Martinus Løvik
- Health, Toxicology and Mutagenesis top 0.5%
- Immunology and Allergy top 0.5%
- Physiology top 5%
- Immunology top 5%
- Molecular Biology
- Co-authors
- Unni C. NygaardBerit GranumIngeborg S. AabergeEllen NamorkPer Ivar GaarderMari SamuelsenTorunn AlbergKai‐Håkon Carlsen
- Topics
- Air Quality and Health Impacts (30 papers)Allergic Rhinitis and Sensitization (29 papers)Food Allergy and Anaphylaxis Research (24 papers)
- Journals
- The Journal of ImmunologyEnvironmental Health PerspectivesJournal of Allergy and Clinical Immunology
- Partner nations
- NorwayNetherlandsSweden
In The Last Decade
Martinus Løvik
163 papers receiving 3.7k citations
Peers
Comparison fields: 5 of 155
- Health, Toxicology and Mutagenesis 1.6k
- Immunology and Allergy 687
- Physiology 533
- Immunology 492
- Molecular Biology 461
Countries citing papers authored by Martinus Løvik
This map shows the geographic impact of Martinus Løvik's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Martinus Løvik with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Martinus Løvik more than expected).
Fields of papers citing papers by Martinus Løvik
This network shows the impact of papers produced by Martinus Løvik. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Martinus Løvik. The network helps show where Martinus Løvik may publish in the future.
Co-authorship network of co-authors of Martinus Løvik
This figure shows the co-authorship network connecting the top 25 collaborators of Martinus Løvik. A scholar is included among the top collaborators of Martinus Løvik based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Martinus Løvik. Martinus Løvik is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | Assessment of dietary intake of fluoride and maximum limits of fluoride in food supplements | 1 |
| 2 | Assessment of dietary intake of molybdenum in relation to tolerable upper intake level. Opinion of the Panel on Nutrition, Dietetic Products, Novel Food and Allergy of the Norwegian Scientific Committee for Food and Environment | 6 |
| 3 | Risk assessment of "other substances" - L-alanine. Opinion of the Panel on Nutrition, Dietetic Products, Novel Food and Allergy of the Norwegian Scientific Committee for Food Safety. VKM report 2017:12 | 6 |
| 4 | 17 | |
| 5 | Assessment of dietary intake of nicotinic acid and nicotinamide in relation to tolerable upper intake levels. Opinion of the Panel on Nutrition, Dietetic Products, Novel Food and Allergy of the Norwegian Scientific Committee for Food Safety. VKM report 2017:27 | 1 |
| 6 | Assessment of vitamin B6 intake in relation to tolerable upper intake Levels. Opinion of the Panel on Nutrition, Dietetic Products, Novel Food and Allergy of the Norwegian Scientific Committee for Food Safety. | 9 |
| 7 | Risk assessment of "other substances" – L-leucine, L-isoleucine and L-valine, the branched chain amino acids (BCAA). Opinion of the Panel on Nutrition, Dietetic Products, Novel Food and Allergy of the Norwegian Scientific Committee for Food Safety. VKM report 2016:33 | 0 |
| 8 | Risk assessment of magnesium in food supplements. Opinion of the Panel on Nutrition, Dietetic Products, Novel Food and Allergy of the Norwegian Scientific Committee for Food Safety | 1 |
| 9 | General principles for the risk assessment of “other substances” in food supplements and energy drinks. Report of the Panel on Food Additives, Flavourings, Processing Aids, Materials in Contact with Food and Cosmetics and the Panel on Nutrition, Dietetic Products, Novel Food and Allergy of the Norwegian Scientific Committee for Food Safety | 1 |
| 10 | Risk assessment of “other substances” – eicosapentaenoic acid, docosapentaenoic acid and docosahexaenoic acid. Opinion of the Panel on Nutrition, Dietetic Products, Novel Food and Allergy of the Norwegian Scientific Committee for Food Safety | 1 |
| 11 | Risk assessment of beta-carotene in food supplements. Scientific opinion of the Panel on Nutrition, Dietetic Products, Novel Food and Allergy | 1 |
| 12 | 26 | |
| 13 | 1 | |
| 14 | 26 | |
| 15 | Sensitisation caused by exposure to cosmetic products. Opinion of the Panel on Food Additives, Flavourings, Processing Aids, Materials in Contact with Food and Cosmetics of the Norwegian Scientific Committee for Food Safety | 2 |
| 16 | 18 | |
| 17 | 55 | |
| 18 | Opinion of the Scientific Committee on "A Harmonised Approach for Risk Assessment of Compounds which are both Genotoxic and Carcinogenic". Comments from the Norwegian Scientific Committee for Food Safety | 91 |
| 19 | 50 | |
| 20 | 76 |
About Martinus Løvik
Martinus Løvik is a scholar working on Immunology and Allergy, Health, Toxicology and Mutagenesis and Speech and Hearing, having authored 172 papers that have together received 3.9k indexed citations. Recurring topics across this work include Air Quality and Health Impacts (30 papers), Allergic Rhinitis and Sensitization (29 papers) and Food Allergy and Anaphylaxis Research (24 papers). The work is most often cited by research in Health, Toxicology and Mutagenesis (1.6k citations), Immunology and Allergy (687 citations) and Speech and Hearing (211 citations). Martinus Løvik has collaborated with scholars based in Norway, Netherlands and Sweden. Frequent co-authors include Unni C. Nygaard, Berit Granum, Ingeborg S. Aaberge, Ellen Namork, Per Ivar Gaarder, Mari Samuelsen, Torunn Alberg, Kai‐Håkon Carlsen, Solvor B. Stølevik and Rune Becher. Their work appears in journals such as The Journal of Immunology, Environmental Health Perspectives and Journal of Allergy and Clinical Immunology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.