R. L. Harrold

604 total citations
38 papers, 454 citations indexed

About

R. L. Harrold is a scholar working on Animal Science and Zoology, Plant Science and Agronomy and Crop Science. According to data from OpenAlex, R. L. Harrold has authored 38 papers receiving a total of 454 indexed citations (citations by other indexed papers that have themselves been cited), including 15 papers in Animal Science and Zoology, 9 papers in Plant Science and 6 papers in Agronomy and Crop Science. Recurrent topics in R. L. Harrold's work include Animal Nutrition and Physiology (11 papers), Rabbits: Nutrition, Reproduction, Health (6 papers) and Ruminant Nutrition and Digestive Physiology (5 papers). R. L. Harrold is often cited by papers focused on Animal Nutrition and Physiology (11 papers), Rabbits: Nutrition, Reproduction, Health (6 papers) and Ruminant Nutrition and Digestive Physiology (5 papers). R. L. Harrold collaborates with scholars based in United States and Hungary. R. L. Harrold's co-authors include K. C. Chang, Robert R. Stickney, Ronald W. Hardy, G. L. Cromwell, Phillip S. Miller, G. M. Hill, T. L. Veum, D. C. Mahan, R. C. Ewan and A. J. Lewis and has published in prestigious journals such as The FASEB Journal, Journal of Nutrition and Journal of Chromatography A.

In The Last Decade

R. L. Harrold

36 papers receiving 394 citations

Peers

R. L. Harrold
Comparison fields: 5 of 78
  • Animal Science and Zoology 207
  • Aquatic Science 98
  • Nutrition and Dietetics 89
  • Food Science 76
  • Plant Science 76
Replace M.E. Blair with:
M.E. Blair United States
Irene Cipollini Italy
L. M. Andersen Australia
B. W. McBride Canada
J. Gomez France
Suzana Milinković-Tur Croatia
J. Y. Choi South Korea
R. D. Coffey United States
H. P. Pfirter Switzerland
José Jordão Filho Brazil
M.E. Blair United States View profile →
Citations per field, relative to R. L. Harrold
R. L. Harrold · 1×
Citations per year, relative to R. L. Harrold
R. L. Harrold · 1×

Countries citing papers authored by R. L. Harrold

Since Specialization
Citations

This map shows the geographic impact of R. L. Harrold's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by R. L. Harrold with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites R. L. Harrold more than expected).

Fields of papers citing papers by R. L. Harrold

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by R. L. Harrold. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by R. L. Harrold. The network helps show where R. L. Harrold may publish in the future.

Co-authorship network of co-authors of R. L. Harrold

This figure shows the co-authorship network connecting the top 25 collaborators of R. L. Harrold. A scholar is included among the top collaborators of R. L. Harrold based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with R. L. Harrold. R. L. Harrold is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
# Work Indexed citations
1 150
2
Feeding Barley to Swine and Poultry
1
3 6
4 1
5 26
6 1
7
The Bioavailable Phosphorus Content of Some Common North Dakota Feedstuffs
1
8
Calf Scours As It Relates to Selected Nutritional Components of Colostrum
2
9
Utilization of wild oats (Avena fatua) by growing swine.
2
10
True Metabolizable Energy Of Sprouted Wheat
4
11
Pigeon grass screenings for growing-finishing pigs.
1
12
Feed value of sprouted grains
1
13
Digestible energy content of selected North Dakota grains
1
14
A Progress Report...Feeding Value of Different Oat Varieties
0
15
Proximate and Amino Acid Analysis of Ergot and Weed Seeds
2
16
Triticale As A Feed For Growing-Finishing Swine
4
17 2
18
Fiber-protein-energy relationships in rations for growing-finishing swine.
1
19
Potato pulp, wheat bran evaluated for swine.
3
20
Further studies of corn distillers dried solubles fractions with rats, pigs and chicks.
1

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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