Christian Rémésy

25.7k total citations · 3 hit papers
171 papers, 20.0k citations indexed

About

Christian Rémésy is a scholar working on Nutrition and Dietetics, Physiology and Biochemistry. According to data from OpenAlex, Christian Rémésy has authored 171 papers receiving a total of 20.0k indexed citations (citations by other indexed papers that have themselves been cited), including 70 papers in Nutrition and Dietetics, 57 papers in Physiology and 40 papers in Biochemistry. Recurrent topics in Christian Rémésy's work include Diet and metabolism studies (49 papers), Phytochemicals and Antioxidant Activities (36 papers) and Food composition and properties (27 papers). Christian Rémésy is often cited by papers focused on Diet and metabolism studies (49 papers), Phytochemicals and Antioxidant Activities (36 papers) and Food composition and properties (27 papers). Christian Rémésy collaborates with scholars based in France, Morocco and Niger. Christian Rémésy's co-authors include Christine Morand, Claudine Manach, Augustin Scalbert, Liliana Jiménez, Christian Demigné, Odile Texier, Catherine Besson, Vanessa Crespy, Catherine Felgines and Fanny Leenhardt and has published in prestigious journals such as Journal of Biological Chemistry, American Journal of Clinical Nutrition and Journal of Agricultural and Food Chemistry.

In The Last Decade

Christian Rémésy

170 papers receiving 18.8k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Polyphenols: food sources and bioavailability

2004 5.9k citations Claudine Manach, Augustin Scalbert et al. profile →
Dietary Polyphenols and the Prevention of Diseases

2005 2.3k citations Augustin Scalbert, Claudine Manach et al. profile →
Absorption and metabolism of polyphenols in the gut and impact on health

2002 547 citations Augustin Scalbert, Christine Morand et al. profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Christian Rémésy France	63	7.6k	5.1k	5.0k	3.9k	3.7k	171	20.0k
Christine Morand France	55	10.2k 1.3×	3.7k 0.7×	6.1k 1.2×	3.6k 0.9×	3.7k 1.0×	145	21.8k
Toshihiko Osawa Japan	82	6.7k 0.9×	2.3k 0.5×	8.2k 1.6×	4.3k 1.1×	2.8k 0.8×	363	21.6k
P.C.H. Hollman Netherlands	66	11.7k 1.5×	3.0k 0.6×	6.0k 1.2×	4.3k 1.1×	3.2k 0.9×	148	24.3k
Claudine Manach France	58	11.5k 1.5×	3.8k 0.7×	7.5k 1.5×	3.9k 1.0×	4.1k 1.1×	93	24.1k
Paul A. Kroon United Kingdom	65	5.8k 0.8×	2.8k 0.6×	5.1k 1.0×	3.3k 0.8×	2.2k 0.6×	225	15.1k
Michael N. Clifford United Kingdom	62	7.3k 1.0×	2.6k 0.5×	4.8k 1.0×	3.5k 0.9×	4.2k 1.1×	200	17.3k
Juan Carlos Espı́n Spain	84	8.2k 1.1×	8.2k 1.6×	6.3k 1.3×	6.7k 1.7×	3.3k 0.9×	233	22.0k
Gow‐Chin Yen Taiwan	83	7.2k 1.0×	2.0k 0.4×	7.7k 1.6×	6.2k 1.6×	4.7k 1.3×	317	23.9k
Alan Crozier United Kingdom	91	13.3k 1.7×	4.3k 0.8×	8.6k 1.7×	7.3k 1.9×	5.5k 1.5×	323	28.6k
Laura Bravo Spain	62	5.4k 0.7×	2.6k 0.5×	3.4k 0.7×	2.9k 0.7×	3.6k 1.0×	192	14.2k

Countries citing papers authored by Christian Rémésy

Since Specialization

Citations

This map shows the geographic impact of Christian Rémésy's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Christian Rémésy with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Christian Rémésy more than expected).

Fields of papers citing papers by Christian Rémésy

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Christian Rémésy. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Christian Rémésy. The network helps show where Christian Rémésy may publish in the future.

