Andrew Chesson

12.1k total citations
114 papers, 3.5k citations indexed

About

Andrew Chesson is a scholar working on Food Science, Plant Science and Molecular Biology. According to data from OpenAlex, Andrew Chesson has authored 114 papers receiving a total of 3.5k indexed citations (citations by other indexed papers that have themselves been cited), including 59 papers in Food Science, 54 papers in Plant Science and 28 papers in Molecular Biology. Recurrent topics in Andrew Chesson's work include Agricultural safety and regulations (38 papers), Genetically Modified Organisms Research (19 papers) and Food composition and properties (19 papers). Andrew Chesson is often cited by papers focused on Agricultural safety and regulations (38 papers), Genetically Modified Organisms Research (19 papers) and Food composition and properties (19 papers). Andrew Chesson collaborates with scholars based in United Kingdom, Japan and Netherlands. Andrew Chesson's co-authors include Alex H. Gordon, James A. Lomax, C.S. Stewart, Wendy R. Russell, Lorraine Scobbie, Gordon J. Provan, R. J. Wallace, Gerhard Flachowsky, Karen Aulrich and Mark J. Burkitt and has published in prestigious journals such as American Journal of Clinical Nutrition, Applied and Environmental Microbiology and Journal of Agricultural and Food Chemistry.

In The Last Decade

Andrew Chesson

101 papers receiving 3.0k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Andrew Chesson United Kingdom 35 1.5k 1.1k 763 684 639 114 3.5k
Anil Kumar Puniya India 34 633 0.4× 1.5k 1.4× 1.3k 1.6× 1.2k 1.8× 494 0.8× 119 4.2k
R. M. Teather Canada 29 712 0.5× 2.0k 1.8× 566 0.7× 752 1.1× 1.0k 1.6× 54 3.9k
C. W. Forsberg Canada 33 745 0.5× 1.0k 0.9× 260 0.3× 386 0.6× 1.0k 1.6× 69 2.8k
Sadahiro Ohmomo Japan 28 710 0.5× 841 0.8× 1.1k 1.4× 522 0.8× 190 0.3× 99 2.4k
Gunjan Goel India 27 496 0.3× 884 0.8× 520 0.7× 854 1.2× 339 0.5× 93 2.9k
S. Suzanne Nielsen United States 35 1.6k 1.0× 1.3k 1.2× 1.4k 1.8× 230 0.3× 158 0.2× 91 3.7k
M. Marounek Czechia 32 787 0.5× 576 0.5× 675 0.9× 765 1.1× 182 0.3× 203 3.7k
Norhani Abdullah Malaysia 37 1.7k 1.1× 1.3k 1.1× 1.7k 2.2× 907 1.3× 219 0.3× 144 5.4k
Graeme T. Attwood New Zealand 37 738 0.5× 1.7k 1.5× 618 0.8× 3.3k 4.9× 542 0.8× 113 5.5k
V. Dell’Orto Italy 28 827 0.5× 403 0.4× 536 0.7× 748 1.1× 165 0.3× 108 2.7k

Countries citing papers authored by Andrew Chesson

Since Specialization
Citations

This map shows the geographic impact of Andrew Chesson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Andrew Chesson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Andrew Chesson more than expected).

Fields of papers citing papers by Andrew Chesson

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Andrew Chesson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Andrew Chesson. The network helps show where Andrew Chesson may publish in the future.

