Rosi, Michele Tassotti, et al.. (2020). Effect of coffee and cocoa-based confectionery containing coffee on markers of cardiometabolic health: results from the pocket-4-life project. European Journal of Nutrition. 60(3). 1453–1463. 12 indexed citations

13.

Rosi, Alice, et al.. (2020). Validation of a nutrition knowledge questionnaire in Italian students attending the University of Parma. Public Health Nutrition. 23(9). 1527–1531. 12 indexed citations

14.

Rosi, Alice, et al.. (2020). Comprehensive dietary evaluation of Italian primary school children: food consumption and intake of energy, nutrients and phenolic compounds. International Journal of Food Sciences and Nutrition. 72(1). 70–81. 9 indexed citations

15.

Rosi, Alice, et al.. (2020). The EnergyKids Pilot Study: Comparing Energy Balance of Primary School Children during School and Summer Camp. Nutrients. 13(1). 92–92. 2 indexed citations

16.

Angelino, Donato, Alice Rosi, Margherita Dall’Asta, Nicoletta Pellegrini, & Daniela Martini. (2019). Evaluation of the Nutritional Quality of Breakfast Cereals Sold on the Italian Market: The Food Labelling of Italian Products (FLIP) Study. Nutrients. 11(11). 2827–2827. 42 indexed citations

17.

Rosi, Alice, et al.. (2017). How to improve food choices through vending machines: The importance of healthy food availability and consumers’ awareness. Food Quality and Preference. 62. 262–269. 32 indexed citations

18.

Rosi, Alice, Liborio Parrino, Giulia Milioli, et al.. (2017). Weight Status Is Related with Gender and Sleep Duration but Not with Dietary Habits and Physical Activity in Primary School Italian Children. Nutrients. 9(6). 579–579. 34 indexed citations

19.

Rosi, Alice, Margherita Dall’Asta, Furio Brighenti, et al.. (2016). The use of new technologies for nutritional education in primary schools: a pilot study. Public Health. 140. 50–55. 27 indexed citations

20.

Donati, Michèle, et al.. (2016). Towards a sustainable diet combining economic, environmental and nutritional objectives. Appetite. 106. 48–57. 122 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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