Peter Ryden

3.0k total citations
37 papers, 1.9k citations indexed

About

Peter Ryden is a scholar working on Plant Science, Nutrition and Dietetics and Food Science. According to data from OpenAlex, Peter Ryden has authored 37 papers receiving a total of 1.9k indexed citations (citations by other indexed papers that have themselves been cited), including 18 papers in Plant Science, 16 papers in Nutrition and Dietetics and 14 papers in Food Science. Recurrent topics in Peter Ryden's work include Polysaccharides and Plant Cell Walls (15 papers), Food composition and properties (14 papers) and Polysaccharides Composition and Applications (10 papers). Peter Ryden is often cited by papers focused on Polysaccharides and Plant Cell Walls (15 papers), Food composition and properties (14 papers) and Polysaccharides Composition and Applications (10 papers). Peter Ryden collaborates with scholars based in United Kingdom, United States and Italy. Peter Ryden's co-authors include Robert R. Selvendran, Keith W. Waldron, James A. Robertson, Cathrina H. Edwards, A. C. Smith, Gary Williamson, Craig B. Faulds, Paul A. Kroon, Adam Elliston and Ian P. Wood and has published in prestigious journals such as The Plant Cell, American Journal of Clinical Nutrition and PLANT PHYSIOLOGY.

In The Last Decade

Peter Ryden

36 papers receiving 1.9k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Peter Ryden United Kingdom	26	965	620	544	508	378	37	1.9k
Bronwen G. Smith New Zealand	28	1.2k 1.2×	1.0k 1.6×	377 0.7×	629 1.2×	499 1.3×	48	2.5k
Antonia Heredia Spain	22	610 0.6×	771 1.2×	401 0.7×	320 0.6×	212 0.6×	48	1.7k
Semia Ellouz‐Chaabouni Tunisia	22	570 0.6×	498 0.8×	350 0.6×	476 0.9×	181 0.5×	40	1.6k
R. Ravi India	25	700 0.7×	966 1.6×	683 1.3×	206 0.4×	182 0.5×	117	1.9k
Xi Feng United States	28	484 0.5×	733 1.2×	233 0.4×	373 0.7×	315 0.8×	82	2.1k
Hui Ruan China	23	272 0.3×	672 1.1×	481 0.9×	720 1.4×	151 0.4×	66	1.7k
Randall G. Cameron United States	28	1.3k 1.3×	913 1.5×	305 0.6×	484 1.0×	424 1.1×	85	2.2k
Carmen Rodica Pop Romania	24	509 0.5×	1.0k 1.6×	390 0.7×	353 0.7×	122 0.3×	108	1.9k
Elahe Abedi Iran	23	353 0.4×	949 1.5×	762 1.4×	517 1.0×	231 0.6×	91	2.2k
Agnieszka Nawrocka Poland	29	484 0.5×	884 1.4×	1.1k 2.1×	150 0.3×	284 0.8×	83	2.2k

Countries citing papers authored by Peter Ryden

Since Specialization

Citations

This map shows the geographic impact of Peter Ryden's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Peter Ryden with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Peter Ryden more than expected).

Fields of papers citing papers by Peter Ryden

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Peter Ryden. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Peter Ryden. The network helps show where Peter Ryden may publish in the future.

Co-authorship network of co-authors of Peter Ryden

This figure shows the co-authorship network connecting the top 25 collaborators of Peter Ryden. A scholar is included among the top collaborators of Peter Ryden based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Peter Ryden. Peter Ryden is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

Ryden, Peter, Natalia Pérez‐Moral, Shikha Saha, et al.. (2025). Upper-gastrointestinal tract metabolite profile regulates glycaemic and satiety responses to meals with contrasting structure: a pilot study. Nature Metabolism. 7(7). 1459–1475.

Bajka, Balázs, Ana M. Pinto, Natalia Pérez‐Moral, et al.. (2022). Enhanced secretion of satiety-promoting gut hormones in healthy humans after consumption of white bread enriched with cellular chickpea flour: A randomized crossover study. American Journal of Clinical Nutrition. 117(3). 477–489. 32 indexed citations

Edwards, Cathrina H., Peter Ryden, Giuseppina Mandalari, Peter Butterworth, & Peter R. Ellis. (2021). Structure–function studies of chickpea and durum wheat uncover mechanisms by which cell wall properties influence starch bioaccessibility. Nature Food. 2(2). 118–126. 72 indexed citations

