Keith W. Waldron

16.8k total citations · 1 hit paper
243 papers, 12.7k citations indexed

About

Keith W. Waldron is a scholar working on Plant Science, Food Science and Biomedical Engineering. According to data from OpenAlex, Keith W. Waldron has authored 243 papers receiving a total of 12.7k indexed citations (citations by other indexed papers that have themselves been cited), including 123 papers in Plant Science, 89 papers in Food Science and 67 papers in Biomedical Engineering. Recurrent topics in Keith W. Waldron's work include Polysaccharides and Plant Cell Walls (85 papers), Biofuel production and bioconversion (62 papers) and Polysaccharides Composition and Applications (47 papers). Keith W. Waldron is often cited by papers focused on Polysaccharides and Plant Cell Walls (85 papers), Biofuel production and bioconversion (62 papers) and Polysaccharides Composition and Applications (47 papers). Keith W. Waldron collaborates with scholars based in United Kingdom, Italy and Spain. Keith W. Waldron's co-authors include Annie Ng, A. C. Smith, Mary L. Parker, Henriette Monteiro Cordeiro de Azeredo, G. K. Moates, Robert R. Selvendran, Craig B. Faulds, Adrian Parr, Giuseppina Mandalari and Monica Parker and has published in prestigious journals such as Proceedings of the National Academy of Sciences, PLoS ONE and The Plant Cell.

In The Last Decade

Keith W. Waldron

242 papers receiving 12.3k citations

Hit Papers

Environmental impacts of food waste in Europe 2018 2026 2020 2023 2018 100 200 300

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Keith W. Waldron United Kingdom 64 5.5k 4.5k 3.0k 2.6k 2.4k 243 12.7k
Manuel A. Coimbra Portugal 64 5.8k 1.1× 6.6k 1.5× 2.5k 0.8× 2.4k 0.9× 1.8k 0.8× 373 15.2k
Cristóbal N. Aguilar Mexico 66 3.8k 0.7× 4.0k 0.9× 2.6k 0.9× 3.9k 1.5× 2.6k 1.1× 462 15.1k
Michel Paquot Belgium 54 3.9k 0.7× 3.3k 0.7× 2.1k 0.7× 2.3k 0.9× 1.4k 0.6× 193 9.7k
Rajeev Bhat Malaysia 56 3.4k 0.6× 4.5k 1.0× 2.2k 0.7× 1.9k 0.7× 1.1k 0.5× 184 11.5k
Herminia Domı́nguez Spain 63 3.0k 0.5× 3.8k 0.8× 2.9k 1.0× 3.9k 1.5× 5.5k 2.3× 299 15.7k
Li Li China 68 8.6k 1.6× 4.1k 0.9× 3.1k 1.0× 5.5k 2.1× 1000 0.4× 686 18.5k
Alphons G. J. Voragen Netherlands 69 7.2k 1.3× 6.4k 1.4× 4.9k 1.6× 3.8k 1.4× 3.3k 1.4× 245 15.1k
John F. Kennedy United Kingdom 56 3.0k 0.5× 4.0k 0.9× 2.4k 0.8× 2.1k 0.8× 1.5k 0.6× 278 10.3k
Amin Mousavi Khaneghah Iran 69 5.2k 0.9× 6.2k 1.4× 1.8k 0.6× 2.5k 0.9× 1.4k 0.6× 553 17.5k
A.A. Karim Malaysia 57 3.0k 0.5× 5.4k 1.2× 3.6k 1.2× 1.7k 0.7× 1.1k 0.5× 153 12.1k

Countries citing papers authored by Keith W. Waldron

Since Specialization
Citations

This map shows the geographic impact of Keith W. Waldron's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Keith W. Waldron with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Keith W. Waldron more than expected).

Fields of papers citing papers by Keith W. Waldron

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Keith W. Waldron. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Keith W. Waldron. The network helps show where Keith W. Waldron may publish in the future.

