Ian Rowland
Impact in
- Nutrition and Dietetics top 0.05%
- Microbial Metabolites in Food Biotechnology
- Food composition and properties
- Food Science top 0.05%
- Probiotics and Fermented Foods
Papers in
- Biochemistry 29
- Phytochemicals and Antioxidant Activities 24
-
- Microbial Metabolites in Food Biotechnology 23
- Co-authors
- Glenn R. GibsonKieran TuohyJonathan R. SwannElizabeth A. BoweyKaren P. ScottAlmut HeinkenInes ThieleChris I. R. Gill
- Journals
- Food and Chemical Toxicology (19 papers)Nutrition and Cancer (19 papers)British Journal Of Nutrition (16 papers)European Journal of Nutrition (15 papers)Proceedings of The Nutrition Society (8 papers)
- Partner nations
- United KingdomUnited StatesIreland
In The Last Decade
Ian Rowland
234 papers receiving 16.6k citations
Hit Papers
Peers
Comparison fields: 5 of 182
- Nutrition and Dietetics 4.8k
- Food Science 5.0k
- Biochemistry 1.6k
- Aquatic Science 1.2k
- Pathology and Forensic Medicine 2.5k
Countries citing papers authored by Ian Rowland
This map shows the geographic impact of Ian Rowland's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ian Rowland with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ian Rowland more than expected).
Fields of papers citing papers by Ian Rowland
This network shows the impact of papers produced by Ian Rowland. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ian Rowland. The network helps show where Ian Rowland may publish in the future.
Co-authors
The 25 scholars most cited alongside Ian Rowland, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2023 | 31 | |
| 2 | 2018 | 23 | |
| 3 | 2017 | 4 | |
| 4 | 2017 | 54 | |
| 5 | 2016 | 18 | |
| 6 | 2014 | 3 | |
| 7 | 2013 | 29 | |
| 8 | 2012 | 37 | |
| 9 | 2010 | 32 | |
| 10 | Nutritional Value of Edible Seaweeds Hit paper breakdown → | 2008 | 651 |
| 11 | 2008 | 457 | |
| 12 | 2007 | 199 | |
| 13 | 2007 | 16 | |
| 14 | 2005 | 85 | |
| 15 | 2005 | 4 | |
| 16 | Consumer perceptions of mood, food and mood enhancing foods. | 2004 | 1 |
| 17 | 2003 | 365 | |
| 18 | 2002 | 133 | |
| 19 | 1999 | 35 | |
| 20 | Analysis of cytochrome p450 production in petite mutants of the yeast saccharomyces cerevisiae | 1991 | 1 |
About Ian Rowland
Ian Rowland is a scholar working on Biochemistry, Nutrition and Dietetics, Food Science, Applied Microbiology and Biotechnology and Cancer Research, having authored 236 papers that have together received 17.6k indexed citations. Recurring topics across this work include Gut microbiota and health (53 papers), Probiotics and Fermented Foods (41 papers), Genomics, phytochemicals, and oxidative stress (29 papers), Carcinogens and Genotoxicity Assessment (26 papers), Phytoestrogen effects and research (26 papers), Phytochemicals and Antioxidant Activities (24 papers), Digestive system and related health (24 papers) and Microbial Metabolites in Food Biotechnology (23 papers). The work is most often cited by research in Nutrition and Dietetics (4.8k citations), Food Science (5.0k citations), Biochemistry (1.6k citations), Aquatic Science (1.2k citations) and Pathology and Forensic Medicine (2.5k citations). Ian Rowland has collaborated with scholars based in United Kingdom, United States and Ireland. Frequent co-authors include Glenn R. Gibson, Kieran Tuohy, Jonathan R. Swann, Elizabeth A. Bowey, Karen P. Scott, Almut Heinken, Ines Thiele, Chris I. R. Gill, Pamela J. Magee and Herman Adlercreutz. Their work appears in journals such as Food and Chemical Toxicology, Nutrition and Cancer, British Journal Of Nutrition, European Journal of Nutrition and Proceedings of The Nutrition Society.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.