Laura Ruiz‐Aceituno
- Nutrition and Dietetics top 5%
- Microbial Metabolites in Food Biotechnology 12
- Food composition and properties 4
- Filtration and Separation top 10%
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- Ionic liquids properties and applications 5
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- Phytochemicals and Antioxidant Activities 2
- Food Science top 10%
- Seed and Plant Biochemistry 2
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- Diet, Metabolism, and Disease 3
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- Catalysis for Biomass Conversion 3
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- Polysaccharides and Plant Cell Walls 2
Laura Ruiz‐Aceituno
21 papers receiving 435 citations
Peers
Comparison fields: 5 of 74
- Nutrition and Dietetics 184
- Filtration and Separation 16
- Catalysis 53
- Biochemistry 38
- Food Science 107
Countries citing papers authored by Laura Ruiz‐Aceituno
This map shows the geographic impact of Laura Ruiz‐Aceituno's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Laura Ruiz‐Aceituno with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Laura Ruiz‐Aceituno more than expected).
Fields of papers citing papers by Laura Ruiz‐Aceituno
This network shows the impact of papers produced by Laura Ruiz‐Aceituno. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Laura Ruiz‐Aceituno. The network helps show where Laura Ruiz‐Aceituno may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Laura Ruiz‐Aceituno, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2024 | 2 | |
| 2 | 2021 | 5 | |
| 3 | 2021 | 6 | |
| 4 | 2019 | 22 | |
| 5 | 2019 | 18 | |
| 6 | 2018 | 8 | |
| 7 | 2018 | 30 | |
| 8 | 2018 | 10 | |
| 9 | 2017 | 15 | |
| 10 | 2017 | 13 | |
| 11 | 2015 | 65 | |
| 12 | 2015 | 2 | |
| 13 | 2014 | 32 | |
| 14 | 2014 | 23 | |
| 15 | 2013 | 37 | |
| 16 | 2013 | 11 | |
| 17 | 2013 | 25 | |
| 18 | 2012 | 14 | |
| 19 | 2012 | 60 | |
| 20 | 2011 | 32 |
About Laura Ruiz‐Aceituno
Laura Ruiz‐Aceituno is a scholar working on Nutrition and Dietetics, Catalysis and Biochemistry, having authored 21 papers that have together received 443 indexed citations. Recurring topics across this work include Microbial Metabolites in Food Biotechnology (12 papers), Ionic liquids properties and applications (5 papers), Food composition and properties (4 papers), Diet, Metabolism, and Disease (3 papers), Catalysis for Biomass Conversion (3 papers), Polysaccharides and Plant Cell Walls (2 papers), Phytochemicals and Antioxidant Activities (2 papers) and Seed and Plant Biochemistry (2 papers). The work is most often cited by research in Nutrition and Dietetics (184 citations), Filtration and Separation (16 citations) and Catalysis (53 citations). Laura Ruiz‐Aceituno has collaborated with scholars based in Spain, Ireland and Colombia. Frequent co-authors include M. Luz Sanz, Lourdes Ramos, F. Javier Moreno, S. Rodríguez-Sánchez, I. Martı́nez-Castro, Oswaldo Hernández‐Hernández, Ana C. Soria, Ana I. Ruiz‐Matute, Sofía Kolida and Almudena Lázaro. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Chromatography A.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.