Co-authorship network of co-authors of Keith W. Waldron

This figure shows the co-authorship network connecting the top 25 collaborators of Keith W. Waldron. A scholar is included among the top collaborators of Keith W. Waldron based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Keith W. Waldron. Keith W. Waldron is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Wood, Ian P., Bruce M. Pearson, Enriqueta García-Gutiérrez, et al.. (2017). Carbohydrate microarrays and their use for the identification of molecular markers for plant cell wall composition. Proceedings of the National Academy of Sciences. 114(26). 6860–6865. 17 indexed citations
2.
Grassby, Terri, Giuseppina Mandalari, Myriam M.-L. Grundy, et al.. (2017). In vitro and in vivo modeling of lipid bioaccessibility and digestion from almond muffins: The importance of the cell-wall barrier mechanism. Journal of Functional Foods. 37. 263–271. 33 indexed citations
3.
Canali, Massimo, L.H. Aramyan, G. K. Moates, et al.. (2016). Food Waste Drivers in Europe, from Identification to Possible Interventions. Sustainability. 9(1). 37–37. 175 indexed citations
4.
Wood, Ian P., Long Khanh Tran, Nicola Cook, et al.. (2016). Comparison of saccharification and fermentation of steam exploded rice straw and rice husk. Biotechnology for Biofuels. 9(1). 193–193. 47 indexed citations
5.
Thammasittirong, Anon, Malee Srisodsuk, Adam Elliston, et al.. (2016). Enhanced xylose fermentation and hydrolysate inhibitor tolerance of Scheffersomyces shehatae for efficient ethanol production from non-detoxified lignocellulosic hydrolysate. SpringerPlus. 5(1). 1040–1040. 32 indexed citations
6.
Colquhoun, Ian J., Hoa K. Chau, Arland T. Hotchkiss, et al.. (2015). Rhamnogalacturonan I containing homogalacturonan inhibits colon cancer cell proliferation by decreasing ICAM1 expression. Carbohydrate Polymers. 132. 546–553. 71 indexed citations
7.
Osatiashtiani, Amin, Vannia Cristina dos Santos, Adam F. Lee, et al.. (2014). Valorisation of Vietnamese Rice Straw Waste: Catalytic Aqueous Phase Reforming of Hydrolysate from Steam Explosion to Platform Chemicals. Catalysts. 4(4). 414–426. 12 indexed citations
8.
Mandalari, Giuseppina, Myriam M.-L. Grundy, Terri Grassby, et al.. (2014). The effects of processing and mastication on almond lipid bioaccessibility using novel methods of in vitro digestion modelling and micro-structural analysis. British Journal Of Nutrition. 112(9). 1521–1529. 67 indexed citations
9.
Collins, Samuel R. A., et al.. (2014). Variation in the chemical composition of wheat straw: the role of tissue ratio and composition. Biotechnology for Biofuels. 7(1). 121–121. 65 indexed citations
10.
Holopainen‐Mantila, Ulla, Kaisa Marjamaa, Zara Merali, et al.. (2013). Impact of hydrothermal pre-treatment to chemical composition, enzymatic digestibility and spatial distribution of cell wall polymers. Bioresource Technology. 138. 156–162. 48 indexed citations
11.
Elliston, Adam, Samuel R. A. Collins, David R. Wilson, Ian N. Roberts, & Keith W. Waldron. (2013). High concentrations of cellulosic ethanol achieved by fed batch semi simultaneous saccharification and fermentation of waste-paper. Bioresource Technology. 134. 117–126. 73 indexed citations
12.
Vivekanand, Vivekanand, Peter Ryden, Svein Jarle Horn, et al.. (2012). Impact of steam explosion on biogas production from rape straw in relation to changes in chemical composition. Bioresource Technology. 123. 608–615. 50 indexed citations
13.
Waldron, Keith W.. (2010). Bioalcohol production. Woodhead Publishing Limited eBooks. 61 indexed citations
14.
Waldron, Keith W., G. K. Moates, & Craig B. Faulds. (2010). Total food : sustainability of the agri-food chain. 14 indexed citations
15.
Alminger, Marie, Cecilia Svelander, Claudia Niemann, et al.. (2009). Controlling the nutrient profile of fruits and vegetables during prolonged storage prior to processing. Chalmers Publication Library (Chalmers University of Technology).
16.
Li, Yunhai, Caroline Smith, Fiona Corke, et al.. (2007). Signaling from an Altered Cell Wall to the Nucleus Mediates Sugar-Responsive Growth and Development in Arabidopsis thaliana. The Plant Cell. 19(8). 2500–2515. 51 indexed citations
17.
Abdel‐Massih, Roula M., Elias Baydoun, Keith W. Waldron, & Christopher T. Brett. (2007). Effects of partial enzymic degradation of sugar beet pectin on oxidative coupling of pectin-linked ferulates in vitro. Phytochemistry. 68(13). 1785–1790. 9 indexed citations
18.
Mandalari, Giuseppina, Richard N. Bennett, Andrew R. Kirby, et al.. (2006). Enzymatic Hydrolysis of Flavonoids and Pectic Oligosaccharides from Bergamot (Citrus bergamia Risso) Peel. Journal of Agricultural and Food Chemistry. 54(21). 8307–8313. 64 indexed citations
19.
Parker, Mary L., et al.. (1998). Peroxidase: Changes in soluble and bound forms during maturation and ripening of apples. Physiologia Plantarum. 102(1). 93–100. 35 indexed citations
20.
Waldron, Keith W., et al.. (1995). Estudio del contenido de carbohidratos totales y fibra alimentaria en subproductos de kiwi y pera. Alimentaria. 57–61. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Rankless by CCL
2026