Co-authorship network of co-authors of Andrew Chesson

This figure shows the co-authorship network connecting the top 25 collaborators of Andrew Chesson. A scholar is included among the top collaborators of Andrew Chesson based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Andrew Chesson. Andrew Chesson is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Lambré, Claude, José Manuel Barat Baviera, Claudia Bolognesi, et al.. (2024). Safety evaluation of an extension of use of the food enzyme peroxidase from the genetically modified Aspergillus niger strain MOX. EFSA Journal. 22(4). e8712–e8712. 2 indexed citations
3.
Lambré, Claude, José Manuel Barat Baviera, Claudia Bolognesi, et al.. (2024). Safety evaluation of the food enzyme rennet containing chymosin and pepsin A from the abomasum of suckling calves, goats, lambs and buffaloes. EFSA Journal. 22(2). e8607–e8607. 3 indexed citations
4.
Lambré, Claude, José Manuel Barat Baviera, Claudia Bolognesi, et al.. (2024). Safety evaluation of the food enzyme asparaginase from the genetically modified Aspergillus niger strain AGN. EFSA Journal. 22(2). e8617–e8617. 2 indexed citations
5.
Lambré, Claude, José Manuel Barat Baviera, Claudia Bolognesi, et al.. (2023). Safety evaluation of the food enzyme cyclomaltodextrin glucanotransferase from the non‐genetically modified Anoxybacillus caldiproteolyticus strain TCM3‐539. EFSA Journal. 21(2). e07842–e07842. 1 indexed citations
6.
7.
Arpaia, Salvatore, Andrew Nicholas Birch, Andrew Chesson, et al.. (2012). Scientific Opinion on an application (EFSA-GMO-NL-2012-107) for the placing on the market of maize MON 810 pollen under Regulation (EC) No 1829/2003 from Monsanto. EFSA Journal. 10(12). 3022. 1 indexed citations
8.
Chesson, Andrew, Jürgen Gropp, Alberto Mantovani, & Claudia Roncancio. (2012). Ten years of EFSA's FEEDAP Panel and its main achievements. EFSA Journal. 10(10). 4 indexed citations
9.
Bories, Georges, Paul Brantom, Andrew Chesson, et al.. (2009). Safety and efficacy of Bonvital (Enterococcus faecium) as feed additive for chickens for fattening 1 Scientific Opinion of the Panel on Additives and Products or Substances used in Animal Feed.
10.
Russell, Wendy R., Lorraine Scobbie, Garry G. Duthie, & Andrew Chesson. (2008). Inhibition of 15-lipoxygenase-catalysed oxygenation of arachidonic acid by substituted benzoic acids. Bioorganic & Medicinal Chemistry. 16(8). 4589–4593. 10 indexed citations
11.
Russell, Wendy R., Lorraine Scobbie, & Andrew Chesson. (2005). Structural modification of phenylpropanoid-derived compounds and the effects on their participation in redox processes. Bioorganic & Medicinal Chemistry. 13(7). 2537–2546. 26 indexed citations
12.
Cellini, Francesco, Andrew Chesson, I.J. Colquhoun, et al.. (2004). Unintended effects and their detection in genetically modified crops. Food and Chemical Toxicology. 42(7). 1089–1125. 282 indexed citations
13.
Russell, Wendy R., Mark J. Burkitt, Lorraine Scobbie, & Andrew Chesson. (2003). Radical formation and coupling of hydroxycinnamic acids containing 1,2-dihydroxy substituents. Bioorganic Chemistry. 31(3). 206–215. 17 indexed citations
14.
Chesson, Andrew. (2001). Non-starch polysaccharide degrading enzymes in poultry diets: influence of ingredients on the selection of activities. World s Poultry Science Journal. 57(3). 251–263. 70 indexed citations
15.
Russell, Wendy R., Gordon J. Provan, Mark J. Burkitt, & Andrew Chesson. (2000). Extent of incorporation of hydroxycinnamaldehydes into lignin in cinnamyl alcohol dehydrogenase-downregulated plants. Journal of Biotechnology. 79(1). 73–85. 14 indexed citations
16.
Russell, Wendy R., et al.. (1996). Oxidative Coupling during Lignin Polymerization Is Determined by Unpaired Electron Delocalization within Parent Phenylpropanoid Radicals. Archives of Biochemistry and Biophysics. 332(2). 357–366. 61 indexed citations
17.
Chesson, Andrew, et al.. (1994). The effect of Lactobacillus spp. on the attachment of enterotoxigenic Escherichia coli to isolated porcine enterocytes. Journal of Applied Bacteriology. 77(2). 215–220. 81 indexed citations
18.
Robertson, James A., Sandra D Murison, & Andrew Chesson. (1987). Estimation of the Potential Digestibility and Rate of Degradation of Water-Insoluble Dietary Fiber in the Pig Cecum with a Modified Nylon Bag Technique. Journal of Nutrition. 117(8). 1402–1409. 12 indexed citations
19.
Chesson, Andrew. (1979). A laboratory method for the determination of fibre content of linen flax. New Zealand Journal of Agricultural Research. 22(1). 43–46. 3 indexed citations
20.
Chesson, Andrew, et al.. (1978). Plant cell wall fractionation and structural analysis. American Journal of Clinical Nutrition. 31(10). S77–S81. 25 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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