Sigrun Henjum
About
In The Last Decade
Sigrun Henjum
89 papers receiving 1.5k citations
Peers
Comparison fields: 5 of 141
- Nutrition and Dietetics 524
- Endocrinology, Diabetes and Metabolism 438
- Public Health, Environmental and Occupational Health 318
- Pediatrics, Perinatology and Child Health 311
- General Health Professions 211
Countries citing papers authored by Sigrun Henjum
This map shows the geographic impact of Sigrun Henjum's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sigrun Henjum with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sigrun Henjum more than expected).
Fields of papers citing papers by Sigrun Henjum
This network shows the impact of papers produced by Sigrun Henjum. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sigrun Henjum. The network helps show where Sigrun Henjum may publish in the future.
Co-authorship network of co-authors of Sigrun Henjum
This figure shows the co-authorship network connecting the top 25 collaborators of Sigrun Henjum. A scholar is included among the top collaborators of Sigrun Henjum based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Sigrun Henjum. Sigrun Henjum is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 0 | |
| 3 | 0 | |
| 4 | 9 | |
| 5 | 5 | |
| 6 | 4 | |
| 7 | 4 | |
| 8 | 43 | |
| 9 | 16 | |
| 10 | Inadequate Iodine Intake in Population Groups Defined by Age, Life Stage and Vegetarian Dietary Practice in a Norwegian Convenience Sample | 1 |
| 11 | 20 | |
| 12 | Assessment of dietary intake of molybdenum in relation to tolerable upper intake level. Opinion of the Panel on Nutrition, Dietetic Products, Novel Food and Allergy of the Norwegian Scientific Committee for Food and Environment | 6 |
| 13 | 7 | |
| 14 | Risk assessment of "other substances" - L-alanine. Opinion of the Panel on Nutrition, Dietetic Products, Novel Food and Allergy of the Norwegian Scientific Committee for Food Safety. VKM report 2017:12 | 6 |
| 15 | Assessment of dietary intake of nicotinic acid and nicotinamide in relation to tolerable upper intake levels. Opinion of the Panel on Nutrition, Dietetic Products, Novel Food and Allergy of the Norwegian Scientific Committee for Food Safety. VKM report 2017:27 | 1 |
| 16 | Assessment of vitamin B6 intake in relation to tolerable upper intake Levels. Opinion of the Panel on Nutrition, Dietetic Products, Novel Food and Allergy of the Norwegian Scientific Committee for Food Safety. | 9 |
| 17 | 23 | |
| 18 | Risk assessment of "other substances" – L-methionine. Statement of the Panel on Nutrition, Dietetic Products, Novel Food and Allergy of the Norwegian Scientific Committee for Food Safety. VKM report 2016:57 | 0 |
| 19 | 22 | |
| 20 | 30 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.