Warren, Frederick J., Cathrina H. Edwards, Peter Ryden, et al.. (2021). Comparison of the behavior of fungal and plant cell wall during gastrointestinal digestion and resulting health effects: A review. Trends in Food Science & Technology. 110. 132–141. 28 indexed citations

Holland, Claire, Peter Ryden, Cathrina H. Edwards, & Myriam M.-L. Grundy. (2020). Plant Cell Walls: Impact on Nutrient Bioaccessibility and Digestibility. Foods. 9(2). 201–201. 132 indexed citations

Bajka, Balázs, Ana M. Pinto, Jennifer Ahn‐Jarvis, et al.. (2020). The impact of replacing wheat flour with cellular legume powder on starch bioaccessibility, glycaemic response and bread roll quality: A double-blind randomised controlled trial in healthy participants. Food Hydrocolloids. 114. 106565–106565. 57 indexed citations

Edwards, Cathrina H., Peter Ryden, Ana M. Pinto, et al.. (2020). Chemical, physical and glycaemic characterisation of PulseON®: A novel legume cell-powder ingredient for use in the design of functional foods. Journal of Functional Foods. 68. 103918–103918. 47 indexed citations

Ryden, Peter, et al.. (2017). Bioethanol production from spent mushroom compost derived from chaff of millet and sorghum. Biotechnology for Biofuels. 10(1). 195–195. 37 indexed citations

Wood, Ian P., Long Khanh Tran, Nicola Cook, et al.. (2016). Comparison of saccharification and fermentation of steam exploded rice straw and rice husk. Biotechnology for Biofuels. 9(1). 193–193. 47 indexed citations

10.

Mandalari, Giuseppina, Zara Merali, Peter Ryden, et al.. (2016). Durum wheat particle size affects starch and protein digestion in vitro. European Journal of Nutrition. 57(1). 319–325. 43 indexed citations

11.

Field, Sarah J., Peter Ryden, David R. Wilson, et al.. (2015). Identification of furfural resistant strains of Saccharomyces cerevisiae and Saccharomyces paradoxus from a collection of environmental and industrial isolates. Biotechnology for Biofuels. 8(1). 33–33. 38 indexed citations

12.

Wood, Ian P., Nicola Cook, David R. Wilson, et al.. (2015). Ethanol from a biorefinery waste stream: Saccharification of amylase, protease and xylanase treated wheat bran. Food Chemistry. 198. 125–131. 25 indexed citations

13.

Vivekanand, Vivekanand, Peter Ryden, Svein Jarle Horn, et al.. (2012). Impact of steam explosion on biogas production from rape straw in relation to changes in chemical composition. Bioresource Technology. 123. 608–615. 50 indexed citations

14.

Takahashi, Junko, Mattias Hedenström, Alicja Banasiak, et al.. (2009). KORRIGAN1 and its Aspen Homolog PttCel9A1 Decrease Cellulose Crystallinity in Arabidopsis Stems. Plant and Cell Physiology. 50(6). 1099–1115. 94 indexed citations

15.

Li, Yunhai, Caroline Smith, Fiona Corke, et al.. (2007). Signaling from an Altered Cell Wall to the Nucleus Mediates Sugar-Responsive Growth and Development in Arabidopsis thaliana. The Plant Cell. 19(8). 2500–2515. 51 indexed citations

16.

Barton, Christopher, Neil G. Taylor, Peter Ryden, et al.. (2006). Interactions between MUR10/CesA7-Dependent Secondary Cellulose Biosynthesis and Primary Cell Wall Structure. PLANT PHYSIOLOGY. 142(4). 1353–1363. 64 indexed citations

17.

Ryden, Peter, Keiko Sugimoto, A. C. Smith, et al.. (2003). Tensile Properties of Arabidopsis Cell Walls Depend on Both a Xyloglucan Cross-Linked Microfibrillar Network and Rhamnogalacturonan II-Borate Complexes. PLANT PHYSIOLOGY. 132(2). 1033–1040. 219 indexed citations

18.

Ryden, Peter, et al.. (2000). Hydration of pectic polysaccharides. Biopolymers. 54(6). 398–405. 63 indexed citations

19.

Tang, Huiru, Peter Belton, Annie Ng, Keith W. Waldron, & Peter Ryden. (1999). Solid state 1H NMR studies of cell wall materials of potatoes. Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy. 55(4). 883–894. 9 indexed citations

20.

Ryden, Peter & James A. Robertson. (1997). Characterisation of the binding capacities and affinities of wheat bran, fruit and vegetable fibres for MeIQx, before and after fermentation. Cancer Letters. 114(1-2). 47–49. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact