Countries citing papers authored by Marijana Sakač
Since
Specialization
Citations
This map shows the geographic impact of Marijana Sakač's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Marijana Sakač with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Marijana Sakač more than expected).
This network shows the impact of papers produced by Marijana Sakač. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Marijana Sakač. The network helps show where Marijana Sakač may publish in the future.
Co-authorship network of co-authors of Marijana Sakač
This figure shows the co-authorship network connecting the top 25 collaborators of Marijana Sakač.
A scholar is included among the top collaborators of Marijana Sakač based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with Marijana Sakač. Marijana Sakač is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
Škrobot, Dubravka, Mladenka Pestorić, Marijana Sakač, et al.. (2011). Instrumental and sensory properties of buckwheat flour pasta. SCIndeks. 38(2). 45–50.2 indexed citations
10.
Sakač, Marijana, Ivana Sedej, Anamarija Mandić, & Aleksandra Mišan. (2011). Wheat and buckwheat milling fractions: Insight in their functional characteristics. SHILAP Revista de lepidopterología.2 indexed citations
11.
Sakač, Marijana, et al.. (2010). Antioxidant Activity of Phytic Acid in Lipid Model System. SHILAP Revista de lepidopterología.15 indexed citations
12.
Filipović, Suzana, et al.. (2010). The influence of corn extrusion in chicken diet.. Archiva zootechnica. 13(1). 30–38.1 indexed citations
13.
Filipović, Suzana, et al.. (2010). Quality of corn extrudates and extrudates from selected corn products.. 181–192.2 indexed citations
14.
Gyura, Julianna, Zita Šereš, Marijana Sakač, & Aleksandra Mišan. (2009). Physico-chemical characteristics of filler additives from sugarbeet for application in the production of bread and cookies.. 134(9). 593–600.3 indexed citations
15.
Šimurina, Olivera, Ivana Sedej, Marijana Sakač, et al.. (2009). Buckweat in the wholegrain cracker production. 13(2). 153–156.1 indexed citations
16.
Sakač, Marijana, et al.. (2009). Antioxidant properties of sugarbeet fibers.. 134(6). 418–425.3 indexed citations
17.
Sakač, Marijana, et al.. (2006). The influence of extrusion on total glucosinolates and total phenols in rapeseed.. Acta agriculturae Serbica. 11(21). 19–27.2 indexed citations
18.
Sakač, Marijana, et al.. (2005). The technological procedure of rapeseed extrusion with agricultural products. 9. 27–31.
Sakač, Marijana, et al.. (2000). Modern technical-technological solution of the plant for premix production. 4. 44–47.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.