Douwe van Sinderen

53.3k citations
571 papers · 35.4k indexed · 11 hit papers · h-index 95
  • Food Science top 0.01%
    • Probiotics and Fermented Foods 290
    • Microbial Metabolites in Food Biotechnology 79
    • Infant Nutrition and Health 47
    • Genomics and Phylogenetic Studies 219
    • Gut microbiota and health 184
    • RNA and protein synthesis mechanisms 63
  • Microbiology top 0.1%
  • Ecology top 0.1%
    • Bacteriophages and microbial interactions 179
    • Bacterial Genetics and Biotechnology 81

Douwe van Sinderen

563 papers receiving 34.6k citations

Hit Papers

Shaping the Future of...40920072026201320194008001.2k

Peers

Douwe van Sinderen
Comparison fields: 5 of 180
  • Food Science 15.5k
  • Nutrition and Dietetics 8.9k
  • Molecular Biology 23.9k
  • Microbiology 2.0k
  • Ecology 6.7k
Replace Gerald F. Fitzgerald with:
Gerald F. Fitzgerald Ireland
Paul D. Cotter Ireland
Michiel Kleerebezem Netherlands
Todd R. Klaenhammer United States
Bruno Pot Belgium
R. Paul Ross Ireland
Marco Ventura Italy
Gregor Reid Canada
Colin Hill Ireland
Dirk Gevers United States
Douwe van Sinderen relative to Gerald F. Fitzgerald Ireland Gerald F. Fitzgerald's profile →
Citations per field
00.5×3.9×
Gerald F. Fitzgerald · 1×
Citations per year

Countries citing papers authored by Douwe van Sinderen

Since Specialization
Citations

This map shows the geographic impact of Douwe van Sinderen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Douwe van Sinderen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Douwe van Sinderen more than expected).

Fields of papers citing papers by Douwe van Sinderen

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Douwe van Sinderen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Douwe van Sinderen. The network helps show where Douwe van Sinderen may publish in the future.

Co-authorship network

The 25 scholars most cited alongside Douwe van Sinderen, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Douwe van Sinderen Line = papers co-authored together Douwe van Sinderen links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown
#Work
1 20249
2 20243
3 20242
4 202314
5 20233
6 202313
7 202223
8 20221
9 202272
10 202043
11 202024
12 201960
13 2014151
14 201378
15 2012114
16 200878
17 200647
18 200562
19 200414
20 200294

About Douwe van Sinderen

Douwe van Sinderen is a scholar working on Food Science, Nutrition and Dietetics and Ecology, having authored 571 papers that have together received 35.4k indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (290 papers), Genomics and Phylogenetic Studies (219 papers), Gut microbiota and health (184 papers), Bacteriophages and microbial interactions (179 papers), Bacterial Genetics and Biotechnology (81 papers), Microbial Metabolites in Food Biotechnology (79 papers), RNA and protein synthesis mechanisms (63 papers) and Infant Nutrition and Health (47 papers). The work is most often cited by research in Food Science (15.5k citations), Nutrition and Dietetics (8.9k citations) and Molecular Biology (23.9k citations). Douwe van Sinderen has collaborated with scholars based in Ireland, Italy and Netherlands. Frequent co-authors include Marco Ventura, Gerald F. Fitzgerald, Francesca Turroni, Jennifer Mahony, Christian Milani, Mary O’Connell Motherway, Gabriele Andrea Lugli, Sabrina Duranti, Francesca Bottacini and Leonardo Mancabelli. Their work appears in journals such as Applied and Environmental Microbiology, Frontiers in Microbiology, Scientific Reports, Microbial Biotechnology and Journal of Bacteriology.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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2026