Martin Steinhaus
- Food Science top 0.5%
- Biochemistry top 0.5%
- Plant Science top 5%
- Nutrition and Dietetics top 2%
- Biomedical Engineering top 10%
- Co-authors
- Peter SchieberleThomas HofmannAndreas DunkelDietmar KrautwurstMatthias KotthoffCoralia OsorioDiana SinucoJohn P. Munafo
- Topics
- Fermentation and Sensory Analysis (55 papers)Phytochemicals and Antioxidant Activities (22 papers)Olfactory and Sensory Function Studies (17 papers)
- Journals
- Angewandte Chemie International EditionJournal of Agricultural and Food ChemistryFood Chemistry
- Partner nations
- GermanyColombiaSwitzerland
In The Last Decade
Martin Steinhaus
70 papers receiving 2.1k citations
Hit Papers
Peers
Comparison fields: 5 of 96
- Food Science 1.4k
- Biochemistry 528
- Plant Science 477
- Nutrition and Dietetics 435
- Biomedical Engineering 423
Countries citing papers authored by Martin Steinhaus
This map shows the geographic impact of Martin Steinhaus's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Martin Steinhaus with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Martin Steinhaus more than expected).
Fields of papers citing papers by Martin Steinhaus
This network shows the impact of papers produced by Martin Steinhaus. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Martin Steinhaus. The network helps show where Martin Steinhaus may publish in the future.
Co-authorship network of co-authors of Martin Steinhaus
This figure shows the co-authorship network connecting the top 25 collaborators of Martin Steinhaus. A scholar is included among the top collaborators of Martin Steinhaus based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Martin Steinhaus. Martin Steinhaus is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 0 | |
| 3 | 2 | |
| 4 | 0 | |
| 5 | 4 | |
| 6 | 8 | |
| 7 | 8 | |
| 8 | 18 | |
| 9 | 1 | |
| 10 | 3 | |
| 11 | 17 | |
| 12 | 7 | |
| 13 | 33 | |
| 14 | 9 | |
| 15 | 12 | |
| 16 | 29 | |
| 17 | 72 | |
| 18 | 10 | |
| 19 | Nature’s Chemical Signatures in Human Olfaction: A Foodborne Perspective for Future Biotechnologybreakdown → | 422 |
| 20 | 101 |
About Martin Steinhaus
Martin Steinhaus is a scholar working on Biochemistry, Food Science and Sensory Systems, having authored 74 papers that have together received 2.2k indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (55 papers), Phytochemicals and Antioxidant Activities (22 papers) and Olfactory and Sensory Function Studies (17 papers). The work is most often cited by research in Biochemistry (528 citations), Food Science (1.4k citations) and Sensory Systems (353 citations). Martin Steinhaus has collaborated with scholars based in Germany, Colombia and Switzerland. Frequent co-authors include Peter Schieberle, Thomas Hofmann, Andreas Dunkel, Dietmar Krautwurst, Matthias Kotthoff, Coralia Osorio, Diana Sinuco, John P. Munafo, Raymond J. Schnell and W. Wilhelm. Their work appears in journals such as Angewandte Chemie International Edition, Journal of Agricultural and Food Chemistry and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.