Dayun Zhao

537 total citations
18 papers, 447 citations indexed

About

Dayun Zhao is a scholar working on Molecular Biology, Food Science and Analytical Chemistry. According to data from OpenAlex, Dayun Zhao has authored 18 papers receiving a total of 447 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Molecular Biology, 7 papers in Food Science and 6 papers in Analytical Chemistry. Recurrent topics in Dayun Zhao's work include Natural product bioactivities and synthesis (6 papers), Phytochemicals and Antioxidant Activities (4 papers) and Analytical chemistry methods development (3 papers). Dayun Zhao is often cited by papers focused on Natural product bioactivities and synthesis (6 papers), Phytochemicals and Antioxidant Activities (4 papers) and Analytical chemistry methods development (3 papers). Dayun Zhao collaborates with scholars based in China and Spain. Dayun Zhao's co-authors include Xiaolin Ding, Jian Tang, Xin Fan, Laijun Zhao, Peng Qin, Fan Feng, Tao Han, Xiangjun Sun, Jingfu Jia and Wenxiu Guo and has published in prestigious journals such as Molecules, Talanta and Analytical and Bioanalytical Chemistry.

In The Last Decade

Dayun Zhao

17 papers receiving 434 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Dayun Zhao China 12 151 141 100 79 63 18 447
Sudibyo Martono Indonesia 11 141 0.9× 83 0.6× 105 1.1× 54 0.7× 78 1.2× 81 460
Peyman Ebrahimi Iran 12 78 0.5× 132 0.9× 86 0.9× 131 1.7× 60 1.0× 43 508
Y.-M. Choong Taiwan 8 169 1.1× 147 1.0× 104 1.0× 44 0.6× 206 3.3× 21 563
Gloria del Campo Spain 14 180 1.2× 229 1.6× 91 0.9× 116 1.5× 99 1.6× 20 610
Marília Bellanda Galuch Brazil 11 75 0.5× 99 0.7× 89 0.9× 67 0.8× 63 1.0× 24 351
Guillermo Santa‐María Spain 11 114 0.8× 152 1.1× 51 0.5× 94 1.2× 99 1.6× 19 454
Vahid Ghasemzadeh‐Mohammadi Iran 9 76 0.5× 205 1.5× 137 1.4× 57 0.7× 61 1.0× 14 482
Stefan Ehling United States 10 190 1.3× 322 2.3× 98 1.0× 108 1.4× 54 0.9× 16 500
Sebastián Noel Robledo Argentina 16 141 0.9× 90 0.6× 72 0.7× 71 0.9× 165 2.6× 34 580
Samo Andrenšek Slovenia 11 68 0.5× 105 0.7× 61 0.6× 62 0.8× 58 0.9× 16 362

Countries citing papers authored by Dayun Zhao

Since Specialization
Citations

This map shows the geographic impact of Dayun Zhao's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dayun Zhao with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dayun Zhao more than expected).

Fields of papers citing papers by Dayun Zhao

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Dayun Zhao. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dayun Zhao. The network helps show where Dayun Zhao may publish in the future.

Co-authorship network of co-authors of Dayun Zhao

This figure shows the co-authorship network connecting the top 25 collaborators of Dayun Zhao. A scholar is included among the top collaborators of Dayun Zhao based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Dayun Zhao. Dayun Zhao is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

18 of 18 papers shown
1.
Zhang, Shanshan, Bo‐Yu Chen, Yu Liu, et al.. (2025). Ultrasound-Assisted Determination of Selenium in Organic Rice Using Deep Eutectic Solvents Coupled with Inductively Coupled Plasma Mass Spectrometry. Foods. 14(3). 384–384. 4 indexed citations
2.
3.
Yan, Yonggang, et al.. (2022). The Fate and Intermediary Metabolism of Soyasapogenol in the Rat. Molecules. 28(1). 284–284. 3 indexed citations
4.
Zhao, Laijun, et al.. (2020). Microwave-assisted green extraction of antioxidant components from Osmanthus fragrans (Lour) flower using natural deep eutectic solvents. Journal of Applied Research on Medicinal and Aromatic Plants. 20. 100285–100285. 43 indexed citations
5.
Zhao, Dayun, et al.. (2020). Isolation and purification of soyasapogenol A and B starting from soy hypocotyls: High-speed counter‐current chromatography versus preparative high‐performance liquid chromatography. Journal of Liquid Chromatography & Related Technologies. 44(1-2). 103–113. 1 indexed citations
6.
Jia, Hui, et al.. (2019). The soluble fraction of soy protein peptic hydrolysate reduces cholesterol micellar solubility and uptake. International Journal of Food Science & Technology. 54(6). 2123–2131. 11 indexed citations
7.
8.
9.
Zhao, Dayun. (2016). Challenges associated with elucidating the mechanisms of the hypocholesterolaemic activity of saponins. Journal of Functional Foods. 23. 52–65. 27 indexed citations
10.
Qiao, Na, Qi Liu, He Meng, & Dayun Zhao. (2014). Haemolytic activity and adjuvant effect of soyasaponins and some of their derivatives on the immune responses to ovalbumin in mice. International Immunopharmacology. 18(2). 333–339. 20 indexed citations
11.
Sun, Tao, et al.. (2014). Evaluation of cytotoxicity and immune modulatory activities of soyasaponin Ab: An in vitro and in vivo study. Phytomedicine. 21(13). 1759–1766. 22 indexed citations
12.
Zhao, Dayun. (2013). Large-Scale Isolation and Preparation of Soybean Saponin by High-Speed Countercurrent Chromatography Combined with Preparative HPLC. Food Science. 1 indexed citations
13.
Zhao, Dayun, et al.. (2012). Efficient protocol for isolation and purification of different soyasaponins from soy hypocotyls. Journal of Separation Science. 35(23). 3281–3292. 11 indexed citations
14.
Zhao, Dayun, et al.. (2011). Preparation and characterization of a molecularly imprinted polymer by grafting on silica supports: a selective sorbent for patulin toxin. Analytical and Bioanalytical Chemistry. 401(7). 2259–2273. 31 indexed citations
15.
Wang, Zhengwu, et al.. (2008). Preparation and in vitro Release Test of Insulin Loaded W/O Microemulsion. Journal of Dispersion Science and Technology. 29(5). 756–762. 7 indexed citations
16.
Zhao, Dayun, Jian Tang, & Xiaolin Ding. (2007). Correlation between Flavour Compounds and Sensory Properties of Potherb Mustard (Brassica juncea, Coss.) Pickle. Food Science and Technology International. 13(6). 423–435. 13 indexed citations
17.
18.
Zhao, Dayun, Jian Tang, & Xiaolin Ding. (2006). Analysis of volatile components during potherb mustard (Brassica juncea, Coss.) pickle fermentation using SPME–GC-MS. LWT. 40(3). 439–447. 98 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Sudibyo Martono Breakdown of academic impact, for papers by Peyman Ebrahimi Breakdown of academic impact, for papers by Y.-M. Choong Breakdown of academic impact, for papers by Gloria del Campo Breakdown of academic impact, for papers by Marília Bellanda Galuch Breakdown of academic impact, for papers by Guillermo Santa‐María Breakdown of academic impact, for papers by Vahid Ghasemzadeh‐Mohammadi Breakdown of academic impact, for papers by Stefan Ehling Breakdown of academic impact, for papers by Sebastián Noel Robledo Breakdown of academic impact, for papers by Samo Andrenšek
Rankless by CCL
2026