Co-authorship network of co-authors of Christian Rémésy

This figure shows the co-authorship network connecting the top 25 collaborators of Christian Rémésy. A scholar is included among the top collaborators of Christian Rémésy based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Christian Rémésy. Christian Rémésy is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

Adam, Aline, et al.. (2008). Les possibilitÉs d'amélioration de la valeur nutritionnelle du pain. 38(5). 316–322. 2 indexed citations

Fardet, Anthony, Cécile Canlet, Bernard Lyan, et al.. (2007). Whole-Grain and Refined Wheat Flours Show Distinct Metabolic Profiles in Rats as Assessed by a 1H NMR-Based Metabonomic Approach1. Journal of Nutrition. 137(4). 923–929. 68 indexed citations

Besson, Catherine, et al.. (2006). Excess Casein in the Diet Is Not the Unique Cause of Low-Grade Metabolic Acidosis: Role of a Deficit in Potassium Citrate in a Rat Model. Annals of Nutrition and Metabolism. 50(3). 229–236. 2 indexed citations

Demigné, Christian, May Bloch-Faure, Nicolas Picard, et al.. (2006). Mice chronically fed a westernized experimental diet as a model of obesity, metabolic syndrome and osteoporosis. European Journal of Nutrition. 45(5). 298–306. 45 indexed citations

Ito, Hideyuki, Marie‐Paule Gonthier, Claudine Manach, et al.. (2005). Polyphenol levels in human urine after intake of six different polyphenol-rich beverages. British Journal Of Nutrition. 94(4). 500–509. 131 indexed citations

Demigné, Christian, et al.. (2004). Protective Effects of High Dietary Potassium: Nutritional and Metabolic Aspects. Journal of Nutrition. 134(11). 2903–2906. 77 indexed citations

Aprikian, Olivier, Jérôme Busserolles, Claudine Manach, et al.. (2002). Lyophilized Apple Counteracts the Development of Hypercholesterolemia, Oxidative Stress, and Renal Dysfunction in Obese Zucker Rats. Journal of Nutrition. 132(7). 1969–1976. 66 indexed citations

Adam, Aline, M. Leuillet, Vanessa Crespy, et al.. (2002). The Bioavailability of Ferulic Acid Is Governed Primarily by the Food Matrix Rather than Its Metabolism in Intestine and Liver in Rats. Journal of Nutrition. 132(7). 1962–1968. 225 indexed citations

Coudray, Charles, Jacques Bellanger, Hubert W. Lopez, et al.. (1999). Wholewheat flour ensures higher mineral absorption and bioavailability than white wheat flour in rats. British Journal Of Nutrition. 82(1). 17–21. 44 indexed citations

10.

Demigné, Christian, et al.. (1997). The cholesterol‐lowering effect of guar gum is not the result of a simple diversion of bile acids toward fecal excretion. Lipids. 32(9). 953–959. 28 indexed citations

11.

Moundras, Corinne, et al.. (1997). Fecal Losses of Sterols and Bile Acids Induced by Feeding Rats Guar Gum Are Due to Greater Pool Size and Liver Bile Acid Secretion. Journal of Nutrition. 127(6). 1068–1076. 123 indexed citations

12.

Younes, Hassan, et al.. (1996). Acidic fermentation in the caecum increases absorption of calcium and magnesium in the large intestine of the rat. British Journal Of Nutrition. 75(2). 301–314. 162 indexed citations

13.

Corpet, Denis E., Christian Rémésy, Alan Medline, et al.. (1995). Colonic protein fermentation and promotion of colon carcinogenesis by thermolyzed casein. Nutrition and Cancer. 23(3). 271–281. 49 indexed citations

14.

Gamet, Laurence, et al.. (1994). Quercetin exerts a preferential cytotoxic effect on active dividing colon carcinoma HT29 and Caco-2 cells. Cancer Letters. 87(1). 55–63. 67 indexed citations

15.

Moundras, Corinne, et al.. (1992). Influence of glucogenic amino acids on the hepatic metabolism of threonine. Biochimica et Biophysica Acta (BBA) - General Subjects. 1115(3). 212–219. 14 indexed citations

16.

Demigné, Christian & Christian Rémésy. (1990). Flow of ammonia and urea in rat caecum. Effect of fermentable polysaccharides.. Sciences des Aliments. 10(2). 325–332. 1 indexed citations

17.

Mazur, Andrzej, Christian Rémésy, & Christian Demigné. (1990). The effect of high‐fibre diet on plasma lipoproteins and hormones in genetically obese Zucker rats. European Journal of Clinical Investigation. 20(6). 600–606. 12 indexed citations

18.

Morand, Christine, et al.. (1988). Characterization of glucagon and catecholamine effects on isolated sheep hepatocytes. American Journal of Physiology-Regulatory, Integrative and Comparative Physiology. 255(4). R539–R546. 10 indexed citations

19.

Rémésy, Christian, Yves Chilliard, Y. Rayssiguier, Andrzej Mazur, & Christian Demigné. (1986). Le métabolisme hépatique des glucides et des lipides chez les ruminants : principales interactions durant la gestation et la lactation. Springer Link (Chiba Institute of Technology). 6 indexed citations

20.

Demigné, Christian & Christian Rémésy. (1979). העקוב למישור. Munich Personal RePEc Archive (Ludwig Maximilian University of Munich). 10(1). 23–31. 6 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact