K. C. Chang
- Plant Science top 5%
- Food Science top 1%
- Nutrition and Dietetics top 2%
- Pathology and Forensic Medicine top 10%
- Molecular Biology
- Co-authors
- Hongjiang HouTiande CaiL. D. SatterleeAkiko MiyamotoG. E. BrownNikhil V. DhurandharK.F. GraftonMing‐Chih Shih
- Topics
- Food composition and properties (16 papers)Phytase and its Applications (15 papers)Proteins in Food Systems (12 papers)
- Partner nations
- United StatesTaiwanChina
In The Last Decade
K. C. Chang
57 papers receiving 1.2k citations
Peers
Comparison fields: 5 of 98
- Plant Science 723
- Food Science 713
- Nutrition and Dietetics 506
- Pathology and Forensic Medicine 201
- Molecular Biology 144
Countries citing papers authored by K. C. Chang
This map shows the geographic impact of K. C. Chang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by K. C. Chang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites K. C. Chang more than expected).
Fields of papers citing papers by K. C. Chang
This network shows the impact of papers produced by K. C. Chang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by K. C. Chang. The network helps show where K. C. Chang may publish in the future.
Co-authorship network of co-authors of K. C. Chang
This figure shows the co-authorship network connecting the top 25 collaborators of K. C. Chang. A scholar is included among the top collaborators of K. C. Chang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with K. C. Chang. K. C. Chang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 4 | |
| 3 | 7 | |
| 4 | 59 | |
| 5 | The oil palm trunk as a carbohydrate reserve. | 17 |
| 6 | 4 | |
| 7 | 2 | |
| 8 | 38 | |
| 9 | 0 | |
| 10 | 2 | |
| 11 | 2 | |
| 12 | 36 | |
| 13 | Factors limiting maximum oil palm yields in Peninsular Malaysia | 2 |
| 14 | Monthly frond production of oil palm in Malaysia. | 4 |
| 15 | 124 | |
| 16 | Effect of commercial oat bran on the characteristics and composition of bread | 39 |
| 17 | Some questions of the leaching losses of soil nutrients from mature oil palm fields in Malaysia. | 1 |
| 18 | The Affluent Foragers in the Coastal Areas of China : Extrapolation from Evidence on the Transition to Agriculture | 7 |
| 19 | 44 | |
| 20 | ON THE OVER-WINTERING OF THE UREDO-STAGE OF WHEAT STEM RUST AND LEAF RUST IN THE DAIREN-LUSHUN DISTRICT | 1 |
About K. C. Chang
K. C. Chang is a scholar working on Food Science, Nutrition and Dietetics and Plant Science, having authored 60 papers that have together received 1.3k indexed citations. Recurring topics across this work include Food composition and properties (16 papers), Phytase and its Applications (15 papers) and Proteins in Food Systems (12 papers). The work is most often cited by research in Food Science (713 citations), Nutrition and Dietetics (506 citations) and Plant Science (723 citations). K. C. Chang has collaborated with scholars based in United States, Taiwan and China. Frequent co-authors include Hongjiang Hou, Tiande Cai, L. D. Satterlee, Akiko Miyamoto, G. E. Brown, Nikhil V. Dhurandhar, K.F. Grafton, Ming‐Chih Shih, R. L. Harrold and Henry F. Marshall. Their work appears in journals such as PLANT PHYSIOLOGY, Bioresource Technology and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.