J.‐M. Wal
Impact in
- Immunology and Allergy top 5%
- Food Allergy and Anaphylaxis Research
- Allergic Rhinitis and Sensitization
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- Probiotics and Fermented Foods
- Proteins in Food Systems
Papers in
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- Food Allergy and Anaphylaxis Research 4
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- Agricultural safety and regulations 2
- Co-authors
- Karine Adel‐Patient (2 shared papers)Sandrine Ah-Leung (2 shared papers)Philippe Langella (1 shared paper)Sébastien Nouaille (1 shared paper)Christophe Créminon (1 shared paper)Jean‐Marc Chatel (1 shared paper)Clive Meredith (1 shared paper)K. Miller (1 shared paper)
- Partner nations
- FranceUnited KingdomMorocco
In The Last Decade
J.‐M. Wal
5 papers receiving 184 citations
Peers
Comparison fields: 5 of 39
- Immunology and Allergy 99
- Food Science 61
- Biotechnology 27
- Dermatology 20
- Endocrinology 9
Countries citing papers authored by J.‐M. Wal
This map shows the geographic impact of J.‐M. Wal's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J.‐M. Wal with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J.‐M. Wal more than expected).
Fields of papers citing papers by J.‐M. Wal
This network shows the impact of papers produced by J.‐M. Wal. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J.‐M. Wal. The network helps show where J.‐M. Wal may publish in the future.
Co-authors
The 21 scholars most cited alongside J.‐M. Wal, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2005 | 86 | |
| 2 | 1999 | 39 | |
| 3 | 2013 | 24 | |
| 4 | 2013 | 21 | |
| 5 | 2017 | 18 |
About J.‐M. Wal
J.‐M. Wal is a scholar working on Immunology and Allergy, Food Science, Plant Science, Infectious Diseases and Organic Chemistry, having authored 5 papers that have together received 188 indexed citations. Recurring topics across this work include Food Allergy and Anaphylaxis Research (4 papers), Genetically Modified Organisms Research (2 papers) and Agricultural safety and regulations (2 papers). The work is most often cited by research in Immunology and Allergy (99 citations), Food Science (61 citations), Biotechnology (27 citations), Dermatology (20 citations) and Endocrinology (9 citations). J.‐M. Wal has collaborated with scholars based in France, United Kingdom and Morocco. Frequent co-authors include Karine Adel‐Patient, Sandrine Ah-Leung, Philippe Langella, Sébastien Nouaille, Christophe Créminon, Jean‐Marc Chatel, Clive Meredith, K. Miller, E. N. Clare Mills and Martinus Løvik. Their work appears in journals such as Clinical & Experimental Allergy and Food and Chemical Toxicology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.